If you want to make the cow grow snowflake meat, how to manage it when breeding?

Snowflake beef is formed when the fat is deposited between the muscle fibers, so the key to breeding is to form fat and muscle, and it needs to be managed by a combination of high-nutrient feed feeding and low-nutrient feed feeding.

When breeding, be sure to feed the cattle some nutritious feed, and then often take the cattle out to bask in the sun, move a little, and promote absorption.

When breeding, you can add more feed, so that the cattle will become fatter and fatter, as long as the weight of the cattle goes up, it is easy to produce snowflake meat.

The requirements for beef cattle breeds produced by snowflake beef are not very high. Not all beef cattle breeds are suitable for the production of snowflake beef. At present, the beef cattle breeds that are often used to produce snowflake beef include Japanese Wagyu beef, Lucy cattle, Bohai black cattle, Xuelong black cattle, Angus cattle and so on.

Cattle deposit fat on muscle fibers, marbling beef, which requires unique feeding. When the bones of cattle are basically growing, they should be fed in a way that combines high-nutrient feed and low-nutrient feed. That is, to eat a high-nutrient feed for a period of time to make the cattle gain fat, and then to eat a low-nutrient feed for a period of time, so that the fat is deposited on the muscle fibers.

The control of feed nutrition and the replacement cycle determine the distribution density, shape and taste of beef marbling. In addition, a certain percentage of wine lees can be added to the feed, which helps to enhance the taste of the beef, making it fresher and more juicy.

From birth to 10 months of age, 10 calves should be fed during the growth period. Eating enough can help the bones grow, widen the space between the ribs, promote the development of the meat, and lay the foundation for the final formation of snowflake meat. Snowflake calves are usually slaughtered at 28 months of age.

Of course, in order to confirm whether it is possible to grow eyes after slaughter, two criteria are required: 3360, weighing 700 800 kg; To arrive. Second, look at the shape, the back is flat, and the whole looks like a barrel.

In addition, in order to improve the meat quality of snowflakes, the following measures can be taken during the feeding period: 1. Add light ** when the cattle eat or rest, which has the effect of increasing appetite and promoting digestion. Wipe the cow every day, massage, promote blood circulation.

Create the most comfortable and clean friendship. For beef cattle, it's not easy to keep the eye peeling. Raise like a baby.

This 188 yuan catty ** is really not good.

An improved beef cattle calf weighing about 300 catties will cost about 3,000 yuan, an average of about 300 catties a month, and about 30 yuan in cash. The fine material is about 240 pounds a month, and the cash is discounted to about 150 yuan. If the cattle have the prevention of various diseases and salt, it is 30 yuan a month.

It takes 2 breeders to raise 200 head of cattle, prepare forage and manage 2 people. The per capita wage is calculated at 600 yuan per month, and the total salary of raising within 6 months is 14,400 yuan. The wage cost per cow is only 80 yuan.

The average monthly growth is 120 catties, and it can grow to 720 catties in half a year, plus the original 300 catties, it can reach more than 1,000 catties. The feeding fee per cow is as follows. Each cow costs about 3,000 won.

Transportation, quarantine and other expenses are expected to be around 100 won.

To make snowflake meat, first choose a good breed of cattle and give it a comfortable environment. Let it eat more feed. Fat and muscle gain alternately during breeding, and the two feeds are fed in turn.

The beef cattle breeds that can be used to produce snowflake beef in China include Luxi cattle (original breed), Bohai black cattle (original breed), Xuelong black cattle (hybrid breed) and Angus cattle (imported breed). Other beef cattle breeds can also produce a certain amount of snowflake beef under the breeding method of high-grade snowflake beef, but due to the low output and poor quality, it has no production value.

It is necessary to pay attention to the growth environment of cattle, give them light ** every day, give them massage, in the process of feeding, pay attention to the early stage of high-nutrient feeding, so as to ensure the fat production of cattle, and low-nutrient feeding in the later stage, so that cattle can increase muscle.

How to make cattle grow snowflakes What do you need to pay attention to in meat farming? How can cattle find snowflake meat, this is also a certain breeding. Really pay attention to his diet and exercise.

One: During the young cow stage, each cow needs 5--8 catties of green corn stalks per day, and a small amount of distiller's grains or some other weeds can be used. 3--5 pounds of fine material is required, and 60% of Furford beef including cornmeal, 30% of wheat bran (bean cake or cottonseed cake, rapeseed cake) can be selected as 10%.

30 cattle need one pound of salt per day, and the barn is disinfected once every two weeks for regular prevention. After the cattle enter the pen, the deworming should be started one week apart, and the first and second time should be separated by four days, and the two times can be cleaned with deworming. Fattening period:

Each cow needs 8-12 pounds of grass per day, 5-8 pounds of fine material, 12-15 pounds of grass per day for top dressing, 8-10 pounds of fine material, and 30% of grass.

