Would you buy fresh milk without a brand 20

Updated on delicacies 2024-07-28
16 answers
  1. Anonymous users2024-02-13

    I don't know, the milk now gives people a very bad impression, and after my analysis, it's not because of the brand.

    From Sanlu to now, I often hear about this milk inspection, and I didn't find a problem, and the milk was off the shelves or something.

    What if, I say what if. If you can process fresh milk, there should still be a market.

    Change the concept, for example, the white rabbit type of toffee, milk chips, or contact the pastry store, many biscuits and desserts need fresh milk.

    For the time being, I'm just a little inspired by this, and I hope it gives you some ideas.

  2. Anonymous users2024-02-12

    If you want to take the simple route, you have to go simple. The source of the milk and the on-site processing must be transparent so that people will believe it. But I don't think this will work.

    The milk transported over needs to be stored, processed and preserved, and the requirements for the site, personnel and market will be higher. It can be done on the outskirts of the city.

  3. Anonymous users2024-02-11

    Generally, no. Although some brands of milk have also had quality problems, they are still safer than those unknown milks.

  4. Anonymous users2024-02-10

    Sometimes it's not necessarily good to have a brand, but we only have one fresh milk here, and there is another brand, Libo's, who knows if it's good or not.

  5. Anonymous users2024-02-09

    Won't buy because it hasn't been sterilized and drunk some of the processing process.

  6. Anonymous users2024-02-08

    Yes, as long as there are only a few people working on it, and it's in front of the customer.

  7. Anonymous users2024-02-07

    There will be people who will buy it, but I believe that it will be better to sell if you lead the cattle to be squeezed on site.

  8. Anonymous users2024-02-06

    Recommended pure milk brands: Mengniu, Yili, Guangming, Kedi, Sanyuan.

    1. Mengniu: Mengniu is one of the largest manufacturers of dairy hoods in China, and its pure milk has a delicate taste and a delicious taste before Huai is stuffy. Mengniu Pure Milk is available in three different fat contents: full-fat, half-fat and skimmed.

    2. Yili: Yili is one of the leading brands in China's dairy market, and its pure milk has a fragrant taste and is not easy to be too sweet. Yili pure milk is also available in three different fat contents: full, half-fat and skimmed.

    3. Guangming: Guangming is a well-known dairy manufacturer in China, and its pure milk tastes smooth and refreshing, and is not easy to be too sweet. Bright Pure Milk is also available in three different fat contents: full-fat, semi-lead-cleared and skimmed.

    4. Kodi: Kodi is one of the well-known dairy brands in China, and its pure milk has a delicate taste and a long aftertaste. Codi Pure Milk is also available in three different fat contents: full, half-fat and skimmed.

    5. Sanyuan: Sanyuan Dairy is an important enterprise in the field of dairy products in China, and its pure milk has a rich, sweet and delicious taste. Ternary pure milk is also available in three different fat contents: full, half-fat and skimmed.

    The above content refers to Encyclopedia - Mengniu Milk.

    Bright Dairy Group's official website - home.

  9. Anonymous users2024-02-05

    Swiss Bimbosan Ann Bao Xin Milk Powder, Swiss milk source, excellent quality, has sales outlets in major stores in Hong Kong. It is also very close to breast milk without getting on fire.

    Switzerland, a place protected all over the world, a permanent neutral country, most of the land is in the Alps, with pure water and rich pastures, this place is one of the most developed places in the world for animal husbandry, and the whole of Europe has a good reputation for milk powder.

    Bimbosan is mainly organic baby food, because organic food ** is slightly higher, and the production is low, so Bimbosan's products are not widely available in Switzerland, generally in pharmacies, and large reformhaus (this kind of store ** is full of organic food, as well as some natural health products, and some handmade food and supplies).

    Bimbosan is highly regarded by paediatricians because he insisted that breastfeeding was the best way and for several years he insisted on quality rather than the commercial needs and concepts of the market, even in the early years, when organic food was not so important. In addition, Bimbosan has always insisted on producing only organic baby food, and has not changed its philosophy because it does not sell as much as other brands, which has been praised by many doctors and parents. Generally speaking, families with higher incomes in Switzerland choose bimbosan milk powder because they are careful about all aspects of their diet and choose organic foods as much as possible, and milk powder is no exception.

