What are the advantages and disadvantages of Nubian goats and Boer goats?

Nubian goats are native to Egypt, so they have better heat resistance, so they are more suitable for breeding in southern China. And its economic utilization rate is particularly good. It has plenty of milk, and the skin and meat are of very high quality. <>

Boer goatsIt is more cold-resistant, so it is suitable for raising in northern China. This sheep is particularly large. So the meat quality is plentiful.

So this kind of sheep is mainly for meat production. However, Boer goats generally do not have major problems, but there are many small problems. Therefore, farmers need to take care of it.

Deworming in spring and autumn is a must. A lot of sheep are because of parasites.

A small illness grows into a big one. Then the farmers are tired and hurt money. <>

But now goat's milk ** is so high. Especially after the advent of pet food, goat milk powder.

Demand has skyrocketed. Because it is said that dogs are not allergic to goat's milk. Milk can be allergic.

So now goat milk powder is really very hot. Don't underestimate the pet food industry. Now almost every family has pets.

They all keep pets as children. Even if you don't eat it, you will buy nutritious products for your dog. So I think goats that also produce goat's milk will have a higher economic utility.

However, it is this kind of goat that has high temperature requirements。If it's a cold area in the Northeast, don't think about it. <>

In the northern steppes of our country, Boer goats are basically the mainstay. The beef and mutton of the northern steppes are also very famous. It may be that the grass on the prairie is juicy.

Therefore, the sheep raised are also delicious. Many people say that even people who don't eat mutton. When you go to the grassland, you will eat it, because the sheep there have no smell at all.

So the steppe sheep in the north are also very popular. Now the ** of the meat is so high. So the ** of a goat has reached several thousand.

Therefore, farmers are also very profitable.

However, if you live in the south, it is more cost-effective to still produce milk Nubian goats. Nowadays, goat's milk is also a relatively nutritious and uncommon drink. Therefore, it is definitely more cost-effective to sell goat's milk.

And sheep can continue to produce milk as long as they live. It's much more cost-effective than turning it into meat and selling it once.

Nubian goats look more handsome in appearance, run slower speed, and have a gentler personality. Boer goats have a strong appearance, a more irritable personality, and are **tall.

The Nubian goat comes from Africa, and its fluff is relatively high. Boer goats are from South America, the amount of fluff is relatively small, and the taste of meat is not as good as that of Nubian goats.

The main reason is that the former is very good whether it is eating meat or drinking goat's milk, and goat's milk is very delicious, and it is a very valuable kind of sheep, the latter belongs to South Africa, is a very good breed of meat, but the meat quality is relatively strong, each has its own advantages.

The advantage of the Nubian goat is that it has a high milk production, but its hair is very small, so the ability to withstand the cold will be poor, and the Boer goat has a better physique and stronger disease resistance, but its meat quality is not very good.

The advantage of the former is that it produces a lot of milk, and at the same time it grows strong and produces a lot of meat, but it is lower than the latter. The advantage of the latter is that it is very tall and strong, and it grows quickly, but especially the reproduction is slow.

Nubian goats produce more milk than Boer goats, but the meat yield is lower than that of Boer goats, and the reproductive rate is higher than that of Boer goats.

These two kinds of sheep are in better shape, and the meat yield is relatively high, the milk produced is also more delicious, and the milk yield is relatively high, but the environmental requirements are relatively high, and they are more picky about food.

Nubian goats are native to northeast Africa, Egypt, Libya and other countries, and belong to the dairy and meat breeds, and the Nubian body size still has the shadow of dairy goats. The reproductive rate of Nubian goats is higher than that of Boer goats, and the proportion of double lambs is 93%, and the farrowing rate increases with the increase of parity. Nubian goats are a little less resistant to cold due to the less amount of fleece in their wool.

Native to South Africa, Boer goats are the world's best breeds of meat goats, and their meat production performance is sometimes higher than that of meat sheep breeds, with cold tolerance and rough feeding, fast growth, and tall and strong physique. Boer goat ewes have strong lactation ability, and the genes of dairy sheep are introduced into the bloodline of Boer goats, which is higher than that of landraces, but the reproductive rate is lower than that of landraces.

Nubian goats are native to the northeastern region of Africa, India, Libya and other countries, and belong to the milk-meat type, and the body shape still has the shadow of Saanen dairy goats. It is used to improve varieties in Sichuan Province. Nubian goats have less milk than dairy goats, the net meat ratio is higher than that of dairy goats, and the milk volume is higher than that of Boer goats, but the net meat rate of Nubian goats is smaller than that of Boer goats.

