What to do if the kimchi jar is full of flowers, what should I do if the kimchi jar is full of flowe

What to do if the kimchi jar is white, what to do if the kimchi raw flower (white).

Method:

1. Use 1-3 sections to peel off the bamboo shoot shell (the best in spring, use the old part) wash and dry it and put it in the kimchi jar, and you won't see the phenomenon of raw flowers after a while! At least the salt water in the altar can be kept without flowers for a year. After placing fresh bamboo shoots in a kimchi jar that has already grown flowers, the "flowers" will gradually disappear within a day or two.

2. If there are flowers in the kimchi jar, add some salt and wine to it; Be careful not to bring raw water into the pickles; When making pickles, try to drain the water and put it in the jar.

3. Before adding a new dish each time, add some salt to control the salty and sour taste; Add a little rock sugar to increase the sweetness and crispiness of the pickles; Add a little wine to increase the flavor and also suppress kimchi raw flowers.

4. You can soak some celery in the jar, it can raise water, it will make the kimchi taste better and better.

5. When you find that the water begins to deteriorate, add a section of sugarcane, sugarcane can suck off the white flowers, and add white sugarcane in the season without sugarcane.

Precautions for making kimchi.

1. Container: If there are many people in the family, you can choose a large-capacity stoneware kimchi jar, if the general office workers can make bath kimchi, soak for a few hours to eat, so the glass container with good sealing performance can be used after disinfection.

2. It is best to use special kimchi salt for kimchi, because it does not contain iodine and is conducive to fermentation. If you can't buy it, you can go to the supermarket and look for large grains of coarse salt.

3. The production of kimchi water must not be stained with oil, and the chopsticks with kimchi are best prepared separately, because the water is not clean enough will cause the kimchi to "grow flowers", not only the vegetables will rot, but also a large number of molds. If the "flowers" that have just come out can be removed, add kimchi salt and wine immediately, and leave the kimchi jar open for 10 minutes every day, and do not eat it again if there is no improvement for a period of time.

4. It is best to choose a professional sealed glass bottle, do not use a cap made of iron, or a general plastic bottle, if there are many people, it is recommended to use a stoneware pickle jar.

That's because there's a problem with this propolis in your own kimchi, which is caused by the fact that there may be no water around your jar or gas coming out around the jar.

Kimchi jar raw flowers solved:

1. Add some liquor. You can add some Xuchun liquor in the jar, and then cover the sealed bowl, and it will get better in two days.

2. Put a piece of maltose and cover it with a lid, so that after 2-3 days, the white flowers in the sauerkraut jar will slowly disappear.