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Features and performance of dumpling wrapper machine::
1. The dumpling skin machine uses high-strength alloy rolls, which have been rolled many times, the surface of the dough is smooth and smooth, the dough is ***, and the rolls are durable.
2. The production rate of dumpling wrapper is 100%, and there is no leftover material.
3. The dumpling wrapper machine has an advanced flour distribution mechanism, which saves dry powder and adapts to the processing of dough with different water contents.
4. The dumpling wrapper machine has compact structure, novel shape, beautiful appearance, small size, high efficiency, and convenient operation and maintenance.
5. The shape of the dumpling wrapper produced by the dumpling wrapper is neat, with thick in the middle and thin on the edge.
Imitation handmade middle thick edge on thin dumpling shop dumpling skin machine professional dumpling skin machine manufacturers main equipment:
1. Control, power and transmission equipment include reducer (power equipment), transmission chain, gear, and frequency converter (adjust the output efficiency). This set of equipment is a simple mechanical transmission, with a reducer driving the gear through the chain to make the whole machinery run. The principle is simple, the operation is convenient, and the maintenance is simple.
2. Conveyor belt: The conveyor belt is made of rubber and plastic belt that meets the national food safety regulations, which is safe and reliable, and has no pollution to food.
3. Brush the powder box: The brush powder box is divided into two, the upper powder is used to have two functions, the lower part of the dumpling skin is powdered, the second is the surface of the conveyor belt is powdered, and the lower brush box is to sprinkle powder on the dumpling skin to prevent the dumpling skin from sticking together.
4. Power: 200 series and 400 series dumpling wrapper machines are all kilowatts, less than one kilowatt hour of electricity, energy saving, environmental protection, labor saving and high efficiency.
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The performance characteristics of the dumpling wrapper machine are mainly convenient, fast and large. It is more suitable for large factories than for domestic use.
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The imitation handmade dumpling wrapper truly bids farewell to the cumbersomeness of traditional hand-rolled dumplings, and easily produces 70 pieces in one minute, without hurting gluten. Seiko production, in order to adapt to the safety and health requirements of the modern food industry. The main components of the dumpling wrapper machine are produced with special stainless steel materials for food.
The conveying surface and molding parts are made of special anti-stick technical materials, with low resistance, good molding, wear resistance and pressure resistance, and disassembly. Easy to clean and durable. Imitation handmade dumpling wrapper machine has the advantages of energy saving, safety and hygiene, no corner waste, variable size and thickness, etc., so that the production of dumpling wrappers in appearance, taste, weight to achieve spatial unity, thus completely changing the current production efficiency, staff waste, secondary pollution, middle cracks and other status quo, the imitation handmade dumpling wrapper machine in addition to the above advantages, dumpling wrapper is affordable, but also according to the production needs to change the speed of peeling and other advantages.
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Automatic imitation manual dumpling wrapper maintenance: 1. Lubricate the guide rod of the dumpling machine once before each use, lubricate the upper end of the eccentric small connecting rod at the left end of the crankshaft once a week, add butter to the upper and lower ends of the crankshaft connecting rod once a month, and replace the reducer oil once a year. 2. After the dumpling machine is used, the equipment should be cleaned, the conveyor belt should be wiped clean, and there should be no wet noodles left on the machine.
3. The chain of the dumpling machine will be elongated after running for a period of time, and the tightness of the chain can be adjusted appropriately according to the specific situation.
The imitation manual automatic dumpling machine adopts non-stick noodle technology, which greatly improves the appearance and beauty of dumplings! Imitation manual automatic dumpling machine is a professional production dumpling machine made by professionals in our factory after years of research and improvement, the emergence of the machine replaces the manual master, the production of dumplings is beautiful, neat, is a high-efficiency and high-quality production machine, because the machine is mainly made of anti-adhesion technology when making, this method is mainly to improve the aesthetics of the appearance of dumplings, reduce the probability of dumpling rejection, It is a very advanced machine for the production of dumplings.
The gap between the fine pressure roller and the light roller of the dumpling wrapper machine is related to the thickness of the dough sheet, which can be adjusted according to local needs. This machine adopts chain and sprocket transmission, and the transmission part is a gearbox structure, which is durable and durable, and is attached to a fully automatic peeling device, which reduces the labor intensity of the operator and increases the efficacy.
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What are the common troubleshooting methods for household small dumpling wrapper machine? Under normal circumstances, the common fault of the dumpling wrapper machine he enjoys is generally that the power supply cannot be awarded, so the power supply should be checked first.
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Adjust the machine,**, and Pier will be fine.
