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In this case, it is recommended that the patient can eat more animal liver, red dates, red rice and other soups after injury, which can speed up blood replenishment. In addition, it is recommended that patients eat duck blood appropriately, which can also play a role in blood replenishment. At the same time, patients can use drugs to replenish blood, such as drinking compound red coat blood replenishing oral liquid, or compound multivitamin iron oral liquid, which can achieve the purpose of effective blood replenishment.
It is recommended that patients must have regular blood routine checks, and if the symptoms of anemia are getting milder and milder, and the initial anemia appears, it is recommended to stop taking these drugs appropriately. If the anemia is getting more and more severe, it is necessary to go to the hospital in time to avoid severe anemia caused by local bleeding, which may affect the patient's life safety. If the anemia is severe, reaching less than 60 grams, it is recommended that the patient undergo a blood transfusion and other symptomatic treatment in a timely manner**.
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Excessive bleeding needs to be recuperated, the body can recover slowly, food supplement or eat more high-protein iron-containing foods, such as pork liver, pork, beef, chicken, pigeon meat, etc., you can also get some red dates, red rice, soup to drink
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What is the fastest way to replenish blood when bleeding too much? Eat vitamin B12 and recommend a blood transfusion in case of trauma**!
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It is better to eat foods such as red to replenish the blood.
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It is advisable to eat foods high in vitamin C, high protein, and high iron iron to replenish blood, mainly the following foods:
1. Animal liver: liver is the preferred food for blood supplementation, and 100 grams of liver has 25 mg of iron in the viscera, which is easily absorbed by the human body after eating, and it is good for blood replenishment;
2. Vegetables: Many vegetables also have the effect of nourishing blood, such as spinach is rich in vitamin C, which can effectively ** anemia, and spinach also contains substances that promote the absorption of iron by the human body;
3. Fruits: For example, apples, jujubes, bananas, and lychees are rich in vitamins, which are conducive to promoting iron absorption and can be eaten appropriately. At the same time, it can also alleviate symptoms such as forgetfulness, neurasthenia, insomnia, etc.
For people with moderate and mild anemia, especially for those with obvious anemia symptoms, it is best to go to the hospital for regular ** in time to avoid delaying the condition.
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1.Supplement more trace elements such as iron, reputation, and dry copper2Eat more Gyeongju high-quality protein, which is rich in hematopoietic raw materials3Eat foods that nourish the blood, kidneys, and spleen.
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Pork liver is also a blood tonic.
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1. Soybeans
Soybeans are a good supplement to the human body, and at the same time can also supplement all kinds of trace elements needed, especially rich in iron, and can be quickly absorbed by the human body, for children's growth and development and people with iron deficiency anemia, soybeans are the best choice. In addition to soybeans, soybeans are also rich in nutrients, and the vitamin B12 contained in them also helps to recover from anemia.
2. Longan
Businesses that grow longan generally do not lose money, because longan can be eaten in a fresh state, and it is also very popular after drying, it is actually "longan" after drying, and there are a lot of rich iron elements in longan meat and various vitamins A, B, glucose, sucrose, etc., for anemia, eating 3-5 pieces a day can play a role in replenishing blood.
3. Spinach
Spinach is one of the choices for blood replenishment, it is rich in minerals and vitamins, and contains milligrams of iron per 100 grams on average, which is a good choice for blood supplementation. Moreover, spinach also has a lot of dietary fiber, and spinach is also the preferred vegetable for people with constipation and poor intestinal peristalsis.
4. Carrots
Carrots are one of the common vegetables in all seasons, which contains a lot of carotene, vitamin C, vitamin B and other components, which are nutrients required by the human body. For people with anemia, eating carrots appropriately can not only supplement high nutrition, but also adjust iron deficiency anemia and play a role in replenishing blood.
5. Pork liver
Pork liver is one of the foods with the highest iron content and is one of the best food choices for people with iron deficiency anemia and anemia during pregnancy. However, because pork liver contains a lot of cholesterol, it is easy to cause fatty liver, obesity and other problems, so the consumption of pork liver should be appropriate to avoid adverse effects on the body.
6. Red meat
This includes pork, beef, mutton and other types, although the iron content of these meats is not high, but the absorption and utilization rate of the patch is very high. At the same time, there are also large amounts of red meat'Hemoglobin, for friends with iron deficiency anemia, red meat is the best way to replenish blood**, but due to the excessive fat content in red meat, it should also be eaten appropriately.
1. Black fungus: Fungus is a very common food, but its blood tonic effect is very good. The iron content in the fungus is very high, and it has a good effect on iron deficiency anemia.
When using black fungus to replenish blood, it is best to mix it with pork liver to make soup, and the effect of blood replenishment will be even better.
2. Amaranth has a good blood tonic effect, and people with anemia can eat more. Amaranth can effectively increase the total amount of heme in the body, and can also increase the oxygen content in the blood. You can eat amaranth and lean pork together for a better effect on blood nourishment.
