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The kitchen is a place where the smoke is relatively heavy, and the oil will form oil smoke under the action of high temperature when stir-frying, which not only has a bad health effect on the cook, but also affects the hygiene and cleanliness of the whole kitchen, and the whole house will be smoky. Today, I will talk to you about the problem of kitchen fumes, whether to choose an exhaust fan or a range hood.
Which one has a better smoke exhaust effect. <>
1. Which one is better?
If you choose a smoke exhaust system at home, it is recommended to use a range hood, because the function of the range hood is more, and it can be installed on top of the stir-fry, so that the smoke can be sucked away when stir-frying, and there is no need to worry about the smoke everywhere, and it is very convenient to use. <>
2. Why can't you use an exhaust fan?
Range hoods are more suitable for use at home, and exhaust fans are suitable for some food stalls eating outside.
Or open a hotel, because in this case its power is also relatively large, and it is very inconvenient to use. Smoke machine.
It is also easier to clean than the exhaust fan, because the smoke machine can be removed and cleaned, but if the exhaust fan is not brushed every day, then the oil stains are easy to remain in it. Very unsightly. There is not so much oil smoke produced at home, so it is more appropriate to choose a range hood for easy care.
Secondly, the noise treatment of the range hood is also very good, there is no big noise, and it is more suitable for household kitchens. <>
3. What kind of smoke machine is best?
I believe that everyone has a common trouble, that is, there is oil on your hands when stir-frying, and if you touch the range hood at this time, then it is easy to leave oil stains on the range hood. You can choose some intelligent range hoods that can be opened with a wave of your hand, so that it is not only very convenient when stir-frying, but more importantly, it is not easy to get the oil stains on your hands on the range hood. If you don't have a range hood at home, it's actually very inconvenient, because there will be a lot of oil smoke in the house when you stir-fry.
It is also a serious danger to the health of the family.
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The smoke exhaust effect of the range hood is good, the exhaust function of the exhaust fan is strong, but the smoke exhaust effect is relatively poor, and the smoke exhaust effect is much worse than that of the range hood.
Both the exhaust fan and the range hood can be installed in the kitchen, so that the oil pressure in the kitchen can be discharged to the outside as soon as possible, but the smoke exhaust effect of the two is better than that of the range hood, because the main function of the exhaust fan is that the exhaust air is not exhaust, it has no suction power on the oil pressure, and there is no oil-proof function, after a period of use, its blades and motors will be contaminated with a large amount of oil, which will affect its normal operation.
1. The smoke exhaust effect of the range hood is good
The range hood not only has a good smoke exhaust effect, but also has a strong exhaust ability, and it also has a certain oil-proof function, which will not be contaminated with a large amount of oil during use, can ensure the normal operation of the motor, and will discharge the oil smoke in the kitchen outdoor, which can avoid oil smoke polluting the indoor air.
2. Range hood and exhaust fan can be used at the same time
The smoke exhaust effect of the range hood is better than that of the exhaust fan, but the exhaust capacity of the exhaust fan is particularly strong, which can speed up the circulation of indoor air, if the kitchen area is large enough, you can install a range hood, and then install an exhaust fan, let them work together after the smoke appears in the room, so that the indoor oil pressure will be discharged as soon as possible, and there will be a better smoke exhaust effect.
3. Precautions for purchasing a range hood
Although the range hood has a very strong smoke exhaust capacity, the quality of the best range hoods on the market is different, and the smoke exhaust effect of some inferior range hoods is also relatively poor, so when buying a range hood, you must look at its power and smoke exhaust capacity, and you must combine your budget and kitchen area to choose the right range hood. In addition, when buying a range hood, you should also pay attention to its brand and quality, and go to a regular merchant to buy it to ensure worry-free after-sales. When buying range hoods, you should also pay attention to their smoking methods, now range hoods are divided into top suction, side suction and top side double suction three kinds, of which the top side double suction range hood is a new product, its smoke exhaust capacity is the strongest, suitable for people to buy and use.
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The effect of the range hood is a little better, and some of the current range hoods can absorb some oil smoke in all aspects, which can keep the home in a clean environment.
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The range hood has a good smoke exhaust effect, the range hood is more convenient, and the use time can also be very long, and the smoking effect is better.
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Range hoods work well because the exhaust fan does not have an oil-proof function, which will lead to a large amount of oil accumulation.
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1.The range hood mainly produces a huge suction power to exhaust the oil smoke into the public flue. Generally, the side-draft range hood used in the household has stronger suction power.
