Vegetables suitable for autumn planting, which vegetables are better to plant in autumn

Autumn is best for growing spinach, cabbage, radish and chrysanthemum.

In autumn, the temperature is low and the temperature difference between day and night is large, which is suitable for planting vegetables such as cabbage, spinach, chrysanthemum, etc., which grow fast and grow in a cold and low temperature environment, and the temperature difference between day and night is large in autumn, and the radish grown at this time tastes better.

There are many varieties of radish, winter is basically the season of eating radish non-stop, now in autumn, you can choose to plant "one bite to eat one" kind of cherry radish, from sowing to maturity is almost a month, the soil of planting radish must be fertile, nutrients are sufficient, and the flowers and flowers are very suitable for homemade nutrient soil.

Vegetables suitable for autumn planting: lettuce, spinach, lettuce, snow peas, coriander, etc.

1. Oily wheat cabbage

Its planting method is simple, we can choose a larger pot or foam box to plant, just need to prepare the seeds, although it likes a cool growth environment, but it is also more heat-resistant, so it can be planted in the autumn, can thrive.

When the temperature is around 25 degrees Celsius, it can be planted, and after watering thoroughly, as long as the temperature is not too high, it will germinate quickly.

2. Spinach

It is generally better to sow in autumn, especially in August or September, when it will grow better and grow fastest at temperatures of 20 to 25 degrees.

When planting potted spinach at home, it is best to soak the seeds in water in advance for ten hours before sowing, and then put them in a place with a low temperature of about 5 degrees, put them in the refrigerator for about 20 hours, and then take them out to sow seeds, it will germinate faster and emerge more seedlings.

3. Lettuce

Although it can be planted all year round, the lettuce sown in autumn grows better and is not prone to insect pests, so lettuce can be sown at the end of August.

You don't have to cover too thick soil, just a thin layer of soil, put it in a well-ventilated place after watering, the germination speed is relatively fast, it is easy to plant, lettuce likes full sun, so you should bask in the sun more.

You don't have to cover too thick soil, just a thin layer of soil, put it in a well-ventilated place after watering, the germination speed is relatively fast, it is easy to plant, lettuce likes full sun, so you should bask in the sun more.

4. Snow peas

If the balcony space at home is a little larger, or there is a terrace, you can plant some snow peas, the taste is good, in fact, it is not difficult to grow, it likes cold, afraid of heat, the sowing time can be selected at the end of August and September, it likes full sunshine, so after germination, it should bask in the sun more to keep the soil fertile.

5. Coriander

That is, coriander, there are many friends who like to eat coriander, so it is very suitable to plant a pot on the balcony, or plant a few pots, it can be sown in autumn, before sowing, you must treat the seeds.

Autumn is another season for vegetable planting. Every season, the majority of vegetable farmers do not know what to plant and which vegetables are suitable for the autumn climate. This is a major difficulty, many times the farmers and friends planted vegetables should not be timely, the result will affect the yield of vegetables, serious will lead to the aggravation of pests and diseases.

So in this season, what vegetables do we grow that have a stronger ability to resist diseases, and what kind of varieties can we choose to get high yields?

1. Cabbage and greens.

If Chinese cabbage is eaten as a side dish or hairy cabbage, you can choose early maturity No. 5, early maturity No. 6, and yellow sprouts. If you want to plant larger, you can plant Qingza No. 3. The green vegetables can choose heat-resistant 605, corolla green-stemmed vegetables, oily winters, and often stemmed white for pickled vegetables can also be sown later.

2. Radish. Growing radishes requires deeper soil. You can choose to breed Zhejiang University Chang, Chunbai jade, and some Korean imported varieties. If you are planting on a balcony, patio potted plant or in a foam box, you can choose a little red, which does not require a high soil layer and does not require deep soil.

3. Cabbage vegetables.

Cabbage, broccoli, cauliflower, organic cauliflower, and many more can also be grown in the fall. cabbage can choose chicken heart, beef heart; Broccoli can be planted with green males, excellent, magpies, etc.; Cauliflower can be grown in Maria.

In addition to the above three categories, mustard greens, amaranth, celery, spinach, lettuce, zucchini, peppers, green beans, garlic, leeks, green onions, etc. can all be grown in the fall.

What vegetables to plant in the fall.

What vegetables are suitable for planting in autumn.

1. Choose suitable varieties according to local conditions. Autumn vegetable production, high temperature, less rain, disease, insect pests, varieties should choose disease resistance, high temperature resistance, high yield, excellent varieties.

