Is the fruit flavor in the wine really added to the fruit?

Of course not, grapes are the only fruit in all the wines of the wine, and we would love to hear what you have to say about the wines.

The fruit flavor in wine is not an added fruit, but a flavor.

What's going on with the fruity aromas in the wine.

Wine drinkers have experienced that a unique style of wine has no grape flavor, but contains a lot of other fruit aromas. For example, strawberry, cherry, apple, blackcurrant, lemon, lychee, blackberry, orange, etc. Those who don't know much about wine may wonder why there are so many fruity aromas when wine is made from grapes.

Could it be that the fruit is added to the brewing process to have a fruity aroma?

Leisheng Red Wine will tell you what is going on with the fruity aroma in wine.

After fermentation and maturation, the structure between the molecules changes greatly, and the aroma produced by the different winemaking processes is different. There are three common aromas in wines:

1.Variety-scented or fruity. Each wine has an aroma of grape varieties from the grape variety, the terroir of the appellation, etc., such as floral, fruity, herbaceous, spice and geographic.

This fruity aroma is most likely to be smelled in young wines.

2.Aromas brought by brewing and craftsmanship. These aromas are mostly due to the yeast, bread or cream of the grapes during the jujube making process, and some wines are aged in oak barrels with vanilla, smoky and chocolate aromas.

3. Aged fragrance. Most of these aromas come from old wines, but are rarely found in younger wines, such as leather, nutty, Chinese medicine and earthy. Not all wines will have an aged aroma because not all wines are suitable for aging.

Fruity wines are generally light, low in tannins, and relatively low in alcohol, and can be enjoyed with a wide range of wines, such as eating a starter salad and pairing it with pasta and pizza for Western food. Of course, they are also very suitable for relatively fatty rock-eating products, such as sausages, creamy potatoes, etc. The above brand Lei Sheng red wine from Yuncang Winery is shared.

Not artificially added, the wine is made from 100% grapes.

Aromatic fruitiness is generally found in red wines because of the fact that many phenols are produced during the vinification process, which interact with other chemical components such as tannic acid, resulting in a pleasant taste that naturally occurs.

Not necessarily, because the grapes are made in oak barrels, and the project contains a lot of tannins and other essences.

No, the wine is made entirely from grapes, without adding any artificial additives and other materials, and artificial fake wine and inferior wine are not counted. The taste of wine is related to the grape variety, origin, soil, growing environment, climate, sunshine and other factors. Therefore, it is possible for the sommelier to taste this wine in a certain year and place.

1. First of all, after washing and drying the grapes, pinch the grape grains and put them in a container, and seal the container with plastic wrap;

After an hour, add 200 grams of sugar for the first time, stir well, cover with plastic wrap, stir twice a day, and press the grape skins into the juice;

3. Add 200 grams of sugar on the fourth day, continue to ferment until the seventh day, and stir twice a day;

4. After seven days, use clean gauze to filter out the fermented grape juice;

5. The filtered grape juice is put in a cool place to continue the second fermentation, at this time there will be a lot of fine white foam, do not cover the lid tightly, so that the gas can be discharged smoothly, and continue to ferment for seven days to make the wine light and fruity.

The wine has a fruity aroma of the grapes themselves. Nowadays, consumers like fruity aromas, so winemakers are trying to find the fruity aromas of grapes.

Not only from abroad, but also from China, a bottle of wine will have a fruity flavor mainly because of its grape varieties and local climate, and the winemaker's aging in oak barrels will also add more aroma to the bottle.

Grapes are fruits, and of course wine will have a fruity taste, unless it is a fake wine.