The fertility of Nubian goats is higher than that of Boer goats, and the proportion of double lambs is 93%, and the development trend of increasing the farrowing rate is accompanied by the increase of the number of fetuses.

Boer goats are native to Brazil, is the world's outstanding meat goat breed, its meat performance is sometimes higher than the meat sheep breed, low temperature resistance to rough feeding, faster growth and development, physical fitness is tall and large and robust, is considered to be the meat sheep to improve the mixed hybrid equipment of the terminal equipment hybrid parent, the vast majority of dairy sheep in China with Boer goat bloodline. Boer goats have strong milk secretion ability, and the blood lines of Boer goats are added with the genetic genes of dairy goats, which are higher than those of regional species, but their fecundity is less than that of regional species.

The breeding performance of Nubian goats is not bad, it can do two litters a year or three litters in two years, each litter is 2 3, and the survival rate of lambs can be more than 90% under a good feeding standard. Because the Nubian goat is produced in a very hot and arid climate, it has a physiological characteristic of having good heat resistance, but being more afraid of cold, so in other words, the Nubian goat is suitable for raising in the south of China, but not very suitable for the cold north, perhaps this is its defect.

In order to increase the profitability of their breeding, many farms will select a batch of high-quality Boer goat lambs to fatten to achieve the goal of quick profitability. Boer goats are relatively adaptable and resistant to cold and wet, but they are more afraid of severe cold, so people do not see the shadow of Boer goats in cold areas. When it comes to the defects of Boer goats, it is probably that "there are no big problems, but there are many small problems", which can only be felt by the farm.

They all have their own advantages and disadvantages, not to mention which is better, the taste of Nubian goats is much better than that of domestic Laoshan dairy goats and Guanzhong dairy goats. Nubian goats are suitable for breeding in the southern part of the country, but not so well in the cold northern regions, perhaps this is its disadvantage. Boer goat advantages of fast early growth and development, good reproductive performance, high meat yield, strong adaptability to the environment, disadvantages:

There are no big problems, and there are more small problems", which can only be experienced by farmers themselves.

Boer goats are better, because the meat quality of this kind of mutton is relatively fat, and the cost of the initial investment is relatively small, and the market demand is relatively large, so it can get better economic benefits.

Advantages and disadvantages of Nubian goats and Boer goats: Nubian goats are native to Egypt, so they have better heat resistance, so they are more suitable for breeding in southern China. And its economic utilization rate is particularly good.

It has plenty of milk, and the skin and meat are of very high quality. Boer goats are a little more resistant to cold, so they are suitable for raising in northern China. This sheep is particularly large.

So the meat quality is plentiful. So this kind of sheep is mainly for meat production. However, Boer goats generally do not have major problems, but there are many small problems.

Therefore, farmers need to take care of it. Deworming in spring and autumn is a must. Many sheep develop into big diseases because of small parasites.

Then the farmers are tired and hurt money.

Each sheep has its own advantages and disadvantages, you can see which type of sheep is more acceptable to you to accept some of its advantages, and never choose again.

Personally, I think Nubian sheep are better than Boer goats, because Nubian sheep is large and has a lot of meat on its body, has a short growth cycle, and has a strong reproductive ability, which can produce a lot of lambs.

I feel that Nubian goats are better because Nubian goats sound tall and the meat of Nubian goats will be more tender than Boer goats.

Nubian goats are better because they are well bred during the breeding process and they grow in a particularly good environment.

Boer goats are a little better because Boer goats are more resistant to cold. The Nubian goat, on the other hand, has less hair, so he is very afraid of the cold.

If it were me, I would choose the Boer goat because he is a bit more adaptable and grows taller and bigger than the others.

According to local conditions, both Boer and Nubia have their own advantages, and they can raise whichever they like, but I like Boer, Pi Shinai rough feeding.

Boer goats are better, in comparison, this breed is easier to survive and the meat is also more tender.

Nubian goats are a little better, mainly because the meat of this goat is more delicious and easier to raise.

It should be that the Nubian goat is better because it is very adaptable, and the meat texture is also very good, and the reproductive ability is also very strong.

If it is a ram breed, it is recommended to choose Boer goats, because the body looks very large, and the growth rate is also very fast, and the reproductive ability is also very strong.

It is a Nubian goat because it is relatively large, and it grows and reproduces faster, and the meat is also relatively tender.

Boer goats are better. Because the reproduction rate of this sheep is very high, and the environment is not very harsh, the survival rate is very high.

If you have this kind of thought, it is better to suggest that Boer goats are better, and they can be sold higher when they are sold.

