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Sauce-flavored liquor, the representative brands are Moutai, Laimao, and Langjiu, which are all relatively famous sauce-flavored liquors with a pure taste.
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For example, Xijiu, Langjiu, Guotai Liquor, Jinsha Kiln, Xiantan Liquor, Wuling Liquor, Zhenjiu, Diaoyutai and Yunmen Aged Liquor are also among the top ten sauce-flavored liquors.
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I don't know a lot of brands of sauce-flavored liquor, I heard that there are more famous Moutai, Qinghualang, Zhenjiu, Jin Zhuyin, etc., Jin Zhuyin recently invited two actors, Jiang Wu and Zhang Fengyi, to endorse together, I feel good.
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Sauce-flavored liquor is also called Maoxiang, represented by Moutai, Langjiu and Guangxi Danquan liquor, and belongs to Daqu liquor. Its sauce aroma is prominent, elegant and delicate, mellow, long aftertaste, clear and transparent, and the color is slightly yellow.
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The most representative of the sauce-flavored liquor is Moutai liquor and Maotai Kunsha liquor represented by Moutai Town.
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The sauce flavor type is represented by Moutai Liquor, Sauce Cellar 3721, Huangjin Meng, Ancient Sauce Fang Liquor, Guotai Liquor, Centennial Sauce Fang Liquor, Sauce Gate Legend Liquor, Tianchang Emperor Liquor, etc., which belong to Daqu liquor.
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What are the brands of sauce-flavored liquor? If you don't drink alcohol all year round, there are really many people who don't know about it, and generally everyone only knows Moutai, except for Moutai, collectively referred to as "other wines". In fact, there are not only Moutai for good soy sauce wine, but also many brands, according to the grade, there are not a few that have the same taste as Moutai, but the reputation is just a little worse.
Let's take a look at the 4 grades of sauce-flavored liquor divided by old drunkards in the drinking circle, and its Chinese Taiwanese liquor can only be ranked in the third line. About sauce-flavored liquor, if you are interested, please click to learn about it for free: [Click to learn about the product information of Guizhou Zhuangzhi Liquor] and **
In fact, there are not only Moutai for good soy sauce wine, but also many brands, according to the grade, there are not a few that have the same taste as Moutai, but the reputation is just a little worse. Let's take a look at the 4 grades of sauce-flavored liquor divided by old drunkards in the drinking circle, and its Chinese Taiwanese liquor can only be ranked in the third line.
First-line: Moutai, Xijiu;
Second line: the story of Langjiu, Lai Mao, and Bingheng;
Third line: Guotai Liquor, Zhenjiu, Jinsha Huisha, Wuling Liquor;
Fourth line: Tan wine, Danquan wine, North Okura.
Moutai is undoubtedly the "first brother" of soy sauce wine and the "first brother" of liquor, but recently the momentum of liquor has also been rapid, and it also has the level of ranking to the first line, and the second line is either a well-known soy sauce wine in the country or a big-name inheritance.
There are many variables in the third line, and it may be the "fall" of big brands, such as Guotai Liquor, which used to be second only to Moutai in strength, but now it can only be ranked in the third line, and Zhenjiu Liquor is an "emerging" brand, and it has always had a good reputation, and the third line deserves its name.
There is nothing to say about the fourth line, they are all conventional niche brands, which are more famous in the local area and not famous in other places.
Among the 4 grades, there are 3 series of wines worth tasting, which are not only pure grain brewing, but also the most affordable, they are Honghualang 10, Bingheng's Story and Zhenjiuzhen 15.
If you want to know more about liquor, it is recommended to consult Guizhou Zhuangzhi Liquor Industry. Guizhou Zhuangzhi Liquor Industry **** (hereinafter referred to as Zhuangzhi Liquor) is located in the core production area of square kilometers of Moutai Town, Guizhou, is a large-scale enterprise specializing in the production and sales of sauce-flavored liquor.
Taste: sauce-flavored liquor: colorless (or yellowish) transparent, no suspended solids, no precipitation, prominent sauce aroma, elegant and delicate, elegant and long-lasting in the empty cup, soft and mellow in the mouth, rich in layers, long aftertaste, style (prominent, obvious, acceptable) strong aroma liquor: >>>More
A kind of liquor flavor, there are many kinds of liquor flavors, Moutai is a typical sauce flavor type, and Langjiu is also a sauce flavor type, such a wine taste is very special, it is precisely because of its special taste that today's great Moutai has been achieved. >>>More
First of all, I recommend Guokang 1935, because this wine is really good, and I have been drinking it again recently! First, it is cheap to meet the requirements of the subject, and now the ** on the market is less than 200 yuan a bottle, a small cup a day, basically it doesn't cost much money, and it is also suitable for gifts and banquets! Second, it is cheap but also delicious, the aroma of this wine is elegant, the sauce is authentic, the aftertaste is long, and the drinking level is thousands of yuan. >>>More
I recommend Lao Baigan or Erguotou, this kind of sauce-flavored liquor is mainly cheaper, you can buy a bottle for more than ten or twenty yuan, it is very cheap, the wine has a strong fragrance, and it is suitable for frying a bowl.
Personally, I think it is recommended to recommend the Qinghualang with good quality and taste, this wine sauce has a prominent fragrance, mellow and delicate taste, and the mouth is full of sauce fragrance after the wine body melts on the tongue, and the aftertaste is sweet.