1. Chinese cabbage: refined and improved Qingza No. 3 Chinese cabbage, Yihe autumn Chinese cabbage, etc.;

2. Cabbage: Shuanghuan King Cabbage, Jingfeng No. 1 Cabbage, etc.;

3. Carrots: Please choose Kuroda five-inch carrots;

4. Autumn cucumber: Boxin 525 green cucumber, Jinyan series cucumber, etc.;

5. Lettuce: summer lettuce, Baisheng empty lettuce;

6. Beans: Gankang No. 1, High-yield No. 4, Touwang Specialty No. 2, and Ganqiu Red Beans are preferred;

7. Beetroot moss: Xianghong No. 1 and Xianghong No. 2 beetroot moss;

8. White radish: early maturing short leaves 13, Marzao, Nanbanzhou white radish;

9. Others: Zhuzhou Xiaoshenlong cabbage moss, etc.

2. Clean the vegetable garden and prepare for autumn sowing.

1. Remove diseased plants, residual leaves, and rotten roots of the vegetables in the previous stubble in a timely manner, turn the roasted soil deeply, and disinfect it with 100-150 kg of quicklime per mu to reduce the occurrence of pests and diseases.

2. Dredging the ditch, so that the "surrounding ditch, the main ditch, and the branch ditch" are three-way connected, and the water can be irrigated at any time when it is needed, and it can be discharged in time after the rain, so that it is not stained.

3. Autumn eggplant fruit vegetables must be rotated with cruciferous vegetables, onion and garlic vegetables, and bean vegetables to reduce the occurrence and spread of various diseases.

4. Apply sufficient base fertilizer, 4000-5000 kg of organic fertilizer per mu, 20-30 kg of imported compound fertilizer, and 100 kg of phosphate fertilizer. Note: The temperature is high in summer and autumn, try to apply less compound fertilizer to prevent burning roots and sprouts, which will affect the normal growth of vegetables.

3. Clean the seedbed and sow seeds in a timely manner.

1. Sandy or cohesive soil must be selected, deep roasting soil, raking fine, leveling, seedbed soil with quicklime detoxification, or disinfection with 70% Dixon 1000-1500 times.

2. 10-15 days before sowing, apply good rotting and livestock fertilizer, water the soil thoroughly when sowing, set up a good awning, after sowing seeds, cover with a thin layer of sediment or plant ash, cover with multi-layer shade nets or insect-proof nets, after the seedlings are unearthed, timely watering, spraying, to maintain the normal growth of vegetable seedlings, 3, the specific sowing time of autumn sowing varieties. Carobs: July 15-August 10; Cabbage:

Early July - early August; Chinese cabbage: early to mid-August; White radish: early to late August; Carrots:

Late July - early August; Lettuce: early to late August; Beetroot moss: early August; Cabbage moss:

Early August.

Vegetables suitable for autumn planting are: spinach, bok choy, leeks, radish, chrysanthemum, lettuce.

1. Spinach

Spinach is mainly sown in autumn, can be sown from August to December, and can be eaten almost 1 month after sowing.

2. Baby cabbage

There are many varieties of small cabbage, the larger cabbage is best sown in September and October, the smaller ones can be planted in all seasons, the warmer southern areas can be eaten in 20-30 days after sowing, and the north needs 30-50 days.

3. Leeks

Leeks are generally cut off the leaves to eat, cut a stubble to grow a stubble, in autumn you can buy some leek roots buried in the soil, half a month to grow a new rotten reed leek. If you sow seeds, it may take 1-2 months for seedlings to emerge, so it is recommended to sow them in spring and plant leek roots directly in autumn.

4. Radish

There are also many varieties of turnips, and the larger ones can be sown in autumn in the south, and the north is now a little late to sow seeds, unless there is heating in the room to prevent frostbite. For indoor radishes, you can choose smaller cherry radishes, which can be eaten 25-40 days after sowing.

5. Artemisia chrysanthemum

In the hot pot in autumn and winter, how can there be no chrysanthemum. Now is the season of sowing chrysanthemum, do not need to water too much in the early stage of sowing, spray the wet soil surface on time after the emergence of seedlings, pull out weeds in time, you can also sprinkle some slow-release fertilizer, 20-30 days to pick the leaves to eat.

6. Lettuce

Lettuce is very easy to raise domestic vegetables, indoor spring and autumn can be sown, after sowing seedlings grow to 3-5 cm high, to thin the seedlings, each tree spacing 5-8 cm, to ensure that each lettuce can grow vigorous, about 30-40 days to fully mature.

Autumn is suitable for planting coriander, radish, etc. 1. Coriander.

