What is the difference between fodder raised chickens and free range chickens in rural areas?

With the improvement of living standards, people's requirements for food are no longer limited to the problem of food and clothing, and they hope that the ingredients they eat are healthy, green and safe. Many people usually like to eat meat, and because chicken has less fat, it is loved by the majority of consumers. Whenever there is a festival or a gathering of friends, every family will buy a lot of chickens, marinate or dry them, and when the guests arrive, they will use the chickens to entertain the guests.

There is a difference between fodder chickens and free-range chickens on farms, fodder chickens are raised in cages for a long time, there is no more activity, the meat will be particularly soft, and there is no chewiness when eating. And the meat doesn't have much flavor, and the soup is not white. Rural free-range chickens are free foraging and will eat wild insects, green vegetables or leaves and stems.

Free-range chickens in the countryside have no hormones, no added feed, and eat healthy food. <>

The nutritional value of free-range chickens in rural areas is very high, and many people come to the countryside from the city to buy local chickens. The free-range chickens in the countryside are raised in the wild, and a large number of active meat is firm and chewy, and the stew soup will feel particularly fragrant. Rural free-range chickens will live in the wild for a long time, running and jumping every day, and their claws will be rough.

Since the feed chickens are kept in the cage for a long time, there is not much activity, the meat will be very loose, and the chicken's feet will be very delicate. <>

Now many businesses know that people are willing to buy free-range chickens in rural areas, and will use feed chickens to pass them off, and they must learn to distinguish when buying. Feed chickens are not the same as rural free-range chickens, rural free-range chickens are higher, don't be fooled when buying. The nutritional value of chickens is very high, if there are pregnant women or sick elderly people at home, people engaged in heavy physical labor can buy free-range chickens in rural areas, and use it to stew chicken soup to drink, which can replenish the body and make the body healthier.

If the chicken is fed, its meat will be more loose. Fatten. And free-range chickens in rural areas will taste more delicious. The meat is relatively firm.

Difference Between Free-Range Chickens and Raised Chickens.

1. Free-range chickens are free-range and mainly eat whole grains; The chickens are regularly kept in the chicken shed and eat artificially fed chicken feed every day.

2. The feathers of free-range chickens are smooth and shiny, and relatively clean; However, because the chickens eat chicken feed all year round, their feathers are very dull and not dense.

3. The muscles of free-range chickens are relatively firm, the meat is chewy, and the overall body size is small; Chickens, on the other hand, are artificially raised, so they are large, have loose meat, and have more subcutaneous fat.

Which is better nutrition, free-range chickens or raised chickens?

Compared with the two, of course, the nutritional value of free-range chickens is better.

Because the feed chickens are locked up and agreed to feed, they eat artificially prepared chicken feed, so it will accelerate their growth cycle, and the nutrition and taste are far less than that of free-range chickens.

How to buy free-range chickens?

1. Because free-range chickens live in the outside world all year round, the environment they are exposed to is also more complicated, so there will be a lot of wear and tear on the grippers of free-range chickens.

2. Moreover, free-range chickens are relatively free in the growth process, so its muscles are also relatively tight, subcutaneous fat is professor, and the overall body is small and the meat is dry and thin.

There is not much difference in nutrition, it is basically the same, but the flavor and taste are different, because the breeding time is not the same, and the meat quality is different. Otherwise, they all like to eat old hens, and old hens that are more than two years old are used to make soup at state banquets.

Chickens are very much in our lives, especially in rural areas, almost every household will raise some chickens to eat or lay eggs, and even some people in the city will breed some chickens as pets, now raising chickens is also a popular project, but if you want to raise your own chickens of good quality, feeding is very important.

Bugs are a good feed for chickens, bugs are rich in nutrients, and chickens grow fast after eating. Chickens fed with bugs are delicious and resistant to disease. Farmers feed chickens with fly maggots, mealworms, and earthworms to supplement the nutrients needed by chickens, and promote chickens to grow more meat and produce more eggs.

Mixed feeding of earthworm and vermicompost to chickens can not only reduce the waste of nutrients in vermicompost, but also save labor and time, which is worth promoting. Generally speaking, insects feed chickens for 110 days can be slaughtered and listed, at this time, the meat of chickens is fresh and tender, and it is the best period for physique, quality and cost. Reasonable feeding is an important part of improving meat quality, and it is also the standard for high-quality local chickens.

