In addition to high blood pressure, what are other possible causes of stroke? Which is more dangerou

Atherosclerosis is the most basic cause, leading to atherosclerosis, generally accompanied by hypertension and atherosclerosis causality, diabetes and hyperlipidemia can also accelerate the progression of arteriosclerosis, cerebral embolism patients, such as long-term embolism, long-term pulmonary hypertension, lower extremity thrombosis mitral valve prolapse, heart valve pride and atrial fibrillation infection sepsis, renal syndrome, hypercoagulable state, can induce cerebral embolism.

Arteritis, such as connective tissue disease, bacterial virus, spirochetal infection and drug-induced erythrocytosis, thrombocythemia, thromboembolic thrombocytopenic purpura, diffuse vascular coagulation, intracranial carotid, intracranial artery, and vertebral artery dissection aneurysm. Some ischemic attacks may also be associated with cerebral vasospasm or microthromboembolism and antiphospholipid antibody syndrome. These induce central necrosis and necrosis of the surrounding ischemic scar band.

Brain cell death and limb hemiplegia may occur due to complete ischemia.

Intracerebral hemorrhage and cerebral infarction are more dangerous: the criterion for judging is the size of the case, because in many cases, the different areas of cerebral infarction and intracerebral hemorrhage are different. Sometimes cerebral infarction is just a small area of some lacunar cerebral infarctions, which are generally not particularly serious, but some are large-scale cerebral infarctions, so if not operated in time, it may be life-threatening.

The same goes for cerebral hemorrhage, if he is just a small cerebral hemorrhage, it will not seriously affect life, but some patients may also have a large amount of cerebral hemorrhage, which is very large, leading to cerebral herniation, which can lead to very severe symptoms and even death.

The location of the patient's lesions. In fact, there are certain non-functional areas of the brain, that is, although there are lesions in this place, it may not seriously affect the later prognosis of the patient, but there are also certain areas that belong to the functional dense area, and there is a slight injury, which may cause serious consequences. For example, once the basal ganglia, thalamus, brainstem, etc. are not damaged, such as the formation of cerebral hemorrhage or cerebral infarction, even if the area is small, it can have very serious consequences.

For example, the frontal or temporal poles, even if there is a large lesion or surgical resection, do not have a serious impact on the patient.

It may also be due to cerebral infarction, or some cardiovascular and cerebrovascular diseases, or diabetes, coronary heart disease, or some chronic diseases. Cerebral infarction is more dangerous.

Staying up late, eating too much, not exercising regularly, strenuous exercise, blood swelling. I think cerebral infarction is more dangerous because the rescue time for cerebral infarction is shorter.

Intracerebral hemorrhage and cerebral infarction, in general, are more dangerous, and may occur within 24 hours, especially within 6 hours.

Answer]: Heng Heng A

Almost all studies at home and abroad have confirmed that high blood pressure is the most important risk factor for cerebral hemorrhage and cerebral infarction. The increase in stroke incidence and mortality is closely related to the increase in blood pressure. The relationship is immediate, ongoing, and independent. Letter orange.

With the improvement of living conditions, people have also developed a lot of bad habits, such as smoking, drinking, irregular diet, etc., which accelerate the occurrence of cerebral infarction, which is why cerebral infarction will become younger and younger. In order to prevent cerebral infarction, middle-aged people should pay attention to reducing the following three diets and do the following three things, and the blood vessels will pass through well.

Fatty foods such as <> fatty foods, fried foods and barbecued foods, and fatty animal fats and fats accumulate a lot of fatty acids and cholesterol in the blood. When these substances attach to the walls of blood vessels, they cause hardening of the arteries and accelerate the formation of blood clots. If a blood clot breaks off and blocks a cerebral blood vessel, it can cause a cerebral infarction.

In order to prevent cerebral infarction, it is important to control a diet that is high in fat. If you eat a lot of salty foods, salted foods, and foods with strong flavors for a long time, the cholesterol content in the plasma will become high, which can easily lead to arteriosclerosis. In addition, sodium accumulation occurs in the body, and the probability of high blood pressure increases.

Because Athenian Roma sclerosis and high blood pressure are both risk factors for cerebral infarction, in order not to cause cerebral infarction, it is necessary to control a diet high in salt.

Foods with high sugar contentFor patients with three highs and some people with cardiovascular and cerebrovascular diseases, it is necessary to reduce the intake of high-sugar foods in daily life, such as sweet, sugary drinks. If you consume too much sugar, not only will the blood sugar level in the body rise, but also damage the endothelium of blood vessels, which can easily cause cerebral infarction. In order to reduce the incidence of cerebral infarction, please control foods that are high in sugar in your daily life.

In order to prevent cerebral infarction, in addition to controlling the above diet, it is necessary to pay attention to the following points. Eat a lot of fresh vegetables and fruitsFresh vegetables and fruits are rich in vitamins such as vitamin C, vitamin B, and vitamin E, especially vitamin C. These ingredients can help reduce the amount of blood lipids in the blood, and can also reduce the transparency of capillaries, which has a good effect on the maintenance of cerebral blood vessels.

In addition, vitamin E can soften blood vessels and prevent cerebral infarction and arteriosclerosis. In order to prevent cerebral infarction, please try to eat fresh vegetables and fruits. ExerciseProper exercise has many benefits for physical health.

It stimulates the metabolism of the whole body and promotes the elimination of waste toxins from the body. At the same time, it promotes blood circulation in the body, protects blood vessels, and helps prevent cerebral infarction. Strengthens muscles and strengthens resistance.