If you are in the south, I recommend that you raise Nubian sheep because southerners have special requirements. They prefer solid-colored sheep. Bordeaux is so colorful that it is recommended to raise Nubian sheep.

The Nubian goat is the best, and this kind of sheep has a special physique, which is most suitable for large-scale breeding, and it will not produce diseases.

Summary. Hello dear, Nubian goats are native to Egypt, so they have better heat resistance, so they are more suitable for breeding in southern China. And its economic utilization rate is particularly good.

It has plenty of milk, and the skin and meat are of very high quality. Boer goats are a little more resistant to cold, so they are suitable for raising in northern China. This sheep is particularly large.

So the meat quality is plentiful. So this kind of sheep is mainly for meat production.

Which is better Nubian goat or Boer goat? What are the advantages and disadvantages of each?

Hello dear, Nubian goats are native to Egypt and are more suitable for raising in southern China. And its economic utilization rate is particularly good. It has plenty of milk, and the skin and meat are of the highest quality.

Boer goats are more resistant to cold, so they are suitable for raising in northern China. This sheep is particularly large. So the meat quality is plentiful.

So this kind of sheep is mainly for meat production.

However, there are generally no major problems with Bozhi Taner goats, but there are many minor problems. Therefore, it is necessary to take care of the cultivation of cherry blossoms. Deworming in spring and autumn is a must.

Many sheep develop into big diseases because of small parasites. Then the farmers are tired and hurt cherry blossoms or wealth.

In the northern steppes of our country, it is basically still Yinsheng and Boer goats. The beef and mutton of the northern steppes are also very famous. It may be that the grass on the prairie is juicy.

Therefore, the sheep raised are also delicious. Many people say that even people who don't eat mutton. When you go to the grassland, you will eat it, because the sheep there have no smell at all.

So the steppe sheep in the north are also very popular. Now the ** of the meat is so high. The ** that is staring at a goat has reached several thousand.

Therefore, farmers are also very profitable. However, if you live in Nanxiao formula, it is more cost-effective to still produce Nubian goats. Nowadays, goat's milk is also a relatively nutritious and uncommon drink.

Therefore, it is definitely more cost-effective to sell goat's milk. And sheep can continue to produce milk as long as they live. It's much more cost-effective than turning it into meat and selling it once.

Summary. Nubian goats and Boer goats are not better, they both have their own advantages and disadvantages.

Which is better Nubian goat or Boer goat? What are the advantages and disadvantages of each?

Nubian goats and Boer goats are not better, they both have their own advantages and disadvantages.

Judging from the current situation of breeding goats in our country, the Nubian goat seems to be a relatively scarce reputation cherry species, and the number of breeding is relatively small; Boer goats are a common breed of goats for meat and are bred in large quantities in many rural areas.

The origin of the Biya goat is located in Egypt, Sudan and its neighboring countries, and its biggest feature is that this breed belongs to the meat, milk, and skin type of goat Xiangsheng. Most of the Nubian goats introduced into China are introduced from Australia, the United Kingdom, the United States and other countries, and are raised in Sichuan, Guangxi, Hubei and other southern regions after the introduction.

Several of my friends breed Boer goats, so they are familiar with it. The origin of Boer goats is located in South Africa, and its most obvious advantages are larger physique, fast growth and development in the early stage of the slag, good reproductive performance, high meat yield, and strong adaptability to the environment. The Boer goats that were quietly introduced into China are mostly used to crossbreed and improve local goat breeds.

According to relevant information, the average weight of adult Nubian goat rams can reach about 80 kilograms, and ewes are about 60 kilograms. Nubian goat's lactation performance is relatively good, its lactation period is generally 5 6 months, and it can produce 4 6 kg of fresh goat milk every day, and the total milk production can reach 600 1600 kg. It is worth mentioning that the taste of Nubian goat milk is much better than that of domestic Laoshan dairy goat and Guanzhong dairy goat goat milk.

Boer goats are relatively adaptable and tolerant of heat and humidity, but they are more afraid of cold, so we rarely see the shadow of Boer goats in cold regions. To say that the shortcomings of Boer goats are early, it is probably that "there are no big problems and more small bends", which can only be experienced by farmers who have raised them themselves.

It's all the contrast between the two goats.

I want to breed in Yunnan, but I don't know which variety to choose, can you give me a suggestion?

Meat sheep or milk?

Sheep. Relatively speaking, the wave seepage moor goat is more aggressive, after all, we raise sheep for lambing and meat. Boer goats have a high breeding rate and a large physique, and they sell at a good price. The best thing is that you are more adaptable.