    Bimbosan's organic milk powder is not segmented. Because their milk powder is built entirely on the composition of breast milk, they insist that breast milk is the best, and since breast milk is not segmented according to the child's growth, why should it be segmented? Many leading organizations on infant nutrition are now questioning whether infant formula is really that necessary.

    And this view, which is very advanced nowadays, has been so "stubbornly" insisted on by Bimbosan several years ago.

    In 2011, Bimbosan launched a segmented non-organic milk powder, which has several more nutrients than organic milk powder, such as taurine and DHA that promotes brain development, etc., which cannot be certified as organic, so milk powder with these ingredients can only be labeled as non-organic milk powder. Formula-conscious parents can opt for bimbosan's segmented milk powder. The quality is still the same.

    In addition, Bimbosan encourages children to add complementary foods as early as possible, such as cereal flour at the age of 4 months, and things that can be eaten with their hands at 7 months, such as cooked vegetables, fruits, etc. Children's nutrition** has become very rich, and mothers do not have to worry about their children's malnutrition.

    From Yixin International**.

  10. Anonymous users2024-02-04

    Go buy Feihe Dairy's products, Feihe brand is good. A joint venture between China and the United States. Until now, no problem has been found.

    The melamine incident was so violent. Feihe milk powder is famous in China. That's great.

    As a result, demand is in short supply.

  11. Anonymous users2024-02-03

    I always buy imported milk from METRO (not produced domestically by foreign brands, but produced abroad) Mupai and Oldenburg, made in Germany, about 13-14 pieces of 1L, and New Zealand's Pastoral 18-19 pieces, which are too expensive to buy.

    If you don't have METRO nearby, go to store 1 and buy METRO**.

  12. Anonymous users2024-02-02

    We all know that milk is a very nutritious food, rich in calcium, and compared with other foods, milk is more acceptable to children, so many times parents will choose to buy milk in order to supplement calcium for children. In addition to milk, there are more and more types of dairy products in recent years.

    Of course, these dairy products may contain food additives, so for children, the best thing is to go directly with milk, but there is actually a lot about milk, and some parents don't know which one to buy when buying milk. So when buying milk, choose "pure milk" or "fresh milk"? There is a big nutritional gap, don't buy it wrong!

    First of all, we need to understand what pure milk is and what is fresh milk. Pure milk is actually room temperature milk, which is milk that has been processed by instant UHT sterilization. This sterilization method will kill all the microorganisms in the milk, so the shelf life of this milk will generally be a little longer, but the calcium and vitamins in the milk will also be destroyed.

    Fresh milk, on the other hand, is pasteurized milk, which is heat-treated raw milk at a temperature of 85 degrees Celsius, which is not high but can also kill most harmful bacteria. The biggest feature of fresh milk is that it can preserve all kinds of nutrients in milk to the greatest extent.

    Therefore, if these two kinds of milk are viewed from the nutrient point of view, the nutritional value of fresh milk is a little higher, but the shelf life of the same fresh milk is shorter. Pure milk, on the other hand, has a shelf life of about 2 weeks, and can be left to drink slowly.

    And although pure milk is not as nutritious as fresh milk, it also contains calcium, if you don't have time to buy fresh milk every day, then it is also a good choice to buy some pure milk at home. So after reading this article, you know what kind of milk you should buy, remember not to buy the wrong one.

  13. Anonymous users2024-02-01

    We all know that milk is more nutritious. Children also like it, it can be used as breakfast in the morning, and it can also be used to supplement calcium when drinking, which helps children's bone development, and it can also help sleep at night.

    But did you know that not all milk is real milk? The following four kinds, don't give them to your child anymore, not only are they not nutritious, but drinking too much may have other bad effects on your child.

