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Yes, esophageal cancer has a lot to do with hot food. Because Chinese like to eat piping hot rice, hot dishes, and piping hot boiling water, there are many people suffering from esophageal cancer in China.
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There is a saying that esophageal cancer is scalded, and the cause of esophageal cancer is not clear, it may be due to a variety of factors, and the esophageal tolerance to temperature is limited.
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There are many causes of esophageal cancer, and genetics and improper diet are the most common causes of esophageal cancer, and the most typical reason is that you often like to eat hot food. Because many people in our country like to eat hot food, which is related to the eating habits of our country since ancient times.
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There is a reason for this, because when eating in our country, the food is heated to eat, and the food in our country is also very diverse, and many people have developed the habit of heating the food to eat it when it is very hot, probably because this habit will induce esophageal cancer.
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There are many, many causes of esophageal cancer, and eating too hot is one of the triggers, so it is recommended not to eat too hot and not to eat too hard food in the future. Chinese always say that "people take food as the sky", and the significance of eating is so significant, but the prevalence of digestive diseases and tumors in Chinese is relatively high, especially esophageal cancer.
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It's true that eating hot things often can cause damage to the stomach and lead to chronic ulcers in the long run.
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This is because the wall of the esophagus is made up of mucous membranes that can only tolerate 50 to 60 food, and if this temperature is exceeded, the mucous membrane of the esophagus will generally be burned. Therefore, eating hot food often will cause damage to the mucosa in the mouth, esophagus, and stomach, and if it is repeatedly scalded and repaired, it will cause changes in mucosal quality and even cancer.
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Because eating hot food can damage the esophagus, lesions will occur over time, and in severe cases, esophageal cancer will occur.
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Excessively hot food will cause damage to the esophageal mucosa, if not maintained in time and left untreated, the esophageal mucosa will be in a state of damage for a long time, which is easy to cause degeneration of esophageal mucosal cells and may become cancerous. Therefore, it is necessary to avoid eating overly hot tea, porridge and food, and if there are occasional burns, it needs to be maintained in time and repaired as soon as possible.
Eating hot food is an important factor in inducing esophageal cancer, which increases the risk of esophageal cancer, but it is not an absolute factor. For example, excessive consumption of foods with high nitrite content such as pickled and smoked, which are also known as carcinogenic foods, should be eaten sparingly or not eaten; For example, bad lifestyle habits, such as smoking and drinking, are more damaging to the esophagus, so it is necessary to quit smoking and drinking; For example, the lack of trace elements and vitamins, trace elements are the factors that support physical health, but also the key to prevent diseases, and play an important role in inhibiting the growth of cancer cells.
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Esophageal cancer is really hot, if it is early and detected relatively early, then it can be cured.
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The occurrence of esophageal cancer is actually very related to the usual diet, eating too many things and being too miscellaneous will lead to a very large amount of residue accumulated in the esophagus. Therefore, paying attention to hygiene is one of the measures to prevent esophageal cancer.
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Yes, most of them are caused by diet, which can be cured and can be solved by surgery.
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Esophageal cancer is a common disease and a BAI malignant tumor of the digestive system. Studies have found that there is a close relationship between eating habits and the occurrence of esophageal cancer, so both the prevention of esophageal cancer should start from diet. What are the bad eating habits that cause esophageal cancer?
Let's see what the experts have to say.
Poor dietary habits that can easily lead to esophageal cancer are summarized as follows:
1. Overheated tea and porridge are easy to damage the esophageal epithelial tissue, form chronic inflammation or ulcers over time, and form esophageal scar stenosis after healing. Experts believe that long-term esophagitis can easily lead to malignant transformation of mucosal epithelial cells and develop into esophageal cancer.
2. Pickled foods such as salted fish, salted meat, fish sauce, shrimp paste, sauerkraut, ham, etc., are often contaminated by mold during the pickling process. Mold can promote the increase of nitrite and secondary amine content in food in the body, producing strong carcinogens nitrite amine compounds. Excessive consumption of these foods can increase the risk of cancerous changes in the stomach, intestines, pancreas and other digestive tracts.
The above introduction is the dietary habits that lead to the occurrence of esophageal cancer, and the high-incidence areas and groups need to understand and contraindicate, develop good eating habits in daily life, and prevent the occurrence of esophageal cancer.
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Too hot soup rice bai
In addition to making du the mouth and tongue.
