Who is better for an integrated stove for an open kitchen? If you want to remove the fumes cleanly,

Updated on home 2024-07-28
9 answers
  1. Anonymous users2024-02-13

    Open kitchens must be clean from fumes.

  2. Anonymous users2024-02-12

    Select. To see if there are any of the following features and benefits:

    Whether there is an automatic flame-out protection device;

    whether it is convenient for maintenance and cleaning, or can reduce the cleaning process;

    whether the internal structure is scientifically advanced;

    It is necessary to save energy, high thermal efficiency, power saving, environmental protection and practicality;

    It should be well-crafted, durable, beautiful and fashionable;

    What are the major innovations and what are the major practical functional advantages;

    Quality, shop around, genuine;

    whether the after-sales service is perfect;

    Test. When purchasing, it is best to test the smoke absorption effect, and the way to test the smoke absorption effect is: turn on the fan, heat the empty pot as much as possible (boil for about 2 minutes), pour half a cup of water, and then the smoke rushes upwards to see which integrated stove will suck the oil smoke more cleanly, and the cleaner the sucking, the better.

    Look at the quality. In the process of choosing an integrated environmental protection stove, to avoid being swayed by the business, the main thing is to check and test whether the product has the following functions and advantages:

    1. Whether the selection and quality of the product are guaranteed. High-quality product selection is the basis of product quality assurance, in the process of selecting products, we must pay attention to the selection and quality of products. For example, the stainless steel with more materials used on the general integrated environmental protection stove is used, whether the better stainless steel material with high content of trace elements such as nickel and molybdenum, such as 304 stainless steel, 316 stainless steel, etc.

    2. Whether the safety performance of the product is qualified. Our kitchen appliances are used in complex environments with water and electricity, so the safety performance of the product is an important factor that we must consider. The potential safety hazards that may arise in the kitchen environment, such as automatic flame-out, air leakage, electricity leakage, voltage and current overload, stove overheating and other safety hazards, are all safety hazards that we should consider when choosing products.

    3. Whether the function of the product is genuine. In the process of purchasing an integrated eco-friendly stove, we can experience the functions and performance of all aspects of the product through on-site experiments. Just like the smoke absorption effect of the range hood, we can feel the smoke absorption effect of the product by stir-frying the chili pepper on the spot.

    In this way, the experience of the field is often more real and objective than what we hear.

    4. Is it convenient to wash and clean. The traditional kitchen of Chinese families is mainly stir-frying, therefore, oil smoke often fills the entire kitchen, and cabinets, window edges, wall tiles, etc. are always covered with greasy, sticky and unclean. Historically, in addition to the greasy overall environment of the kitchen, the cleaning problems of range hoods and stoves themselves are often the problems that our cooks need to face every day.

    Therefore, the efficient smoke absorption effect and the overall design of easy cleaning are what we need to consider when purchasing an integrated environmental protection stove. In 2013, the steam cleaning function was revolutionized as an automatic cleaning technology. It completely solves the problem of integrated stove cleaning.

    5. Whether the after-sales service of the product is perfect. Kitchen appliances such as integrated eco-friendly stoves are durable goods in our household consumption, and once they are used, they will take seven or eight years or even ten years.

  3. Anonymous users2024-02-11

    There are the following differences between an integrated stove and a range hood:

    1. The absorption methods of oil smoke are different.

    The net absorption rate of traditional range hood is 40-60%. The integrated environmental protection stove adopts side suction or ring suction lower discharge stove cavity, the smoking hole is on the back side of the stove cavity, and the smoke is sucked away by the smoke machine as soon as it is formed, which belongs to the zero distance to suck away the oil smoke, and the oil smoke does not have time to diffuse, and it is quickly and thoroughly discharged, even if the fried pepper is not choking. Completely eliminate the harmful substances after natural gas combustion.

    2. The practicality of the kitchen is different.

    The traditional smoke machine is hung above the head, and the higher it is hung, the worse the smoke absorption effect is; If it is hung too low, it will give people a sense of depression that is breathless, and sometimes it will hit the head, which cannot solve the contradiction between beauty and practicality. The upper part of the integrated environmental protection stove is smokeless, and it can be done on the cabinet or not.

    3. The impact on human health is different.

    The traditional smoke machine has a low absorption rate, and the diffusion of oil smoke is serious, and Senqing Li often makes people suffer from "oil smoke syndrome" and the integrated environmental protection stove is sucked away by "zero distance" at the same time as the oil smoke is formed, and the human body is not exposed to oil smoke at all, so it reduces the occurrence of this kind of disease.

    4. The security system is different.

    1) The lower discharge of the stove cavity is used by side suction to prevent children from being scalded by hot soup or boiling water. Prevent the smoke from colliding with the machine and injuring people when the plane falls.

    2) Integrated eco-friendly stove with leakage protector. The smoke machine, stove and disinfection cabinet share a set of humanized intelligent control system, in case of accidents, automatically cut off the gas source to prevent danger.

    3) Disinfection cabinet door interlocking device (stop disinfection when the cabinet door is opened).

    5. The noise is different.

    The use of ultra-low noise technology and silent air duct design eliminates the noise source placed on the human head, and places the noise source in the lowest part of the product, making its noise significantly lower than that of the current traditional smoke machine.