    We can often hear advertisements about lactic acid bacteria, and the main propaganda of lactic acid bacteria is to promote gastrointestinal peristalsis and promote digestion and absorption. Many parents think that this drink helps the absorption of the baby's gastrointestinal tract and will buy a large amount of it for their children to drink.

    Although lactic acid bacteria have a certain effect on promoting digestion, the effect is not as high as advertised. In addition, lactic acid bacteria are mainly beverages, with a very high sugar content, and do not belong to milk. The nutritional value is not high, so mothers should buy less.

    Recombined milk, also known as "reduced milk", is milk that is processed and blended with concentrated milk with a certain proportion of water and milk powder. Although it is said that the value of reconstituted milk is high, the taste is relatively good.

    However, strictly speaking, reconstituted milk is not real milk, and there is still a certain difference in nutritional value with raw milk. And **expensive, cost-effective is not high, it is best not to give children more such products.

    Most of this kind of milk is sour milk, which is very much in line with the taste of the public, and many children also love to drink it. However, fermented milk is processed after all, which will lead to the loss of the original nutrients of the milk.

    And this kind of milk will go through a variety of processing, and also contain other sugars or additives, although the taste is good, it is better not to drink more.

    Breakfast milk is deeply loved by parents and children, who think that breakfast milk is nutritious, nutritious and fast, convenient is really convenient, and is nutrition really nutritious?

    In fact, breakfast milk is just a milk drink, which also contains a lot of additives and sugar, and the nutritional value is not so strong, and drinking too much can even lead to malnutrition in children. This kind of milk drink is also not suitable for drinking too much, let alone serving it as breakfast every day.

    Most of these four types of "milk" are actually just milk drinks with some nutrients, mothers must look at the ingredient list when choosing milk for their children, milk containing these ingredients, although you can drink it, but you must let your child control the intake. For the sake of your child's health, you must choose nutritious milk products that are beneficial to your child's health.

  14. Anonymous users2024-01-31

    Although milk is highly nutritious, would you choose cow's milk? Faced with the long dairy shelves in the supermarket, with a dazzling array of various dairy products, do you feel dazzled, at a loss, and don't know which one to buy? If you accidentally choose a milk that is not suitable for you, then it is useless to drink as much as you want.

    For the general population, the most important thing to drink is pure milk, and the ingredient list has the word raw milk. This kind of milk is pure milk that has only been sterilized at high temperature and has sufficient nutritional preservation. And the shorter the shelf life, the less processing there is.

    I usually buy milk for my child with a short shelf life.

    There is also a kind of skim milk, which is fat-free and suitable for people who are obese or want to be ****. The disadvantage of skim milk is that it does not taste as good as whole milk, it is lighter, and it lacks the flavor of milk.

    Another major force in dairy products is yogurt, which is fermented with added probiotics. It is suitable for people with bad stomach. Nowadays, yogurt is also diverse, with various flavors, and there are also added fruit pieces or cereals.

    Yogurt is higher in sugar than plain milk, but it is easier to digest. It can promote gastrointestinal motility. If you have a bad stomach or constipation, you can choose yogurt.

    If you don't want to consume too much sugar, you can also make your own yogurt with pure milk and mushroom powder at home. You can put less or no sugar on your own.

    Another type of milk that is not recommended to be purchased is milk with reconstituted milk written on it, which is basically considered a drink. It is not made from fresh milk, but with milk powder and some substances added to it. It is not as nutritious as pure milk made from raw milk.

    Your support is the greatest encouragement to me and gives me more motivation to make and share more food. Everyone is welcome to leave a comment. Click on the upper right corner to follow me, and you can see the delicious and easy-to-make home-cooked food I share in time every day.

  15. Anonymous users2024-01-30

    For milk at the same price, depending on the fat content, the higher the milk fat content, the better. For milk with the same fat content, depending on its sterilization temperature, the nutrients of low-temperature sterilization products are more comprehensively retained.

  16. Anonymous users2024-01-29

    Pure milk is selected as an ingredient with the word raw milk, and there is a kind of skim milk, which does not contain fat, and there is yogurt in dairy products, and yogurt is fermented with probiotics.

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