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A friend is asking: contracted a piece of mountain land from the village to plant fruit trees, prepare livestock in the mountains and forests next to it, ecological stock-raising pork is very popular, ** high investment is not large, pig manure can also be used as fertilizer, I don't know if this method is feasible, what problems should be paid attention to in stocking pigs?
As a sideline business, ecological pig breeding in woodland is theoretically a good way to increase income, and it can also be combined with orchards to form a circular economy.
Promote each other to reduce costs; At present, the price of free-range pork on the market is usually times that of ordinary pork, and it is not difficult to raise about 50 100 heads per year within the range of manpower and space, and it can be comprehensively cultivated through captivity + grazing.
The free-range woodland needs to be enclosed, that is, to protect the wild beasts and other people's attacks, but also to prevent the escape of pigs, if the site is large, it can be zoned to feed, which is convenient for vegetation restoration and natural decomposition of pig manure, about 40 50 heads per hectare; Keep away from drinking water sources to prevent contamination by seepage of pig excrement; It is necessary to build a pig house, provide a clean and warm farrowing house for the sows to farrowing and piglets, and build a shade and rain shelter in the woodland to provide clean and hygienic drinking water, and groundwater or spring water is better.
It is best to choose a local pig breed or a hybrid breed with a native pig bloodline, which has strong adaptability to the environment, no need to be domesticated, and is resistant to rough feeding; Sows are pregnant about 70 80 days to start captivity, take a litter and a pen, during pregnancy in addition to feeding concentrate but also to supplement green feed, piglets about 30 40 pounds can start stocking; In addition to foraging in the forest and feeding pasture, the free-range pigs should also be properly supplemented with rice bran.
Sweet potatoes, corn, etc.
Some Chinese herbs can be artificially cultivated to feed the pig herd, improve the health of the pig herd, do not use chemical synthetic drugs unless necessary, and after using the drug, you must leave the drug withdrawal period in accordance with the drug instructions. Stocking pig herds, parasites.
It is the biggest hazard and requires regular in vitro and in vivo deworming; Hydrophyte.
It is easy to carry parasite eggs or larvae, so it is necessary to ferment and then feed.
It is not recommended to stocking in fruit groves, pigs have a certain damage to surface vegetation and fruit trees, and pig manure is easy to produce fruit flies.
Pig manure can be composted.
After fermentation, it is used to fertilize fruit trees or plant pasture grass in the open space between fruit trees.
Stocking pigs grow slowly, the feeding cycle is long, often only a year, before stocking to consider the market's consumption capacity of ecological pork, too many in the short term is not conducive to sales, can take the way of scheduled pre-sale or batch listing.
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It's very good, and it's also very convenient, because it can be farmed nearby, and it also saves time.
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In fact, this is not good, because pigs like to destroy the soil, so raising pigs with this kind of pigsty will only add trouble to themselves.
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Pig breeding in the soil pen is still very good, and it is very convenient to manage. And it can also make the pig grow faster. The meat quality is better.
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With a little bit of a new pigsty, we can breed bamboo rats. Bamboo rats belong to the family of mammals. It is also relatively easy to raise, but it must be carefully cared for and sufficient central idea, so that he can carry out very good growth and development.
In the past two years, the bamboo rat has become more and more demanding for it, and its nutritional value has been given to a certain extent. In our case, because renting in the city is very expensive, some merchants like to look for rent in the countryside, and the reservoir near the village has been repaired, so there are many outside workers who have no place to live. Therefore, some villagers sorted the pigsty and sorted it out.
Leased to the merchant to store the goods, or all subleased to migrant workers to settle down, more than 100 square meters of rent 1,500 yuan a month, a year later, there is also a salary of more than 10,000 yuan. For a long time, raising chickens and ducks is one of the ways to get rich quickly, because the growth rate of chickens, ducks and geese is fast, and the slaughter rate can be achieved in 3 months. Therefore, in the pig factory where there is no way to carry out rehabilitation, you can try to raise some chickens, ducks and geese, after all, there are still some feed in the warehouse that is not fed to pigs, why can't it be used to feed chickens, ducks and geese?
It's the autumn season, and some people like shabu-shabu when they eat, and mushrooms are one of the most common foods in shabu-shabu, and the cultivation time of mushrooms is relatively short.