3. Pumpkin is rich in a variety of vitamins and minerals, especially the cobalt contained in pumpkin is a very beneficial element for blood supplementation, which can effectively improve the human body's hematopoietic function and alleviate the symptoms of anemia.
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1. Black beans: In ancient times, China has always believed that eating beans is beneficial, and most books will introduce that black beans can make people's hair black, in fact, black beans can also produce blood. The way to eat black beans depends on each person's preference, if it is in the postpartum period, it is recommended to cook black-bone chicken with black beans.
2. Fat cabbage: The color of fat cabbage is very black and not good-looking, but the iron contained in fat cabbage is high, and cooking soup with fat cabbage can replenish blood.
3. Carrots: Carrots contain high levels of vitamin B and C, and at the same time contain a special nutrient carotene, carotene is very beneficial to blood nourishment. However, many people don't like to eat carrots, so my personal practice is to juice carrots and add honey as a drink.
4. Gluten: This is a folk food. General vegetarian restaurants and lo-mei stalls have **, and the iron content of gluten is quite rich. And blood replenishment must be preceded by iron supplementation.
5. Enoki: Enoki contains the largest amount of iron, 20 times higher than the familiar spinach, rich in iron, and rich in vitamin A, B1, C, protein, fat and colchicine and other nutrients.
6. Longan meat: Longan meat is longan meat, which is sold in any supermarket. In addition to being rich in iron, longan meat also contains vitamins A and B, glucose, sucrose, etc.
At the same time, it can also ** forgetfulness, palpitations, neurasthenia and insomnia. Longan soup, longan gum, longan wine and the like are also good blood-tonifying foods.
7. Dried radish: Dried radish is originally a beneficial vegetable, which is extremely rich in vitamin B and has a high iron content. So it's the most inconspicuous and cheapest yet the best health food, and its iron content surpasses that of all foods except enoki.
It should be noted that it is best for people with anemia not to drink tea, and drinking more tea will only aggravate the symptoms of anemia. Because the iron in food enters the digestive tract in the form of 3-valent colloidal iron hydroxide.
Through the action of gastric juice, ** iron is converted into low-valent iron before it can be absorbed. However, tea contains tannic acid, which is easy to form insoluble iron tannins after drinking, thus hindering the absorption of iron. Secondly, milk and some drugs that neutralize stomach acid can hinder the absorption of iron, so try not to eat it with iron-containing foods.
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Fish soup, chicken soup, pig's trotter soup, wonderful. Friends, try it.
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Morning menu 1, fried fungus in peanut oil. This dish can ventilate, clear blood, and clear blood. Method:
Put the peanut oil in the pot, put down the ginger slices and fry when it is hot, put down the fungus for about two minutes, add some salt and MSG (monosodium glutamate). 2. Stir-fried spinach in peanut oil, this dish can be used in the morning to replenish blood. At noon, Laidan 1, carrots, peanut kernels fried with peanut oil, this dish can replenish the brain.
2. Peas, winter noodles and tofu are boiled in soup, which can ventilate and replenish blood. Dinner Laidan 1, lettuce (lettuce) stir-fried in peanut oil. 2. Add some sesame oil (sesame oil) to make soup with carrots, white radish, fungus and coriander.
This dish can ventilate and clear the blood. In addition, the following vegetables can also play a role in blood replenishment: Enoki is rich in iron, vitamins A, B1, and C, and nutrients such as protein, fat, and colchicine. Longan meat, also known as longan meat, is rich in iron and contains vitamin A, B, glucose, sucrose, etc., and postpartum women eat longan soup, longan gel, longan wine and the like are also good blood-tonifying foods.
Dried salted radish is extremely rich in vitamin B and high in iron. Black beans Black beans, also known as black beans, can produce blood, black hair, and can also be used to cook soup with black beans after giving birth. Hair cabbage is black in color and contains iron, so it can replenish blood, and women can also use hair cabbage to cook soup after giving birth as a blood tonic.
Carrots are carrots, which contain vitamins B and C, and contain a special nutrient carotene, which is very beneficial to blood replenishment, so carrot soup is a good blood nourishing soup. Spinach is extremely rich in iron and carotene, so spinach can be regarded as an important food among blood-tonifying vegetables. Other foods containing iron are raisins, dried plums, dried apricots, and dried peaches are the most common fruits.
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Suitable food 1, staple food and bean selection: purple rice, black rice, black beans, tofu skin, dried tofu and other soy products. 2. The choice of meat, eggs and milk
Pork, beef, lamb, liver, kidneys, blood, fish, shrimp, squid, squid, octopus, eggs, dairy products, etc. 3. Vegetable selection: black fungus, daylily, spinach, carrot, celery, rape, tomato, lotus root, hair cabbage, etc.