Mucous membranes are hot
In addition to the injury, it can sometimes cause a burn to the esophageal mucosa. The damaged mucosal of the esophageal tube necrosis, forming a pseudomembrane, which becomes an ulcer after detachment. After this ulcer heals, it can form scarring, causing esophageal stricture and affecting normal eating, which is a type of esophagitis.
People with this disease often experience pain and burning sensation behind the breastbone, sometimes difficulty swallowing, and can also cause acute simple gastritis. Frequent consumption of hot soup and rice is also related to the occurrence of esophageal cancer. Studies have shown that in areas with a high incidence of esophageal cancer, most patients have the habit of eating hot food.
The tolerable temperature of the oral cavity, esophagus and gastric mucosa of the human body is 50 to 60 degrees. In order to avoid soup wounds to the oral cavity and esophageal mucosa, and reduce the occurrence of esophagitis, acute gastritis, and esophageal cancer, we should develop good eating habits and do not eat hot soup and rice.
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No, it won't! How can you think so! You have to eat something hot
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Yes, it may be that you often eat pickled food, you may often eat spicy food, you may often eat expired or moldy food, you may often eat pickles, you may often eat sauerkraut, you may not drink water, you may not eat vegetables and fruits, and you often eat leftovers.
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It is true that in addition to these, there is also eating some unhealthy food, eating some undercooked food, or often eating particularly hot food, which will lead to the induction of this esophageal cancer.
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Yes, hot eating can cause esophageal cancer, and eating high-salt preserved foods, eating fast, hot food, smoking and drinking alcohol can also cause esophageal cancer.
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Eating food that is too spicy and spoiled food can cause esophageal cancer.
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In China, everyone's attitude towards cancer has always been very panicked, and it is true that cancer has always been an insurmountable problem in the world, and the cancer mentioned today is also a relatively common cancer in recent years, that is, esophageal cancer. <>
What is esophageal cancer? So far, the pathogenesis of esophageal cancer is still relatively complex, but it can be determined that esophageal cancer is mostly related to lifestyle habits, and most of the patients with esophageal cancer in China are men. Esophageal cancer, also known as esophageal cancer, is a malignant tumor in the embassy, and the mortality rate of this disease in China is also very high, most of which are around the age of 48 to 80.
At the same time, the risk of esophageal cancer is higher in rural areas than in urban areas. <>
The main pathway of esophageal cancer. This kind of cancer is actually closely related to a thing called mycomycin, which is aflatoxin and Fusarium in mold food, and I found that everyone is already familiar with both of them, they can reduce nitrate to nitrite, and promote the synthesis of some carcinogens. It's terrible to the human body.
Not only that, in many remote areas, they suffer from esophageal cancer, which is basically a common disease, so according to the lack of nutrients in their body, for example, the deficiency of selenium, carotene, vitamin E, these substances can induce esophageal cancer. Now scientific studies have shown that esophageal cancer is still certain and may be hereditary. In addition to these, there are also some people who suffer from squamous cell carcinoma caused by excessive smoking and alcoholism.
Now, according to scientific research, smokers are three to eight times more likely to be more common than normal, while those who drink alcohol are 7,50 times more likely to occur. <>
Prevention of esophageal cancer. I have just said that smoking, alcoholism is a more serious factor in esophageal cancer, so smoking and hangover are very necessary, and most of them occur in middle age, but also because of the bad habits accumulated all year round, do not be picky eaters at ordinary times, pay attention to the intake of various foods, balanced nutrition There are many elderly people who like to remove some moldy food parts and eat good food, in fact, this habit of saving is good, but it is really irresponsible for their own body, Because even the part that threw away the mold said, there is no break. There will still be some molds in this part, and if you eat it regularly, it will make your body nitrite high, which will start to cause cancer.
The last point is also an important factor that all cancers can be prevented, that is, strengthen exercise to ensure that your body and mind are happy, and you can become a healthy person by having a regular routine and going to bed early and waking up early.
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Yes, because hot food is very easy to burn off some of the fluff of our esophagus, and eating hot food often is very easy to induce esophageal cancer, so you should eat something warm in your daily life.
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Yes, eating hot food especially often will damage the membrane of our esophagus, which will cause some esophageal cancer, and will cause certain damage to our esophagus.