Therefore, before the breeding, everyone can plant some fungi, and before the Spring Festival, they can sell several batches of fungi, and they may earn a lot of rehabilitation costs! To be able to raise laying hens, you only need to buy some chicken cages, the pigsty is generally the best natural ventilation standard, and the chicken coop is easier to disinfect. Chickens don't get sick easily when the road surface is dry.
Therefore, many farmers either recuperate or transform and develop. Rehabilitation to bear a lot of risk, because the field of breeding is necessary to allocate a very large amount of funds, a little careless will be burned, so a very part of the farmers will transform the development of chicken and duck breeding, relatively speaking, breeding more.
At this stage, the products of the green ecological breeding model are very popular with customers. Guess the house does not breed sheep can also be sheep, captive sheep and pigs breeding natural environment is basically the same, now the market beef market prospects are rich, especially with the arrival of winter temperature drop beef is also a tight sale goods do not have to worry about the sales market. Nowadays, African swine fever is not completely before, although the swine fever virus only feels that pigs do not infect people, but we are afraid to buy pork to eat, because of the problem of swine fever virus, so that the production capacity of live pigs is more serious and plummeting, and the raw pork ** skyrockets, and it also promotes the chickens, ducks, geese, cows, cattle and fish including mutton ** spurt, and sheep breeding has become an ideal breeding selection.
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You can raise some poultry, which is also a good use of space, but also can avoid waste, and can increase some income.
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In addition to raising pigs, the biggest advantage of the pigsty is that you can raise chickens, because the cost of raising chickens is relatively small and the space is relatively large.
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You can also breed some other things, and there is no problem with ordinary animals being raised in small quantities.
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Techniques for rearing pigs include: choosing the right breed, providing the right feed, controlling density, controlling temperature and humidity, maintaining hygiene and regular inspections.
1. Choose the right variety.
Choose varieties that are suitable for the local environment, production and market demand. For example, some varieties are suitable for indoor farming, while others can be cultivated outdoors. At the same time, care should be taken to select pigs that are healthy, disease-free and have good genetic characteristics.
2. Provide suitable feed.
Pigs need high-quality feed to ensure their proper growth and development. Provide suitable feed according to the different growth stages and needs of pigs, and ensure that they are sufficient, fresh and nutritionally balanced.
3. Control density.
The density of pigs should be reasonably controlled, and it is not good to be too dense and too thin. In general, each pig needs about one square meter of space.
4. Control temperature and humidity.
Pigs have high requirements for temperature and humidity, and too high or too low temperature and humidity will affect their growth and health. In the process of breeding, corresponding measures should be taken to control temperature and humidity according to different seasons and weather conditions.
5. Maintain hygiene.
The pig house should be cleaned, disinfected and ventilated regularly, and the pig's body should be cleaned and disinfected regularly.
6. Regular inspection.
Regularly check the health and health status of pigs, and find diseases in time**. At the same time, it is necessary to weigh and observe the growth situation regularly, and adjust the feeding and management methods as needed to improve the production efficiency and quality of the company.
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1. Scientific feeding.
Now there are very few free-range pigs, basically all of them are raised in captivity, and they all need to be fed concentrate, but they are also very particular about breeding. Usually you need to feed two meals a day. Feeding starts around 9 a.m. and can be fed before 5 p.m.
This can reduce the number of people, and improve the pig's appetite for food and socks. Proper addition of green plants to feed pigs can help pigs digest.
2. Scientific water supply.
The staple food of pigs is feed, the feed is usually relatively dry, and the dry feed is often eaten, so the faucet is installed inside, and the pig can find water to drink when it is thirsty, and it has developed a good habit, and it is also beneficial to the growth of pigs by drinking water often.
3. Good environment.
Raising pigs in summer can be said to be a headache for farmers. If you don't pay attention to summer, it's easy to get sick. Illness is usually caused by heat and lack of ventilation, so a good environment is required.
In order to make the pig comfortable, it is better to have a larger space for activities, and it is necessary to do insulation work in winter. That way, the pigs won't get frozen. The pigsty needs to be cleaned every day, and the manure should also be cleaned every day, preferably with water.
In addition, regular disinfection is required. This helps to reduce the occurrence of diseases.
4. Scientific vaccination.
Summer can be said to be the peak of infectious diseases, and it is usually necessary to prepare good medicine and water for pigs to eat at this time. In addition, it is also necessary to vaccinate pigs regularly to improve their low disease resistance.
5. Proper stocking.
In order to improve the high quality of meat, pigs can be allowed to exercise more, let pigs go out for more activities, and eat some green plants, so that the meat quality of pigs is not so loose and the meat quality is better.