60 days out of the cage meat chicks 0 4 weeks old yellow corn 32%, wheat 35%, soybean cake 18%, fish meal 12%, bone meal, auxin, salt, multivitamin metabolism kg kg, crude protein cassava 45%, cat bean 20%, peanut bran 15%, soybean 7%. Fish meal 8%, pine needle leaf meal 2%, bone meal, auxin, salt, multivitamin metabolism kg of MJ, crude protein.

Please prepare a cardboard box (such as a milk crate, I personally think the Trensu milk crate is better). Please use scissors or fruit knives to poke at least five eyes on the carton for ventilation, so that the chicks can close the lid when they enter the box and will not be stuffy. Please lay two layers of newspaper in the box (waste newspaper is sufficient).

To ensure that the chick's excrement does not leak out, choose a thick newspaper. Now that the newspaper is laid out, let's use our usual toilet paper! Tear at least eight pieces off toilet paper and form a long strip when you are done.

Then we take a closer look at the toilet paper, and it has two layers of paper, and we divide that long strip of toilet paper into two layers, so that it becomes two, and it is thinner. Tear off the thin paper by hand, be careful not to pursue perfection and tear it well, tear the paper into irregular shapes, the more the better. Because it keeps the chicks warmer.

After tearing, put them in a box and lay them out.

We must give the chickens some good feed, and we must let the chickens live in a quiet, clean environment. Usually give the chicken some soybean cake, eat some wheat, eat more yellow corn, such nutrition is especially good for chickens.

Attention should be paid to the nutrition of chickens, give chickens a reasonable diet every day, so that they can raise chickens well, and should increase the feed processed by themselves to chickens, which is the most reasonable.

It is necessary to understand the daily diet and living environment of chickens in order to raise chickens well, and give chickens some chicken feed or some earthworms, which can ensure that chickens grow very fast.

According to your breeding location and the number of breeding to decide, if it is a mountainous area to use the free-range method of profit is better, if the number of breeding is large, and the area of the farm is limited, take the pen breeding, if it is the breeding of laying hens using the pen breeding is better. Captive chickens are also bred in accordance with the method of raising native chickens, and the chicken feed they eat is mainly bud rice noodles.

Maifuzi, rice.

Bran, as well as bone meal, can also be purchased directly from the feed store, but to feed such chickens, remember not to feed concentrate.

The investment cost should also be considered, to build a chicken farm house that can raise about 10,000 chickens like that, in terms of the current building materials**, excluding the purchase or lease of land, and the purchase of chicken seedlings, feed, epidemic prevention drugs, water and electricity, etc. I think this question can only be asked to myself, to the market, and not to others. Because only the market knows how you should raise, and only you know how to raise it most suitably, I can only make a general comparison here on the advantages and disadvantages of the two.

So first, large-scale farming is excluded. Small-scale farming, whether captive or free-range, has similar investments, so there is no need to analyze the difference in investment. Now the difference is between captive chickens and free-range chickens, let me analyze it below.

Including chicken breed, sex, feed, free amino acids, and nucleotides.

content, light, stress, cooking, antioxidants, pH.

and broiler chickens are days old. There are many factors that can affect the quality of chicken before and after slaughter.

With the changes of history, the development of the economy has appeared in a variety of forms, whether it is free-range or captive can get a certain economic income, but according to their own conditions and local geographical environment, try to achieve low investment, big returns, good returns. Increase their own resistance, although the cost of breeding, including the slaughter time has increased a lot, but the price of a penny, can be aimed at the high-end crowd and market, the accumulation of time and contacts, so as to produce a certain efficiency.

If you raise chickens in the countryside, they should also be raised in captivity, not free-range, because chickens need to be fed, and free-range may not be able to eat.

Of course, you should choose free-range, because free-range chickens are healthier, less prone to chicken plague, and the meat quality will be better and the value will be higher.

Free-range breeding should be chosen. The chicken raised in this way will taste particularly good and will be particularly nutritious.

Usually, free-range chickens, it tastes better with its meat. Because, its feeding cycle is very long, the chickens can forage freely, move freely, and the chicken meat is firmer.

Chickens in captivity on farms: Forage chickens are kept in cages for long periods of time. Smaller range of motion.

Chicken farms are mainly fed with feed, and there are too many hormones and fast-growing agents in the feed, and nutrition is limited. It is said to be available in more than 40 days. Do you think it's going to be delicious?

Feed chickens are not the same as farm chickens. This meat is particularly soft to eat and is not easy to chew. The meat has no flavor and the soup is not white.

Raising chickens in rural areas. 1.Chickens raised in rural areas have a high nutritional value. The chicken skin of the native chicken.