The real name of coriander is actually called coriander, but now it is more accustomed to call it coriander, because it exudes a very good smell, the market sales of coriander suitable for planting in autumn are better, large and small restaurants will use a large number of coriander, coriander also has the effect of stomach digestion and detoxification, the nutritional value is also very good, coriander is also a relatively drought-tolerant plant, generally after entering the autumn, the rainfall will be reduced, so it can grow well in the autumn.

2. Radish.

The best planting time for radish is basically around September to October every year, that is, autumn, the temperature at this time is suitable for the growth of radish, because there is too much water when planted in spring, easy to rot, the temperature is too high in summer, the growth is poor, and although it can survive in winter, the quality is not good, it is easy to hollow, autumn and winter are very suitable for eating radish, during this time the flu is more serious, and radish has a good cold effect, can play a good preventive role in the flu, Although the cultivation of radish has been relatively widespread, the market demand is still quite large, because its edibility is very wide, and there are now a lot of radish derived from the non-staple food industry in the market, so it is still relatively promising.

3. Kale.

Kale is actually a kind of cabbage, its cold resistance is strong, but it is essentially different from cabbage, because the main edible part of kale is its tender stem, which is most suitable for planting in spring and autumn, and the yield is several times higher than the usual planting. There are a lot of young people who don't know each other, so out of curiosity, they also increase sales.

Autumn is not only the season of sowing grain, but also a good season for sowing vegetables, the weather at this time is cool, the soil is moist, you can choose vegetables that are resistant to humid environment, the temperature at this time is easy to cause pests and diseases, pay attention to protection, you can plant lettuce, chrysanthemum, potatoes, garlic, broccoli, amaranth, buckwheat and so on.

Autumn is not only the season for sowing grain, but also a good season for sowing vegetables, when the weather is cool and the soil is moist, you can choose vegetables that are tolerant to shade and humid environments.

Autumn is a good time to grow green beans, rape, green onions, cowpeas, white radish, Chinese cabbage, lettuce, chrysanthemum, potatoes, garlic, broccoli, amaranth, buckwheat and many more.

1. Green beans

Green beans cannot tolerate high temperatures, and the frost after the beginning of autumn will not affect them, so it is most suitable to plant green beans in autumn after high temperatures, and the green beans will bloom and bear fruit after two months.

2. Artemisia chrysanthemum

Artemisia chrysanthemum likes short days and a cold and mild growth environment, so its suitable growing season is also in autumn, and the growth cycle is about a month in the rock, which is used as a court delicacy in Xianggao in ancient times, and can also be called the emperor's dish.

3. Broccoli

Broccoli is very hardy, it can resist frost when planted in autumn, broccoli has a lovely green appearance like a small flower, and it ranks first in terms of nutritional value.

4. Potatoes

Potatoes can be planted in spring and autumn, and the temperature in autumn is suitable for the growth of potatoes, and potatoes also have a high nutritional value, which can be made into strips, potato chips and mashed potatoes.

5. Garlic

Garlic is one of the best vegetables to grow, and when planting in autumn, peel off the garlic and insert it into the soil, remember to water it and add light, and the garlic seedlings will soon grow for harvesting.

Autumn is suitable for planting spinach, radish, lettuce, cabbage and coriander, when planting, you can choose loose and fertile, well-drained humus as the base soil, in the process of maintenance, can provide vegetables with mineral-rich pure water, keep the soil moist, can also provide it with rotten organic fertilizer, so that the plant grows more vigorously.

1. Spinach

Spinach can be grown in the fall. Because the growth cycle of spinach is about two months, it can grow and mature quickly after sowing, so spinach sown in autumn can grow and mature in early winter without freezing. When growing spinach, humus soil with rich organic matter content and good drainage can be used.

2. Radish.

Radishes can also be grown in the fall. After planting radish, you can water the soil with natural water that has not been polluted, keep the soil in a moist state, in the process of watering, you need to pay attention to the amount of watering, it is best to water the radish when the soil is dry, soak the whole soil, when the soil is wet, stop watering, and ventilate the plant.

3. Lettuce

Lettuce can also be grown in the fall. However, the temperature begins to drop in autumn, and when planting lettuce, it is necessary to build a greenhouse for it to avoid lettuce frostbite, and in the process of maintenance, it can also provide all-day sunshine for lettuce, so that the plants can photosynthesize normally and keep the leaves green.

4. Cabbage

Cabbage can also be grown in the fall. Because cabbage has strong cold tolerance, cabbage grown in autumn can maintain normal growth in winter. In the process of maintenance, it can provide nutritionally balanced inorganic fertilizer for cabbage to improve the growth rate of plants, and can also add well-decomposed organic fertilizer to the soil to improve the fertilizer content of the soil.