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Of course, you can, provided that you are mentally prepared, because if you raise this animal, there will be times when you lose all your money.
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Here's how to raise pigs:
1. Raising pigs should raise good breed pigs. If you want to do a good job in production, how can you have fewer good breed pigs? The so-called high-quality pigs refer to a generation of hybrid pigs, which are produced by crossing Landrace or Yorkshire boars with local sows or Sutai sows, which have strong vitality, wide feeding range, fast growth rate, and more lean meat.
2. Pay attention to the site selection and construction of pig barn construction. It should be designed to be warm in winter and cool in summer, with an automatic adjustment function. Generally, it should be selected below the groundwater level, sitting south to north in the leeward and sunny, away from schools, highways, and public places.
Breeding quarantine area. 3,000 meters away from the scratch-free treatment area for sick and dead livestock and poultry. Shelterbelts can be planted around the barn in the spring, and in the summer and autumn, it can be shaded and cooled.
In winter, the pig house should be installed with a plastic greenhouse to maintain the temperature required for pig growth and promote growth and growth.
3. Scientific feeding methods. Implement the method of feeding pigs twice a day, and feed dry thick material. In strict accordance with the feeding time feeding, generally around 8 o'clock in the morning to feed the first time, around 5 o'clock in the afternoon to feed the second time, in the winter or lactating sows around 12 o'clock at noon to feed a green feed, appropriate addition of trace elements and other nutrients additives, but also to save feed, reduce the cost of breeding.
Comprehensive prevention and control of pig diseases
The pig house should be cleaned every day, regularly disinfected inside and outside the field and dewormed in and out of the pigs, and carried out disease prevention and immunization in accordance with the pre-established immunization program. Prevent illness first, treat illness early, and do our best to reduce deaths.
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1. Pig management is crucial to provide clean sanitary conditions, suitable temperature and humidity, and good ventilation for piglets, which can continue to ensure the healthy growth of piglets and reduce unnecessary troubles for farmers. 2. Choose high-quality feed for feed selection, and strictly ensure the feed ratio according to the nutritional needs of pigs at different stages. 3. Pig farm disinfection and long-term pig breeding will definitely lead to a large number of pathogenic microorganisms inside and outside the pig farm and around the pig farm, such as:
Bacteria, fungi, viruses, parasites, etc., under the right conditions, may cause disease in pigs. Therefore, through disinfection, pathogens can be eliminated outside the pig farm and prevented from occurring. 4. Pig epidemic prevention and pig breeding are generally relatively intensive, and once an infectious disease occurs, it will affect a large number of pigs or even the whole pig herd, causing a large number of pig deaths.
Even if it does not die, it grows slowly and even forms a stiff pig. In addition, pig farms have to use a lot of manpower, material and financial resources when taking, quarantine, isolation, blockade, disinfection and other remedial measures, which will cause huge economic losses. 5, daily health care of the current pig disease is intricate, some infectious diseases have no effective vaccine, farmers should pay attention to the long-term health care of the pig herd, as long as the pig's physique is good enough, then the resistance to disease will be greatly strengthened, the potential loss to farmers will be smaller.
The pig tutorial mainly combines the five steps of management, feed, disinfection, epidemic prevention and health care, so that the pigs can be raised well according to the requirements of the steps.
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1. The construction of enclosures for pigs should be built away from residential areas and factories to ensure that pig farms and other mill farms have a distance of more than one kilometer to avoid disease transmission, and ventilation devices and manure ditches should be installed in the enclosures to maintain air circulation in the environment and avoid breeding bacteria. 2, the breeding density in the process of pig breeding, to reasonably control the breeding density, to avoid the town Qi bend to avoid the phenomenon of biting racks, fighting for food, when the temperature is high in summer, a pig per square meter of breeding, when the temperature is low in winter, a pig per square meter of breeding, and the weight of more than 60 kilograms of pigs, to breed a head per square meter. 3. In the process of feeding and managing pigs, it is necessary to determine the feed according to its body size, when the weight is between 50 and 60 kg, mainly energy feed and protein feed, after the weight is greater than 60 kg, reduce the feeding of concentrate feed, increase the use of roughage, and feed 3-4 times a day.
4. During the period of health and epidemic prevention breeding, the pig house should be cleaned once a week, the manure ditch should be dredged, the food residues in the pigsty should be removed, and the damp contaminated bedding should be replaced to ensure that the environment is hygienic and clean.
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