    6. The indoor environment is different.

    In a relatively short period of time, the walls and furniture of the kitchen and the hall gradually begin to change color and become old, and the kitchen and hall with integrated environmental protection stove are still as good as new after more than a year, and can be renovated less once in a few years.

    7. The difficulty of cleaning is different.

  4. Anonymous users2024-02-10

    With the popularity of open kitchens, integrated stoves have also become casual. The integrated stove is a high-tech product and belongs to a new type of range hood. And since it is an integrated stove, it is naturally a product that integrates many commonly used kitchen functions, of which smoke absorption is a main function.

    1.First of all, let's take a look at the effect of oil smoke, at this point, the smoke absorption effect of the integrated stove is relatively better, and the oil smoke is more thorough, so that even if you fry peppers, you don't have to worry about the oil smoke being too choking. On the one hand, this is due to the downward suction power generated by its high-speed fan system, on the other hand, the shortened smoke suction distance also avoids the diffusion of oil smoke and ensures that the kitchen is completely free of oil smoke.

    2.The integrated stove is more space-saving in the normal state, because the integrated stove is a collection of range hoods, gas stoves, disinfection cabinets, storage cabinets and other functions in one, and the integrated stove has a good oil control effect, will not meet, will not drip oil, energy saving, low consumption and environmental protection.

    3.The integrated stove is easier to clean than the traditional range hood, because the stove and range hood of the integrated stove are basically based on the plane, and the oil network is also a large plane, and the position is horizontal and side (vertical plane), while the traditional range hood oil network is overhead, and the non-plane design makes it difficult to clean. Moreover, the Martian integrated stove is made of Teflon material or nano-level polymer material oil mesh, which only needs to be wiped lightly with a rag to clean it, which is simple and trouble-free.

    4.The lower exhaust design of the integrated stove eliminates the noise source placed on the human head, and the ultra-low noise technology and silent air duct make people feel very comfortable when using, which is incomparable to the old smoker.

    5.The maintenance of the integrated stove is more convenient, drag it out, and it can be repaired after dismantling.

    Second, the disadvantages of the integrated stove as a range hood

    There are many people who think that the disinfection cabinet of the integrated stove is relatively frivolous and the frequency of use is not high. Therefore, many people may use the sterilizer as a daily storage space for dishes.

  5. Anonymous users2024-02-09

    The open kitchen integrated stove has a good smoke extraction effect. Due to the lack of a clean door in the open kitchen, the air pressure and the influence of wind will directly affect the purification rate of the extraction fume.

    Due to its compact space, the integrated stove creates a strong negative pressure above the cooktop. Even if there is wind, it can also form a strong negative pressure extraction fume.

    Open kitchen, it is recommended to have an integrated stove for the following reasons:

    1. The integrated stove is beautiful and generous, and the open kitchen makes the foundation room one. High absorption rate of oil smoke. The compact structure does not take up space and maximizes the use of kitchen space.

    2. It is easy to clean and clean, and the smoke absorption rate is more than 95%, which meets the environmental hygiene needs of the family kitchen.

    3. The integrated stove adopts side suction and ring suction discharge type. The formation of oil smoke will be extracted by the turbine coaxial fan. There is no time to diffuse, and the smoke is clean and thorough.

    4. The integrated stove is safe and environmentally friendly, with a leakage protector. It has the function of automatically cutting off the air source to prevent children from being scalded, and has high safety.

  6. Anonymous users2024-02-08

    I think it's better to have an integrated stove for a closed kitchen; Because the integrated stove can better absorb oil smoke, and the area is relatively small, it is also easier to take care of, and the safety performance is also very high.

  7. Anonymous users2024-02-07

    It is better to use an integrated stove in a closed kitchen; This statement is not particularly correct, just operate according to your own actual needs, family strength and economic strength are the most decided.

  8. Anonymous users2024-02-06

    It is best to use an integrated stove for a closed kitchen, which has a better effect of extracting fumes, is easier to discharge fumes, and is more beautiful.

  9. Anonymous users2024-02-05

    Open kitchen, choose an integrated stove is better than a range hood. The smoking effect is different, and the integrated stove is an upgraded product of the range hood, and the kitchen utensils of the smoke hood are eliminated.

    Open kitchen, it is recommended to match the integrated stove, the smoke extraction effect is good.

    1. The integrated stove is beautiful and generous, and the smoke absorption rate is high. The structure is compact and compact, and does not take up space. It is easy to clean, and the smoke absorption rate can reach more than 95%, which can meet the hygienic needs of the family kitchen environment.

    2. The way of extracting fume is different. The range hood belongs to the in-line type, and the net absorption rate of the oil smoke can only reach about 50%. Hanging high and low positions, the effect of oil smoke absorption is not satisfactory.

    3. The integrated stove adopts side suction and ring suction discharge type. As soon as the oil smoke is formed, it will be extracted by the turbine coaxial fan. There is no time to diffuse and absorb the fumes, clean and thorough.

    4. The integrated stove is safe and environmentally friendly, with a leakage protection jujube protector. It has the function of automatically cutting off the air source to prevent children from being scalded, and has high safety.

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