Two: A modified beef cattle bull calf weighing about 300 catties needs to invest about 3,000 yuan, with an average monthly grass of about 300 catties, and a cash discount of about 30 yuan. Fine materials are about 240 catties per month, and the cash is about 150 yuan.

For example, cattle have the prevention of various diseases and salt, which is calculated at 30 yuan per month. To raise 200 head of cattle, you need 2 breeders, 2 people to prepare forage and manage it. The per capita salary is calculated at 600 yuan per month, and the total salary for half a year is 14,400 yuan.

The total salary cost per cow is only 80 yuan. If the average monthly growth is 120 catties, then you can grow 720 catties in half a year, plus the original 300 catties, the total can reach more than 1000 catties. The cost of feeding each cow can be calculated as follows: (1).

Each head of cattle needs to invest about 3,000 yuan (two): transportation, quarantine and other expenses are expected to be about 100 yuan (three): feeding and management wages are about 100 yuan (four):

The total amount of grass and fine material is about 1100 yuan (5): about 200 yuan for disease prevention and salt (6): the total cost of each cow to slaughter is between 3500 and 4700.

Three: six months of breeding plus the weight of the cattle when buying 1200 catties, each cow can be sold to about 8400 yuan, in addition to the above all the costs of each cow 5000-5700 yuan, then the net profit of a cow is 3400-2700 yuan, in the case of poor management is not less than 2700 yuan.

In fact, many breeds of cattle can be, Angus, Wagyu, Limousin and Qinchuan cattle are more anyway, you have to believe in the power of nutritional regulation, hehehe. The Japanese Beef Cattle Breeding Standard is based on the Japanese Wagyu cattle as the research object.

Snowflake beef (refers to the fat deposited between the muscle fibers, forming a distinct red and white, marbled beef, also known as marbled beef at home and abroad.) It is found in different parts of cattle, and is mostly graded by its distribution density, shape and meat quality.

So-called"Snowflakes"Beef refers to the fat deposited between the muscle fibers, forming obvious red and white, marbling-like beef, also known as marbled beef at home and abroad. It is found in different parts of cattle, and is mostly graded by its distribution density, shape and meat quality. Our common "fat cow" can also be regarded as a kind, and the selection of eye meat, upper brain, and outer spine is even better.

This kind of beef is fragrant, fresh and tender, and it is a high-grade beef suitable for both Chinese and Western food, and it is more expensive. The composition of the butter itself in ordinary beef is very different from the composition of the fat structure of this snowflake beef, so first of all, it can be said that the content of fatty acids in snowflake beef is very high.

Snowflake beef contains a lot of fatty acids that our body needs. And as the fat content in beef increases, the cholesterol content decreases, so how low is the cholesterol content of snowflake beef?

More than 30% of such beef, its cholesterol content of one kilogram of such beef is only equivalent to the cholesterol contained in the yolk of an egg.

Despite the fact that snowflake beef contains a lot of fat, the cholesterol content is lower than that of ordinary beef. The nutritional value of snowflake beef is indeed very different from that of ordinary beef.

The production of snowflake beef has specific requirements in terms of variety selection. Snowflake beef raised from Kobe Wagyu beef in Japan is most famous abroad. At present, in China, with Qinchuan cattle as the female parent and Red Angus cattle as the male parent, varieties that can produce snowflake beef can also be cultivated.

Good conditions for fat deposition are a major requirement for the selection of snowflake beef cattle breeds. In terms of feeding, cows can be fed normally, and when the calves are born, they are different from ordinary calves. The stage from birth to 10 months is the growth period of calves, and the foundation must be laid.

The most important thing to pay attention to is to let the calf eat more. The average calf may only feed it 80% full, while the snowflake calf will feed it 10% full. Because the most important thing at this stage is to let the snowflake calf grow bones.

This requires the spacing of the ribs of the snowflake calf to be widened. To expand the bones of the snowflake calf, you must first expand the stomach, and if you stretch the stomach, the bones will naturally expand. Then through bone development, promote the development of meat, in the process of meat development, the fat tissue in the redevelopment, snowflake beef is actually the muscle fiber bundle in the muscle and there are many capillaries between the muscle fiber bundle and the muscle fiber bundle, so that the capillaries are through the periphery of the blood vessel wall between the muscle fiber bundle to deposit fat, so as to form snowflake beef.

Do you think meat can be cultivated like this, Japan's second most successful original invention after the invention of gutter oil, called the 100-needle oil injection method.