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Hakka jelly tea generally refers to fruit tea, so when drinking different teas, you must pay attention to careful differentiation and choose reasonably according to your own preferences.
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"Refreshing tea" is an herbal tea plant in Hakka, not a box of herbal tea recipes, long roots, very long, and can be bent and long.
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Iced tea, originally referred to a refreshing drink brewed with tea and ice, now refers to a kind of flavored instant tea made with instant tea, sweeteners and edible acids as the basic raw materials plus additives. Iced tea is mainly tea, which is widely combined with fruits and foods, so that various ingredients that are beneficial to human health are integrated into one. It is convenient, hygienic, fragrant, delicious and nutritious.
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Hakka tea fruit (called Hakka rice dumplings in many Hakka areas) is a type of Hakka snack. It is mainly popular in Huizhou, Shenzhen, Meizhou, Heyuan, Fenggang, Shaoguan, Ganzhou, Longyan and other Hakka areas. In 2019, Shenzhen's Henggang Hakka tea fruit making skills and Kwai Chung Hakka tea fruit making skills were listed as intangible cultural heritage.
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Frozen tea is a drink made from gin, techila, etc. (1 3oz Gin, 1 3oz Bacarat, 1 3oz Techila, 1 3oz Cointreau, 1 oz Lemon Juice) Pour the ingredients into a shaker and shake well, pour into a tall glass with ice, and fill with Coke.
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Ginseng oolong or eucommia tea, you have to describe the quality of the tea.
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You can only judge that it is an oolong tea, and it is difficult to judge which one is oolong tea according to what you said......
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Isn't it very easy to ask your boss?
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Chinese scientific name: Guangxi Parasitism.
Latin scientific name: helixanthera guangxiensis h s. kiu
Nicknames: Xiaoye Pheasant Tea (Hainan Island), Camellia oleifera Parasitism (Guangxi).
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It may be Zhuye Qing, which belongs to the green tea series, and we drink it with jasmine here in Sichuan, which tastes better!
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It's more like bamboo leaf green tea, but it's a little bigger than bamboo leaf green.
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This should be Yunnan Pu'er tea. The color is good-looking, maybe it's Pu'er black tea. It has a unique color, fragrance and taste. It is not only a good tea sent by friends in Yunnan, but also Pu'er tea.
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Appearance: Plump grainy, dark green. And because of the problem of the production process, it can't be soaked.
Tea flavor: Orchid fragrance is quiet, sweet and honey, mellow and sweet, and rich ginseng flavor.
The subject said a bit of plum taste, I don't know if the description is wrong, or the quality of this tea you have on hand is more average. Good ginseng oolong tea taste is the taste of American ginseng).
Tea soup: orange yellow, bright.
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There are green leaves, and boiled water, what kind of tea is it?
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No matter what kind of tea, as long as it is tea, if you don't taste it yourself, then there is no soul of tea!
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I don't know much about tea, and I can't tell what kind of tea it is, I can't tell it, I look at the quality is good, it should be good tea, and I pay attention to drinking tea.
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Looking at the tea leaves, it should be white tea.
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It is an acetic moth, and the main ingredient is acetic acid bacillus with a plastic film, which can be made from black tea, sugar and wine.
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Let's take a look.
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Ask someone who knows how to drink tea to taste it.
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Listening to your introduction, zooming in to see that the tea quality is likely to be "Kuding tea." ”
If it is bitter, it is possible to slightly reduce the amount of tea when brewing.
Brewing tea, mainly according to personal preference to add or subtract. Slowly, I figured out the most suitable amount for my own drinking.
Let's take your time and experience it for yourself.
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Put the ** out for me to see. Otherwise, I don't know.
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The six major teas, red, green, yellow, black, white, green, belong to green tea!
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It's hard to tell this It's recommended to go to a place that sells tea and let people take a look.
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Please take a picture of the tea and pass it on, and we will help you take a look.
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Send the ** of the tea you want to ask, and I'll judge it.
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I'll help you look at your friends in the picture above.
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