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Vegetables suitable for planting in spring include loofah, pumpkin, rape, sword beans, tomatoes, eggplants, spinach, rape, lettuce, peppers, celery, leeks, cowpeas, carrots, edamame, peanuts, bitter gourd, water spinach, amaranth, taro, bok choy, shallots and snake gourd.
Pumpkin: The fruit of pumpkin is used as a dish, and can also be used as a substitute for food. The whole plant is also used for medicinal purposes, the seeds contain pumpkin seed amino acids, which have the effect of clearing heat and dehumidification, repelling insects, controlling and killing schistosomiasis, vine has the effect of clearing heat, Guati has the effect of stabilizing the fetus, ** toothache.
4. Rape: It is mainly used as an oil crop, and the green part and fleshy roots can be eaten as vegetables, and sometimes it is also used as animal feed.
5. Sword beans: tender pods and seeds are edible, but they must be cooked in salted water first, and then boiled in water before eating. It can also be used as green manure, cover crops and fodder.
6. Tomatoes: The fruits of tomatoes are nutritious and have a special flavor. It can be eaten raw, cooked, processed in ketchup, juice or canned whole fruit.
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In spring, potatoes, spring cabbage, lettuce, rape, spinach, onions, and garlic sprouts are generally planted, and the others are generally greenhouse vegetables.
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There are many vegetables suitable for spring planting, for example, you can grow cabbage, shallots, coriander, and spinach in spring, but these are all vegetables planted in spring.
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What you should pay attention to in spring is to plant some vegetables that you usually like to eat, or plant some vegetables that you can't usually buy.
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Vegetables that can be grown in spring are pumpkin, cucumber, eggplant, tomatoes, peanuts, edamame, and bitter gourd. Taro, amaranth, water spinach, spinach, lettuce, peppers, bok choy, shallots, coriander, cherry tomatoes, chrysanthemum, lettuce, radish, garlic sprouts, zucchini and celery, etc.
1. Rape. Rape is no stranger to us, it is a common vegetable in our lives, also known as greens, cabbage, it is a cold and cold-resistant crop, the seeds can germinate at a low temperature of 4-6 degrees, afraid of high temperatures, so the temperature in spring is suitable for its growth.
2. Eggplant. We are no stranger to eggplant, it likes high temperature environment, seeds need to be 25-30 degrees to germinate, the seedling stage suitable for growth temperature at 25-30 degrees, below 15 degrees slow growth. Therefore, seedlings are generally sown in March, planted in April, and harvested after wheat harvest.
3. Chili peppers. Chili pepper is a common condiment in our life, we can't do without it on the table, it can be grown all year round, and it is generally green chili pepper that is grown in spring. The suitable germination temperature of seeds is 25-30 degrees, it takes about a week, below 15 degrees or above 35 degrees will not germinate, seedlings are resistant to high temperatures, need to pay attention to cold protection, and are generally sown in March and April.
Precautions for planting vegetables in spring:
The climate in spring is the weather after the cold winter, it is not very stable, sometimes it is as cold as winter, sometimes it is very warm as spring, in a cold and warm climate, there are many vegetables that can be planted, like the vegetables planted in the previous autumn and winter can still be planted in the spring, such as Chinese cabbage, baby cabbage, garlic seedlings, lettuce, mustard greens, spinach and so on.
If the local weather is warmer, generally above 15 degrees, about 20 degrees, you can also consider starting to sow sweet potatoes, peppers, water spinach, fungus and other seedlings; Some of the small sweet potatoes left behind when people harvest sweet potatoes in the field in autumn and winter have not been harvested in the field, and those sweet potatoes have grown small seedlings and come out. For example, some farmers who have been planting sweet potato vines in autumn and winter can pick vines and plant them with cuttings.
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Spring-grown vegetables include: rape, eggplant, onions, pumpkin, lettuce.
1. Rape.
Rape is a very common vegetable in life, also known as cabbage, greens, etc., is a kind of thing that likes a cold environment and has strong cold resistance, so the low temperature in the early spring is particularly suitable for its development and growth.
2. Eggplant.
Eggplant prefers a warm environment, but the plant does not grow quickly, and it takes a certain amount of time for the seeds to mature from germination to maturity, so sowing seeds in late spring when the temperature rises above 20 degrees Celsius can be harvested in time after the wheat harvest can be harvested.
3. Green onions
Green onions are a vegetable that grows all year round and can be harvested at any time, and seedlings are raised around March, and they are not harvested in the spring and harvested after frost, when the quality of green onions is the best and the highest yield.
4. Pumpkin
Pumpkin is planted in spring by transplanting seedlings from January to March, when the temperature and humidity are suitable for the growth of pumpkin seedlings.
5. Lettuce
Lettuce is relatively simple to grow, and it is very adaptable, and only needs some nutrient soil to properly replenish water and keep the soil in a moist state, so that it can grow high-quality lettuce.
3 potted plants to compare, what plants are best to plant in spring.
Rapeseed. Snow fern, lettuce, chrysanthemum, celery, green pepper these vegetables are high in vitamins, and children eat more green leafy vegetables in spring when they are growing up, and fruits help growth and development.
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