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First, the feeding conditions, the chickens in the countryside are generally raised in the mountains, and they may be eaten by other animals. Second, the problem of drinking water, the size of the chicken's demand for water, varies greatly depending on the season. Third, prevent wild animals and disinfect.
Fourth, pay attention to the problem of disinfection and disinfect regularly to prevent diseases. Once a chicken is sick and has a plague, it must be isolated from other flocks in time.
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It is necessary to keep the environment clean and tidy, and avoid too much clutter or a relatively humid environment. Clean the environment and keep it ventilated as this prevents the spread of germs.
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First dewarming and then free-range, epidemic prevention and health care must be done, appropriate replenishment, to prevent pecking; The first is to create a suitable environment for free-range chickens, that is, when building a chicken coop, we should consider it clearly, sit in a sunny place facing north and south, and keep the chicken coop dry, so as to reduce the breeding of bacteria and viruses; Second, strengthen feeding management, master the temperature, humidity, light, ventilation and density of free-range chickens, and strengthen the harmless treatment of sewage, manure and dead chickens in the external environment, pay attention to weather changes, and reduce various stresses.
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If you want to raise it, you must pay attention to the nutrition of the chicken, which may be very thin because the nutrition cannot keep up. Also pay attention to the drinking water of chickens, and be sure to drink clean water to prevent getting sick. It is also necessary to disinfect in time, after all, there are many bacteria in the wild, and chicken plague is easy to occur.
The best thing to do is to disinfect on time, eat something nutritious, and improve immunity.
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The free-range chicken is the use of local chicken breeds in the countryside to carry out outdoor workHowever, the biggest difference between the breeding chickens, the local chickens and the cage chickens is that they are small in stature, good at running and flying, the rooster beats its wings and cries at the point, in addition to the milk powder to feed the concentrate feed, the vast majority of the concentrate feed is obtained by looking for food in the wild, and feeds on the young leaves and stems of green plants in the suburbs, flowers and grass seeds and insects on the ground and web crawlers in the soil environment, so the free-range native chickens are very robust and healthy, and there are generally very few epidemics.
Free-range chickens are also very easy to get sick, in agriculture breeding free-range chickens are usually all in the field theme activities, eat weeds, catch insects, the human body is relatively healthy, disease resistance is very strong. However, any living object, whether it is green plants or small animals, is very susceptible to diseases, especially infectious diseases. The key to chicken disease is to prevent it before it happens, and it is necessary to do a good job in the prevention of chicken disease in the planting process, strengthen feeding management methods, and the resistance of synergists.
Strict disinfection and sterilization of chicken theme activities and living areas, feed troughs, etc., generally do not need others to enter the bulk breeding site, especially in the emerging stage of chicken disease.
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In the case of domesticated roosters, the procedure of the vaccine is as follows: new live double vaccine at 4 days of age, drinking water for new live double vaccine at 7 days of age, drinking water for bursa vaccine in the morning at 12 days of age, chicken pox vaccine stinging in the afternoon, avian influenza vaccine at 17 days of age, intradermal injection of tibia, drinking water for bursa vaccine at 22 days of age, drinking water for live Newcastle disease vaccine at 30 days of age, and drinking water for live Newcastle disease vaccine at 60 days of age. Carry out vaccination on time, but all infectious diseases already have epidemic (bacteria) vaccines need to be vaccinated, but vaccination can not replace reasonable management methods, do not have to feel that they have been vaccinated with peace of mind, and ignore the prevention of chicken diseases.
Do a good job of environmental sanitation in the natural environment, eliminate waste in the grass around the chicken shed, <>
This is also a key step in epidemic prevention and environmental hygiene. Strengthen management. Depending on the season, the specific situation of the place to fill the concentrate feed, in case the duck ** raw nutrient deficiency.
Immediately eliminate the excrement in the chicken shed, and carry out disinfection and sterilization of the chicken shed and activity places on time. When feeding in the forest or plantation, it is also necessary to avoid poisoning by the duck flock. Disease prevention and control.
Usually you should often feed some antibacterial, anti-inflammatory painkillers. Deworm the ducks on time. The basic vaccine should be injected on time and appropriately, especially in spring and summer, and attention should be paid to the prevention of chicken pox in advance.
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Free-range chickens are not easy to get sick, but we usually have to do a good job of prevention, we can sprinkle some quicklime on the free-range place.
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Personally, I think that free-range chickens may indeed get sick, and if you want to prevent it, then you must give the chickens regular injections.
