Iron Tower: Which is better, the blue windmill or the flavored whipped cream?

The Eiffel Tower, the Blue Pinwheel and the Weixi Whipping Cream each have their own characteristics in terms of taste. In general, the Eiffel Tower Light Cream has a lighter taste, the Blue Pinwheel Light Cream has a richer taste, and the Weixi Light Cream has a unique milky aroma.

Specifically, the taste of the tower whipping cream is relatively light, melts in the mouth, and the taste is relatively smooth and delicate. Blue Pinwheel Whipping Cream is richer, thicker in texture, and more milky in the mouth. The milky aroma of Weixi light cream is also very strong, but it is slightly different from the blue windmill light cream, and its taste also has certain characteristics.

In conclusion, personal preferences may vary when it comes to the choice of taste. If you like a light texture and a smooth texture, you might prefer the tower whipping cream; If you like a rich milky aroma and a heavy taste, you may prefer Blue Pinwheel Whipping Cream; As for Weixi light cream, you can try it according to your personal taste before making a choice.

In terms of milky flavor, Blue Pinwheel has 38%, which will be more intense, but the flavor is light cream.

The milky aroma is also very special, on par with the blue windmill, and the iron tower is slightly lacking. In the mouth, the taste of Weixi and the iron tower are relatively light, and the blue windmill is thicker. Personally, I prefer French whipped cream with a creamy flavor.

The most expensive of them is the blue windmill, which has always been higher. But the blue windmill also has the highest milk fat content. Add the least.

So the taste is more mellow and thick. But the blue windmill is darker in color. The tower has the highest whipping rate and a delicate taste.

Which one tastes good purple windmill or blue windmill cream, personal tastes are different, you can choose according to your own preferences, I personally still like blue windmill cream.

Variety classification] According to different classification standards, cream can be divided into animal cream, vegetable cream, and fresh cream; According to whether salt is added, it can be divided into unsalted cream and salted cream; According to the amount of fat content in the cream, it can be divided into high-fat cream and low-fat cream. No matter what kind of cream it is, the fat content and calorie content are very high, so the cream should not be consumed in excess.

Animal cream is obtained from the separation of fats from milk, the cream tastes better, has a high fat content, and does not fit into a modern healthy diet.

Concept, it is advisable to eat less.

Vegetable cream, also known as margarine, is made from vegetable oil and oil, processed from vegetable oils such as soybeans, water, salt, and milk powder. Vegetable butter has fewer calories than animal cream and is saturated with fatty acids.

Less, cholesterol-free.

Whipped cream, also known as whipped cream, is a highly concentrated cream that is liquid in the form of a liquid cream that separates fat from fresh milk. Animal-based whipped cream is made with milk fat or milk; The main ingredient in plant-based whipped cream is palm oil.

and corn syrup, which derives its color from food coloring and its milk flavor from artificial flavors.

I've used both. The whipping cream tastes all seven, seven, eight, eight. Almost. The oil content of the blue windmill is higher, more stable, and the taste will be greasy. The purple windmill is not so stable, and the milky fragrance is not enough for the blue windmill.

The blue windmill feels a little better