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The panel can not be connected normally: the gap between the two groups of upper and lower rollers is not properly adjusted, and the phenomenon of broken plate and remaining plate appears. When the plate is broken, the gap between the lower group and the roller is reduced, or the gap between the upper group and the roller is increased, and when the remaining plate is left, the gap between the lower group and the roller is increased or the gap between the upper group and the roller is narrowed, and the roller adjustment wire is used to adjust.
The deviation and thickness of the dough sheet are inconsistent, which is caused by the uneven gap in the length direction of the roller, and the adjustment wire of the surface roller can be adjusted. The edge of the dough sheet is missing, and the dumpling wrapper is mainly unevenly loaded, which should be ensured.
The surface of the noodle roller is sticky, and the knife contact is not good, so adjust the blade of the scraper. The dough sheet and noodles are curved in a waveform, which is the angle of the roller and knife mounting.
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The advantages of the dumpling machine are mainly as follows:
1: It has a very large dough bucket, so that we can directly put the dough into the dough bucket when making dumplings, which helps us save a lot of procedures and improve the production speed.
2: When using, only one person is needed to operate, and there is no need for professionals to supply noodles at the back of the machine, nor do we need professional noodle personnel, which saves us a lot of labor.
3: The work efficiency is very high, it can produce 4800 buns in one hour, which is equivalent to the speed of 8-10 people producing dumplings.
4: The appearance of the dumplings produced is very beautiful, and the size of the dumplings is between 5-22 grams, which ensures that the size of the dumplings produced is uniform.
5: The thickness of the dumplings can be controlled when producing dumplings.
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The use and advantages of the automatic imitation handmade dumpling machine:
1. The automatic dumpling machine adopts the molding characteristics of simulating the pressing and wrapping of handmade dumplings, and the principle of dual-control two-way quantitative feeding, so that there is no need to make another dumpling skin during production, just put the dough and filling into the feed port, and the dumplings can be automatically produced when the machine is turned on;
2. According to the requirements of the pastry process, reduce the friction with the dough to ensure that the dumplings have a soft taste, good elasticity, beautiful appearance and good three-dimensional feeling, comparable to handmade dumplings;
3. One machine is multi-purpose, as long as the mold is replaced, it can manufacture pastry foods of different shapes and specifications, such as spring rolls, wontons, hot pot dumplings, pearl dumplings, curry stalks, lace dumplings, pot sticker dumplings, etc.;
4. Suitable for a variety of conditioning: the dumplings can be steamed, boiled, fried and fried, and the spring rolls, curry samoas and curry puffs are particularly delicious, and the most important thing is that they are suitable for rapid freezing and storage, which is an ideal microwave oven food;
5. The size of the product is unified, the thickness of the dough, the amount of filling, and the speed of wrapping dumplings can be adjusted at will, and it can be operated freely in 5 minutes.
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Dumplings have a history of thousands of years in China, and the Chinese people's love for dumplings has also made the dumpling machine market very popular, so what are the advantages of the machine, the following is for you to introduce. The first point is that the dumpling machine works very efficiently. A machine work is equivalent to we hire 8 to 12 people to make dumplings by hand for pure storage, and we can buy a machine in less than half a year by hiring workers, so we have to save money for a machine in a year, which is a low-cost input and high-output machine.
The second point is that there are many types of dumpling models and large optionality. The small one is generally about 600mm-800mm, which is equivalent to the width of a refrigerator, which is very space-saving. The largest is only between 1000 and 2000.
You can choose the right size according to your space.
The third point is that the dumpling machine produces many types of food. It can replace parts, in addition to dumplings can make spring rolls, wontons, curry samosas, wontons, spring rolls, potstickers, dumplings with lace, etc., we only need a small part to produce a variety of food, one machine has it all.
The fourth point is that the dumpling machine operation is simple and easy to learn, and the fool-like operation mode is foolish. The machine only needs to mix the filling and noodles into the machine and wait for the dumplings to come out, and an inexperienced person can master the whole operation process in 5 minutes.
The fifth point dumpling machine occupies a small area, generally the small machine is between 500mm and 800mm, and the largest is only about 2000, which is convenient to place. The machine itself is small in size and easy to move, and can be handled at any time. The machine is designed with stainless steel, which is in line with the national standard.
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Beautiful shape, small and exquisite, single machine one person operation, the dough and filling directly added, the flow of operation once formed, can make more than 50 dumplings per minute, can be worth more than a dozen people to make dumplings, thin skin filling, steaming is not broken, beautiful appearance, good taste, is the "mother" of handmade dumplings, the machine can also make a variety of hand-rolled noodles and dough sheets in addition to dumplings, a machine with multiple uses each price is only a few hundred yuan.
Hope it helps you, and thank you in time
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