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It's easy, I think you should vaccinate them more, keep them in a good environment, have good air circulation, and clean them more.
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Generally not, it is necessary to pay attention to the regular cleaning of the chicken house, and then pay attention to the choice of location, strengthen ventilation, and also pay proper attention to the selection of feed.
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1. First dewarming and then free-range Because the chicken seedlings have just come out of the shell and have no free-range viability, and the body resistance is low and the environmental requirements are high, they must be dewarmed before they can be free-ranged. First of all, it is necessary to grasp the environmental conditions such as temperature, humidity, ventilation and light. 1 7 days old temperature needs to reach 30 33, with the increase of the age of the temperature gradually decreased, can not guarantee the temperature of the case also do not hot and cold.
While doing a good job of insulation, it should be balanced with humidity and ventilation. Secondly, do a good job of careful feeding management. It's not too technical, but it's hard, especially in the first few days, I couldn't sleep at all.
At the same time, it is necessary to pay attention to whether there are abnormalities in feed intake, water intake, spirit, respiration, feces, etc., so as to make adjustments and **.
2. Epidemic prevention and health care must be done Don't think that local chickens are not sick, when the number of breeding is large or the breeding environment is poor, the disease is not less than the chickens in the farm. It is important to establish relevant immunization schedules and feed some preventive drugs according to local conditions. Refer to the immunization schedule:
1-day-old Malek, 7 10-day-old Newcastle disease (new branch kidney H120), 12-day-old Bursa Fals, 18-day-old Bursa Fals, 26 30-day-old Newcastle disease (new branch kidney H52), 35-day-old chicken pox, 60-day-old Newcastle disease (single four-line chicken pox vaccine, 110-day-old Newcastle disease, transmission branch, minus sedan bi or egg triple oil seedling, 120-day-old H5 and H9 dual vaccine. In addition, you can feed some traditional Chinese medicine powders to enhance the resistance of local chickens and reduce the incidence of Huisui, and you also need to pay attention to the prevention and control of coccidiosis.
3. Proper feeding of free-range wild farming alone can not meet the nutritional needs of native chickens, especially in the case of a large number of breeding, chicken farmers should properly feed some feed or grain to local chickens. If you want to make the local chicken grow fast, you can feed some full-price feed, and if you want to maximize the quality of the local chicken, you can feed some whole grains.
4. Prevent pecking Loose chickens are prone to pecking, especially in the case of free-range roosters. First of all, it is necessary to ensure the amino acids, minerals and vitamins required for the growth of native chickens, and soybean meal and premix can be reasonably added according to the actual situation; Secondly, the beak can be cut off for the native chicken, but in the case of free-range breeding, the native chicken needs to be wild, and it cannot be broken too short; Finally, you can close the eyes of the native chicken, because you can't see the front and can only see both sides, which can greatly reduce the pecking habit.
5. Put a few geese in the flock of native chickens Free-range flocks often have the problem of losing chickens, which may be stolen by people, or stolen by other animals such as weasels and mice. It is not possible for chicken farmers to watch all the time, and sometimes they may not be able to watch it. Put a few large geese in the flock of native chickens, and this problem can be easily solved.
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Do a good job in the vaccination of chicken Newcastle disease, chicken bronchitis, avian influenza, avian cholera, bursa and chicken pox. It is also necessary to pay attention to the prevention and control of other diseases in a timely manner, and do a good job in cleaning and disinfection of farms to ensure the healthy growth of ecological chickens. In general, the mountain chickens are mainly free-range chickens, if you want to raise free-range chickens, you must eliminate the natural enemies of chickens, first kill mice, rats will eat eggs, feed, bite chicks, eat chicks.
Second, the weasel must be cleared, the weasel bites the chicken and sucks blood.
We also need to note the grass of the barren mountain, we have a kind of grass that is harmful to the chickens on the barren mountain, and finally give the chickens enough water for them to drink, and it is suitable to use their own food to provide them with nutrition, and the grass and grain are matched, and the quality of eggs will be better. In addition to the enclosure, the barren mountain chickens must also prevent the encroachment of diseases or other wild beasts, and use purse seine nets to enclose them, such as wild dogs, weasels, foxes, etc. In addition, there are bird hazards such as eagles, magpies, etc.