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Indeed, if you eat hot food regularly, it is especially easy to induce esophageal cancer, so don't be too anxious when eating food.
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Eating hot food on a regular basis may cause esophageal cancer. When hot food passes through the esophagus, it can cause damage to the esophageal mucosa, and frequent damage may cause the cells of the esophageal mucosa to mutate and become cancerous.
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Eating hot things often has a huge adverse effect on people's health, which will harm people's esophagus and cause esophageal cancer, so everyone must pay attention to it.
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Eating hot food often can induce the occurrence of esophageal cancer, because in the process of eating fat food, the mucosa will be damaged after the esophageal mucosa is damaged, and then repaired on its own.
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Whether esophageal cancer can be completely ** depends mainly on the pathological stage, which is as follows:
Clause. 1. If esophageal cancer is in the early stage, clinical results can be achieved through ** surgery, and long-term survival can be obtained after surgery.
Clause. 2. If it is in the middle and advanced stages, a small number of patients can achieve **, and some patients can not achieve **, and can only improve the quality of life through **.
Patients with esophageal cancer should also choose comprehensive measures according to their condition after surgery, such as chemoradiotherapy, targeting, molecular, etc., which can play a role in consolidating the disease. After surgery, you should go to the hospital regularly for follow-up, such as physical examination and imaging examination, in order to understand the recovery of the condition.
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Due to the stress of life, the work is intense, and in order to save time, it is rare to chew slowly and slowly. It's basically all gobbled up. But I don't know if esophageal cancer is gradually approaching us. Smoking and drinking, being too hot, and sweating a lot can be a precursor to esophageal cancer.
And there are three types of people who are particularly susceptible to esophageal cancer, which are the three types of people?
First, people who eat too hot are more likely to get esophageal cancer.
If you eat, it can damage the oral mucosa. When you are severe, you may cause mouth sores to develop. Eating too soup can also have an effect on the respiratory and digestive systems.
Can cause digestive disorders to occur, which can lead to diseases that can lead to esophageal cancer. It is so fast that these people can't make enough chewing for food, which can easily cause acute inflammation. So when you eat, you should pay attention to your calves and not eat too much soup.
Second, people who smoke and drink alcohol are more likely to get esophageal cancer.
Alcohol itself has no carcinogenic effect, but it is a solvent for carcinogens that allows cancer to easily enter the esophagus, and alcohol can also dehydrate the esophageal mucosa and create disease for the condition that esophageal cancer produces. Cigarettes themselves contain strong carcinogens. If a person has these two bad habits, smoking, drinking, then the probability of food cancer is much higher than that of the average person, because the combination of the two is very large.
Esophageal cancer is mainly a high incidence of cigarettes.
Third, people who eat pickles for a long time are more likely to get esophageal cancer.
Does not like to eat fresh vegetables, but likes to eat vegetables, and then eats more nitrite in kimchi, which enters the acidic environment of the body, which will bind with secondary substances. Produces strong carcinogenic nitrosomethyloma, which can lead to cancers such as stomach cancer, esophageal cancer. Eat some kimchi once in a while, of course, no problem, but if you've been a staple vegetable for a long time, it's not appropriate.
Everyone has to adjust their diet and lifestyle habits, esophageal cancer can seriously affect a person's diet. It will feel pain, serious danger of using life. Be sure to pay attention to the above points. Health is the capital of life.
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It is because if these foods are relatively hot, after eating them, they will hurt these stomachs, and they will also hurt the surface **.
Symptoms of early esophageal cancer are often subtle, but there may be varying degrees of discomfort when swallowing coarse and hard foods, including choking sensation after swallowing food, and burning, pinprick, or pulling pain behind the sternum. Food passes slowly, and there is a sense of stagnation or foreign body. Infarction stagnation usually resolves with swallowing water. >>>More
It depends on how long it lasts.
It doesn't have to be cancer, it may also be general inflammation, try eating something that clears the fire, if it lasts for a long time, then you need to check it out. >>>More
Tumors are divided into malignant and benign, and esophageal tumors are the same, which can only be known by doctors for sampling and pathological tests
According to the preliminary judgment described by netizens, it is a middle and advanced esophageal cancer. >>>More
There will be congestion, some difficulties or swelling, and it will feel particularly uncomfortable when eating in life. There will always be some indigestion, it will become very sensitive, the throat will be very dry, and there will always be some foreign bodies when swallowing food.