Although the range hood can extract a large amount of oil smoke, there is still a small amount of oil smoke emitted, and the ventilation fan can just discharge the leaked oil smoke into the room. The range hood can only play the role of smoke exhaust, and it is very necessary to install a ventilation fan for the high temperature, stuffiness, ventilation and peculiar smell of the kitchen in summer. Kitchen exhaust fans can solve the problems of high temperature, stuffiness, odor removal, ventilation and other problems in the kitchen, and play the role of fresh air circulation inside and outside the kitchen.
2.The kitchen exhaust fan is cheap, efficient, has a large air volume, and the pumping capacity is strong enough, which can play a decisive role in the case that the range hood is not strong enough. No matter how good the range hood is, the oil smoke in the kitchen cannot be completely removed, and after a long time, the oil smoke on the range hood will accumulate, which is not beautiful and affects the work efficiency of the range hood.
The ventilation fan should be placed horizontally, be careful not to tilt when using, and check whether the power supply of the socket is consistent with the parameters on the fan nameplate before use.
3.The exhaust fan is well ventilated, which can not only exhaust indoor fumes, but also bring in fresh air outside. Secondly, the exhaust fan also has a heat dissipation function.
Because it can exchange outdoor and indoor air, it can keep the temperature in the kitchen low all the time. When installing an exhaust fan in the kitchen, the exhaust pipe should be the shortest and straightest way to enhance the exhaust effect. Two-storey house, second floor, bungalow.
The exhaust of the bathroom on the main floor is relatively easy to handle. The exhaust fan is mounted directly on the ceiling and the exhaust pipe goes up to the attic and leads to the outside of the roof. Moisture and odors from the interior are discharged directly to the outside.
Some kitchen exhaust fans are wall-mounted. Due to the rise of humidity and warm air, they are not as effective as the row installed on the ceiling.
4.Therefore, if possible, install exhaust fans on the ceiling as much as possible. Kitchen exhaust fans are most effective when they are most needed and within three feet of where they are needed.
This can swim. It's also safer to remove kitchen odors. The exhaust fan can quickly expel the stuffy air from the room and draw the air from the other side of the room into the room until the temperature is equal to the outside temperature, so as not to raise the temperature of the kitchen.
In the process of air movement, the body's heat is taken away, and the air movement accelerates the evaporation of sweat, absorbing the body's heat, which makes the body feel cool*, thus cooling like the natural wind.
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There is no need to install an exhaust fan. Because the kitchen has been installed with a range hood, the range hood can be turned on at any time when cooking to achieve the best ventilation effect, and the service life of the range hood is relatively long, and the effect is also very good after cleaning, so there is no need to install it.
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Of course, it is necessary, because the smoke extractor is not fully functional, and without an exhaust fan, the smell in the room can be very strong.
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There is no need. The range hood can well remove the oil smoke and make the air in the kitchen very fresh, so the effect is relatively good.
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I don't think it's necessary, because installing an exhaust fan may lead to an increase in power, which may cause the wires to be unbearable, and eventually it may cause tripping.
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Recently, a friend asked a decoration question: Do you still need to install an exhaust fan to install a range hood in the kitchen? Seeing this question, the first reaction of many friends must be "no".
Do you need to buy a ventilation fan when buying a range hood with a large suction capacity in the kitchen? In fact, this statement is wrong. The kitchen is equipped with a range hood.
Do I need to be fitted with a ventilator? After reading it, I found out that my family had done something wrong!
Ventilation fans are recessed into the kitchen ceiling. The kitchen is equipped with a range hood. Do I still need to install a ventilation fan?
After reading it, I found out that my family had done something wrong! The function of the range hood: The range hood mainly produces a large suction power to exhaust the cooking fume into the public flue.
In general, side-draft range hoods are more attractive in the home. The kitchen is equipped with a range hood. Do I need to be fitted with a ventilator?
After reading it, I found out that my family had done something wrong! The function of the ventilation fan: purify the kitchen air and keep the air circulating.
The kitchen is equipped with a range hood. Do I need to be fitted with a ventilator? After reading it, I found that the family did it.
The reason for installing a range hood and an exhaust fan in the kitchen at the same time: first, although the range hood can take away a lot of oil smoke, there is still a small amount of oil smoke emitted, and the ventilation fan can only discharge the oil smoke that leaks into the room. Second, the range hood can only play the role of smoke exhaust.