In rural areas, although basically every household will raise more than a dozen or twenty chickens, because the total number is not large, there is no harm, and the main problem is that chicken feces are everywhere. But if there is a relatively large chicken farm nearby, then the sour smell of chicken poop is still terrible. Free-range chickens in wild barren mountains, fresh air, good environment, many grasses, insects and wild fruits, large activity space, low probability of chicken disease, etc.; However, there are several key issues in raising chickens in barren mountains that cannot be ignored; The chicken coop should be built on a sloping ground with a certain small slope to facilitate drainage and ventilation.
This can reduce the breeding of many viruses and reduce the number of sick chickens.
Stocking density: local chickens in the mountains and forests will have good benefits, so blindly pursue stocking, generally many farmers per acre of mountain woodland stocking 200-300, or even more, so that one is to cause the lack of grass feed in the mountains and forests, if the chickens are not full, directly affect the growth. It is recommended to raise about 100 native chickens per acre of mountain woodland.
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Be sure to pay attention to cleanliness and hygiene, avoid these chickens from drinking some dirty water, so that you can avoid chickens getting sick, and also pay attention to the management of chickens to avoid some other problems.
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First, choose the right breed, to choose a small size, flexible movement of the breed; second, choose a place with more trees and water sources to build a chicken farm; Third, buy some feed appropriately to replenish energy.
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When raising free-range chickens, you must pay attention to drinking water, because they are often outside, have a high demand for water, and prevent harm from wild animals.
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If you raise free-range chickens in the mountains, you must take good care of them, because they are likely to be eaten by animals, and then you have to disinfect them, because they are often outside, so they are easily contaminated with the virus.
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It is necessary to pay attention to the selection of breeds, you can choose local chicken breeds, and the construction of chicken farms should be selected in some mountainous areas as much as possible, and it is necessary to pay attention to the feed management during the breeding period.
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1. Native chickens should choose natural grasslands, natural mountains, orchards and fields with superior ecological environment and other suitable sites for grazing.
2. It is required that there is no major pollution source within 5 kilometers around the site, there is abundant forage, and there are creeks and mountain springs are the best, and the slope of the mountain should not exceed 25 °, and the leeward and sunny, green trees, abundant water sources, and convenient water intake.
3. Large-scale breeding also requires that road traffic and power supply are guaranteed, which is convenient for the transportation and processing of feed and products. The size of the chicken coop and the sports field is designed according to the standard of chicken coop, the general chicken coop is calculated according to each chicken square meter, the sports field is calculated according to 1 square meter per chicken, and the sports field is best surrounded by bamboo fences and plastic nets.
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What are the methods of breeding native chickens?
1.Pay attention to choose the ones with plump muscles, delicious meat, and strong resistance to stress. Control the temperature.
The key to brooding is temperature. If the temperature is not well controlled, the chicks are prone to problems. After all, the chicks have just hatched, and their feathers have not yet grown, so they are sensitive to the outside world.
It is recommended that the brood temperature be controlled at 35 38 and then 2 per week until it drops to 25. Good breeds are not only the basis for raising high-quality broilers, but also help to improve disease resistance and reduce mortality. When picking chickens.
2.Native chickens can adapt to the outside temperature after brooding. At this time, it can be dispersed to the outdoor forest grass for rearing.
At first, it is still necessary to feed the brood, slowly reduce the amount of feeding, and finally reduce it to only one meal in the evening. Breeding native chickens in the grazing stage. It should be based on the free foraging of local chickens, usually picking some vegetable leaves, grass and seeds for feeding, and using miscellaneous grains when returning home.
Cordyceps sand and gravel in the forest are limited, which cannot meet the feeding requirements of chickens. It is necessary to set up feeding troughs and water tanks in fixed places in the fence, replenish feeding every night, clean drinking water throughout the day, and build a shed for chickens at night or on rainy days.
3.Native chicken breeding must choose the right brooding season to facilitate grazing in the free-range flock. Depending on the climatic characteristics of each mountainous area, it is generally best to choose to raise brood from March to June.
Due to the low to high temperature during this period, the light is sufficient, which is conducive to the growth and development of chickens and improves the survival rate of brooding. In the brooding and feeding stage, the nutritional needs of the chicken growth stage should be ensured to ensure the feed ** and supplement of chicks and adult chickens. It is generally required to feed 5-6 times a day before grazing, and ensure that there is plenty of clean drinking water.
After entering the stocking period and having a strong ability to free prey, artificial feeding can be gradually reduced to 2-3 times a day, pay attention to less feeding in the morning and more feeding in the evening. The breeding of chickens is more demanding on the environment, because the native chicken is free-range, and there must be enough space for it to run.
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