Rich in glial protein, it can be quickly absorbed and utilized by the body. When we cook, we will notice the difference in meat quality between the excellent local chicken and the chicken we buy in the market.

2.Chickens raised in rural areas are raised in the wild. The amount of activity is large, the meat is tight and chewy, and it will feel particularly fragrant when stewed.

Chickens raised in the countryside will live in the wild for a long time, running and jumping every day, and their claws will be rough. Since the fodder chickens are kept in cages for long periods of time, if there is no more activity, the meat will be loose and the chicken's feet will be tender.

3.Free-range chickens eat differently, with chickens raised in rural areas foraging freely and eating wild insects, green vegetables, or leaf-and-stem food. Chickens raised in rural areas do not have hormones or are added any feed.

They eat healthy food. It tastes good. The meat is firmer, with fewer layers of fat, more chewy, and has a fresher taste.

Free-range chickens are rich in a variety of foods, they grow slowly, are affordable, have natural meat, and are delicious and aromatic.

4.The ** of feed chickens is different from the ** of free-range chickens in the countryside. The ** of free-range chickens in rural areas is higher.

Don't be fooled when shopping. Chicken is highly nutritious. If there are pregnant women or sick elderly people in the family, people who are engaged in heavy physical labor can buy chickens raised in the countryside and use them to stew chicken soup to replenish the body and make the body healthier.

First, free-range chickens not only eat chicken feed, but also eat some insects and seeds in the field to obtain more adequate nutrition. The second is that free-range chickens are running around outside, and the amount of activity is particularly large, so the meat tastes more chewy. The third is that free-range chickens have a longer feeding cycle than captive chickens, and this kind of meat is more secure to eat.

There is a basis for this, this is because free-range chickens are relatively large, so it also leads to some nutrients in the body, and the meat quality is more, so it is particularly delicious.

The basis is that the meat quality of free-range chickens will be more tender, and the quality of chicken from free-range chickens will be better, and the meat quality will be fuller, the nutritional value will be higher, and the collagen will be richer.

Free-range chickens often exercise, making the chicken more firm, the meat is more delicious, the feeding cycle is relatively long, generally speaking, the free-range chickens are very lean, but particularly fine.

There is a basis. First, the grains that free-range chickens eat are natural and have no added hormones, so the chicken will be relatively firm. Second, free-range chicken is rich in -3 fatty acids, which make it taste better.

Besides, it doesn't mean that the chickens raised in the countryside are delicious, if they are not wandering chickens, they rely on eating wild food outside, and it is not delicious to raise them indoors. It has to be a wandering chicken to be delicious. The chickens raised in the feed are soft and chewy, and there is no fragrance, and the soup is not white, and most of them are kept and raised.

Chickens raised in rural areas, most of them are fed with grain, grass, and vegetable leaves, and they belong to free-range chickens, often run outside, these chickens raised with pure natural food, the meat is relatively firm, chewy, the stew soup is very fragrant, and the soup is very white, so the chickens raised in the countryside are more delicious.

The rest is about 5% of the premix (which is some, fishmeal, amino acids, protein, etc.), in fact, I found that many grass chicken farmers will add some "premix", otherwise they will not be able to eat food and lose weight. So the rural grass chicken you eat may also eat feed. It is all in a cage and has no room to move, so its flesh is also relatively loose; Like us humans, the meat on the body will be compact and strong when exercising, and the lack of space for movement can not consume fat, which is another reason why chickens grow so quickly.

Most of the chickens raised in the countryside are free-range, to the field, the mountains, the fruit forest foraging for insects to eat, the chicken is raised for more than half a year is only more than two catties, it looks like it is still very small, the chickens in the countryside are fed rice, corn, rice, rice bran these foods, eat are very healthy food, and the chickens are free-range, we also call away the chickens, often let out to forage, so that the chicken is solid and delicious, plus the rural firewood to burn the vegetables, so the chicken will be more delicious, the taste is fragrant. Farm Chicken:The meat is firm and springy, chewy and not loose, and has an excellent taste.

The chickens raised in the feed farm are slaughtered in 45 days, and the chickens are not mobile, and various drugs are usually injected in order to prevent chickens from getting sick. Their free-range chickens eat all kinds of food, run meat tendons every day, have a long growth cycle, have no antibiotics, and the hormone components are naturally safe and delicious. When it comes to chicken, many people now say that it is not delicious, it does not have the previous chicken flavor, and it is not chewy; This has a lot to do with the growth process of the chickens and the food they are fed.