In summer, the kitchen is hot, stuffy, poorly ventilated, and smelly, so it is very necessary to install a ventilation fan. Therefore, the most scientific solution is: install a range hood and ventilation fan Although the kitchen already has a range hood, it is still necessary to install an exhaust fan.
Because the exhaust fan can keep the indoor air circulating and fresh, it also has a certain cooling effect, making the room cooler. The range hood is generally only effective for the treatment of oil fume, so it still needs the assistance of the exhaust fan.
1.The kitchen exhaust fan can solve the problems of high temperature, stuffiness, odor removal, ventilation and ventilation in the kitchen, and play a role in the circulation of fresh air inside and outside the kitchen. 2.
The kitchen exhaust fan is cheap, high efficiency, large air volume, and sufficient exhaust, which can play a decisive role when the range hood is not strong enough; No matter how good the range hood is, it cannot completely remove the oil smoke in the kitchen, and it will cause the oil smoke on the range hood to accumulate for a long time, which is not beautiful and affects the work efficiency of the range hood. 3. Constant temperature, especially in the hot summer, when cooking, the kitchen exhaust fan can quickly discharge the heat in the room, suck the air on the other side of the room into the room, and make the temperature equal to the outdoor temperature, so that the temperature in the kitchen will not rise, and people will feel very cool. 4.
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It is necessary. Because the range hood can't completely suck all the fumes clean, it still needs an exhaust fan to remove the remaining fumes in the air.
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The purpose of exhaust fan exhaust is to remove dirty air from the room and regulate the temperature, humidity and feel. According to the reason, it is necessary to install one, the air volume of the range hood is relatively large, and the smoke generated by the stove can be discharged when cooking in the kitchen
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There is no need at all, the range hood is already capable of handling oil fumes.
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When we decorate the kitchen, we need to use smoke exhaust, because we will produce a lot of smoke when we stir-fry, if we don't exhaust the smoke, then our entire kitchen and even the entire dining room and living room will be filled with smoke. Especially when there are guests at home, it will be very embarrassing and cause a very uncomfortable feeling to this person. Therefore, the smoke exhaust system is promising, so when decorating the kitchen, should you choose to use an exhaust fan or a range hood?
Let's move on. <>
First of all, according to our own conditions, there are some types of houses that do not have flues, and you will look more chicken when you use a range hood. In this case, we use an exhaust fan is the most suitable, and the exhaust fan is very cheap, if you are worried that its smoke exhaust effect is not good, you can install three at the same time to exhaust smoke for you. And this kind of smoke exhaust is often installed very close to the stove, can perfectly discharge the smoke, but there will be a problem, after a long time, our entire exhaust fan will be very dirty, if not cleaned in time, including our window will also have a lot of fumes, quite uncomfortable.
But now most families have smoke passages, so it is much better to use a range hood than an exhaust fan. The key is that the range hood has a strong sense of technology, and you will be more comfortable when you use the kitchen. The suction power of the range hood is also a little better than that of the exhaust fan, and it is not dangerous, you must know that in the process of using the exhaust fan, if our fingers accidentally touch the fan blades, it may be a serious situation.
So in general, whether we use an exhaust fan or a range hood to see, it is the overall layout of a room whether there is a flue, if there is a flue, it is best to use a range hood, do not use an exhaust fan, the exhaust fan is unsafe and unhygienic. The key is that when we cook, the exhaust fan exhausts the smoke, he is very noisy, and its smoke exhaust effect is not very good, and it will be more irritable when cooking.
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I think it's better to have a range hood, because the pollution is smaller, it has more cleaning functions, and the exhaust fan can't solve the fundamental problem at all.
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The second. It is better to install a range hood to minimize the appearance of oil smoke in the kitchen.
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The kitchen smoke is very large, very choking, seriously affecting the living experience, how to solve it? First of all, it is to use a high-efficiency range hood, which can be well solved, and secondly, it can also be ventilated by opening more windows to solve part of the problem of oil smoke. <> >>>More
I haven't used anything else, I am a Martian, and the range hood I used before is always greasy, but now there is no trouble with oil smoke at all, and I have this disinfection cabinet and steamer together.
Maybe you know less about some of the information now, so you may not know very much, now in fact, this fume is not a problem, buy an integrated stove to easily solve, like I don't know how much fume at home before, now I bought a Martian integrated stove at home obviously a lot less fume.
The key is to use the right product, the current Senge is still okay, smoking is good, easy to clean.