4. Fruit selection: jujube, mulberry, longan meat, raisins, lychee, cherry, peach, orange, etc. 5. Others:
Longan meat, red dates, japonica rice, wheat flour, eggs, tomatoes, etc., such as longan porridge, steamed buns, tomato scrambled eggs; — Snacks: yogurt; - Lunch: black rice, japonica rice, pork liver, spinach, carrots, beef, etc., such as two rice, fried pork liver, radish stew, seaweed egg drop soup; — Extra Meal:
Lichee; - Dinner: purple rice, wheat flour, shrimp, rape, lotus root, etc., such as purple rice porridge, home-style flower rolls, shrimp grilled rape, cold salad lotus root. Precautions 1. Learn to live a scientific life, quit smoking, drink less, don't eat partially, don't stay up late, don't eat snacks, such as not having sex during special physiological stages such as menstruation or puerperium.
Ensure that you have enough sleep and sufficient physical strength, and do daily life, entertainment, and a combination of work and rest. 2. Self-psychological adjustment to keep a comfortable mood and avoid strenuous activities and fatigue. Maintaining a happy mood and cheerful personality can not only enhance the body's immunity, but also benefit physical and mental health, and at the same time promote the bone marrow hematopoietic function in the bones in the body, making the bone marrow hematopoietic function vigorous, making the face ruddy and shiny.
3. Food-fortified iron supplements to prevent anemiaEat more green vegetables and foods with high iron content, such as egg yolks, beef, liver, kidneys, kelp, beans, etc. If you don't drink tea, the tannic acid in tea can hinder the absorption of iron. Patients with achlorhydria (such as atrophic gastritis, gastrectomy) can take some dilute hydrochloric acid orally.
Hydrochloric acid can free iron in food, increase the solubility of iron salts, and facilitate absorption. Eating some vitamin C is good for the absorption of iron from food. Using a traditional iron pan to fry food, the friction between the pan and the spatula will produce many tiny debris, and during the heating process, the iron can be dissolved in the food, so the iron pan is a good blood tonic utensil.
4. Improve diet and supplement iron in animal foods, liver, blood tofu and meat have high iron content and good absorption. Iron is also found in egg yolks. Vegetables have a low iron content and poor absorption, but fresh green vegetables are rich in folic acid.
Folic acid is involved in the production of hemoglobin, and folate deficiency can cause macrocytic anemia or mixed anemia. Therefore, it is necessary to eat a certain amount of meat, animal liver, blood tofu, and fresh vegetables. Animal liver is rich in iron and vitamin A, as well as folic acid.
Vitamin A is helpful for the absorption and utilization of iron, and eating liver once a week is good for preventing anemia.
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If you want to make up, it is recommended to eat more red dates, eggs, drink brown sugar, pork liver, and make black chicken soup, etc., all of which are to nourish the body.
Jujube 1Qi replenishment is suitable for people with qi deficiency, that is, less qi, weak vitality, paleness, dizziness, tinnitus, shortness of breath, sweating when moving, low tone, fatigue, etc. Generally, spleen qi deficiency and lung qi deficiency are more common.
6 grams of Korean ginseng or Jilin ginseng, half a bamboo shredded chicken, stewed. 6 grams of American ginseng, 300 grams of lean pork, stewed, suitable for qi and yin deficiency, that is, qi deficiency with dry mouth, "fire" performance. 15 grams of Codonopsis, 15 grams of Astragalus, 120 grams of Huaishan, 6 jujubes, 500 grams of lean meat, stewed or boiled in soup.
2.Blood tonic is suitable for people with blood deficiency, seen in excessive blood loss, paleness, dizziness, heartbeat, pale lips and tongue, etc. Generally, heart and blood deficiency, liver and blood deficiency, and heart and spleen deficiency are more common.
Angelica ginger mutton soup: 10 grams of angelica, 100 grams of ginger, 1000 grams of mutton, make soup. 6 grams of deer antler velvet, 400 grams of lean meat or bamboo shredded chicken, stewed or boiled in soup.
20 grams of yellow essence, 20 grams of cooked ground, 20 grams of wolfberry, 8 jujubes, 400 grams of lean meat, stew or make soup.
People with excessive stomach acid should eat alkaline fruits, which are conducive to achieving acid-base balance, such as apples, persimmons, bananas, etc.
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People with stomach acid try to eat less sweet, or too sour things, spicy things also try to eat less, especially fruits, you can drink some hot tea every day, tea is the best balance of our human body pH drink, if your stomach acid is serious, drink tea for a few days in a row will obviously feel the improvement of symptoms, you can eat more noodles, in addition, sleep at night when the body lies on the left, get up in the morning to drink a glass of warm water, insist for a period of time, stomach acid is good. Drinking soda worked well at the time, but the stomach acid gets worse later. Eat alkaline foods! >>>More