Boer goat breeding? Do Boer goats need to go free range or captive?

Boer goat breeding technology latest sheep **, Boer goats are suitable for diversified feeding management, today we will talk about the technology of feeding Boer goats, sheep farming in agricultural areas can be based on feeding, some with seasonal grazing or "herding" sheep farms and professional sheep flocks have dedicated sheep houses and sports grounds, and there are no troughs and troughs, and the following points should be paid attention to when feeding.

1) To be timed, quantitative, qualitative, and fixed people to feed on time, so that the sheep form a conditioned reflex, which is conducive to digestion and absorption, and the amount of forage should be determined according to different sheep. To be able to eat enough and not waste, to ensure the quality of the feed of the color of the variety, conditional to be customized according to the feeding standards with the diet, the feeding personnel should also be relatively fixed.

2) Forage, feed, drinking water should be kept clean, do not feed moldy and spoiled feed, forage can not carry water, it is best to drink warm water in winter.

3) Keep the sheep house clean and dry, so that the effect of warm in winter and cool in summer, the manure in the house should be cleaned every day, and 4) to do two epidemic prevention and frequent deworming in spring and autumn.

5) Do a good job in the sanitation and disinfection of the sheep farm on weekdays, and the sheep manure should be used after accumulation and fermentation.

6) Increase the amount of exercise of sheep and maintain the hygiene of the sheep.

Only good feeding management methods can get effective Boer goat lamb profits, according to the weight of the sheep to determine the date of lamb slaughter, to always pay attention to the latest sheep **, for every breeding friend hopes that their sheep can sell better. In June 2013, sheep will remain the current one, this is because there are more breeding industry now, and the profits of breeding industry in rural areas are considerable, sheep are herbivores, which greatly reduces the cost of feeding farmers and brings higher benefits.

Boer goats can be raised in captivity, but Boer goats are more suitable for captive meat sheep breeds, with high reproduction rate and tolerance to extensiveness. However, captivity needs to have feed **, if there are enough breeding sites and activity farms, you can do free-range breeding.

Free-range is better, although free-range is not conducive to later fattening, but free-range mutton quality is better.

Free-range. Because Boer goats are not accustomed to captive environments and need a wider space to move around, they need to be free-range.

<> Boer goats can be kept in captivity. In the mountainous steppe area, it is mainly stocked, and in the plain area, it is mainly captive. Captivity should pay attention to the storage of sufficient forage finches, keep the enclosure dry and hygienic, but also pay attention to disease prevention, should be sensitive and regularly disinfected.

<> Boer goats can be free-range. Stocking site: Boer goats need to have a wide range of stocking grounds, generally not too far away from the breeding farm, and its attack is to have sufficient drinking water nearby.

Stocking time: Boer goats can be stocked in spring, summer, autumn and winter, but the stocking time of each season is different, Boer goats can not eat pasture with dew, it is best not to graze in the morning when there is dew.

Boer goat is recognized as an excellent meat breed in the world, with excellent characteristics such as large individual, fast initial growth rate, wide adaptability, good reproductive performance and high meat yield. It is known for its large size, fast weight gain, meat production, and tolerance to rough feeding, and is known as the "father of meat sheep".

Pay attention to the way the sheep are raised:

1) The sheep organization should be organized according to the grazing conditions, gender and age of the region, and the reasonable organization of the sheep can save labor costs and facilitate the management of the sheep.

2) The number of sheep should not be too large when grazing. Because grazing land is usually selected in the area of land, roadside woodland and river embankment, it is inevitable that it will be subject to certain restrictions.

3) The number of grazing can be determined according to the specific situation in the hilly and mountainous areas of agriculture and animal husbandry, under normal circumstances, the breeding ewes and the breeding ewes are about 30-50 as a group, about 20-40 castration fattening rams are a group, and about 10 breeding rams are a group.

Precautions: 1) Carry emergency medicines and equipment with you to prevent heat stroke.

2) Do not throw stones at the sheep when grazing, so as not to startle the flock.

3) Do not spread out in groups when grazing to prevent wild beasts from attacking.

4) Do not feed the sheep frozen grass, dew grass and moldy grass when grazing, and it is best not to drink sewage to prevent overeating.

I think it is feasible, Boer goats have the characteristics of large size, fast growth, more lambing and more meat, high slaughter rate, and their meat quality is good, which is quite popular with consumers in the market. Notes:1

Breeding Boer goats is first of all to do a good job in feed management. Boer goats are relatively large in size, so they have strong growth ability, so they can not be fed according to the feeding method of domestic sheep when breeding. 2.

Grazing and breeding, the grazing of Boer goats is also very crucial, and there must be a reasonable grazing method in each season. 3.Continue to have regular physical examinations of goats, early detection and early **.

I think it's doable; A quiet environment, a comfortable environment, the quantity of feed should be accurate, the quality should be good, strengthen inspections, timely vaccination, improve the efficiency of feeding, and do some disease prevention.