However, when exercising, you should choose an appropriate exercise method according to your own situation and increase the amount of exercise little by little.

Cerebrovascular disease will occur, and cerebral infarction, coronary heart disease and high blood pressure or heart disease will make the viscous peeling degree of blood pressure continue to rise, and there will be some harmful substances in the blood that will be rematched and complications.

It will cause cardiovascular and cerebrovascular threats, and it will also cause some threats to immunity. There are also some threats to eating habits. Cong Wei will be prone to the danger of some complications. It can even create infiltration and withering and cultivate some dangers to life safety.

Listless, loss of appetite, and dizziness in the morning. Edema appears in the body. Poor bowel movements. Easily agitated and angry. There is no benefit to the human body at all.

One is damage to brain tissue due to rupture of blood vessels, and the other is damage to brain tissue after ischemia due to blockage of blood vessels, and the symptoms are basically the same - headache, dizziness, nausea, vomiting, weakness of one limb, paralysis, feeling numb, ......Basically, there is no difference. After the onset of stroke, most of them will have changes in speech, feeling, activity, consciousness, etc., because their lesions are all in the brain, all of which are manifestations of brain tissue damage, and the symptoms are all manifestations of weakened or disappeared brain function.

<> cerebrovascular malformations are one of the main causes of intracerebral hemorrhage in young people, accounting for about 25% of nonhypertensive intracerebral hemorrhage. Cerebral infarction refers to the ischemic necrosis or softening of localized brain tissue caused by the blockage of cerebral blood vessels by thromboembolus from outside the brain, resulting in insufficient or interrupted blood supply, resulting in necrosis of brain tissue in the corresponding blood supply area, and the corresponding loss or disorder of brain function and hypoxia. Common clinical types of cerebral infarction include cerebral thrombosis, lacunar infarction and cerebral embolism.

Simply put, intracerebral hemorrhage is a bleeding disorder of the brain, while cerebral infarction is the avascular necrosis or softening of brain tissue.

Dizziness, headache, numbness of limbs, dizziness, memory loss, unresponsiveness, convulsions, dementia, mental blindness, hemiplegia, crooked tongue, slurred speech, inability to convey words, and even amnesia, numbness of limbs, choking on drinking water, unsteady gait and other serious people have consciousness disorders. About half of patients have impaired consciousness at the onset of illness, but it is short-lived. Most of the cases are preceded by no signs and tend to flare up suddenly; The onset of cerebral infarction will be relatively slow, and there will be a process of onset, and patients will have obvious symptoms of cerebral ischemia before the onset of the disease, such as hazing breath, dizziness, slurred speech, and mild head weight.

If there is a slight difference in symptoms, it may be that the early stage of cerebral hemorrhage is more likely to have symptoms such as intracranial hypertension such as headache and vomiting, and there is really no specific difference between others. So much so that many times when doctors first treat such patients, they are just the next diagnosis of cerebrovascular accidents.

Yes. Because the survival rate of cerebral infarction is relatively large, but once cerebral hemorrhage occurs, the mortality rate is very high, and even if it is saved, there will be many sequelae.

Yes, the mortality rate of cerebral hemorrhage is higher than that of cerebral thrombosis, cerebral hemorrhage is very dangerous, it is easy to cause hypoxia in the brain, and if it is not rescued in time, the patient will die soon. In contrast, a cerebral infarction, although severe, is not so dangerous.

Cerebral hemorrhage and cerebral infarction are both severity, and the severity varies greatly, so both of these are more dangerous diseases, which cannot be compared accordingly, pay attention to the size of the blood and the size of the infarction and the location of the infarction and hemorrhage.

Yes, because there are many elderly people who have cerebral infarction, but cerebral infarction will be controlled by drugs**, generally not**, but cerebral hemorrhage is relatively much more dangerous.

(1) High blood pressure.

Whether it is the increase of systolic blood pressure or diastolic blood pressure, the risk of stroke is a linear upward relationship, and the incidence of stroke in the population increases with the increase of systolic blood pressure and diastolic blood pressure. The incidence of stroke increases with age. The risk of stroke is related to the level of elevated blood pressure.

The geographical distribution of stroke incidence and prevalence is consistent with that of hypertension. Patients with cardiac abnormalities such as rheumatic heart disease, myocardial infarction, arrhythmia, etc., and hypertension, the risk of stroke is even higher. Systematic promotion of antihypertensive** is associated with a decrease in stroke mortality and morbidity.

2) Diabetes.

Diabetes mellitus is primarily a risk factor for ischemic stroke.

3) High cholesterol and hyperlipidemia.

The risk of hyperlipidemia to cerebrovascular disease is not as obvious as that of coronary heart disease, but the simultaneous increase of hyperlipidemia and low-density lipoprotein concentration is the most important risk factor for ischemic stroke, especially in young men.

4) Transient ischemic attack (TIA).

Most scholars believe that TIA is a risk factor for all types of stroke, especially ischemic stroke. About 30% of patients with complete stroke have a history of TIA, and about 1 in 3 patients with TIA will develop or recur complete stroke sooner or later.

5) Obesity. The change of body weight is often related to the change of blood pressure, and obese people who exceed the standard body weight by more than 20% have a significantly increased risk of hypertension, diabetes and coronary heart disease, and hypertension and coronary heart disease are important risk factors for stroke, and obesity can be considered as an indirect risk factor for stroke.

6) Smoking and drinking.

The risk of stroke in men who smoke a lot is almost three times higher than that of non-smokers, and there is a dose-response relationship between smoking and cerebral infarction. Encouraging smoking cessation is one of the measures to reduce the risk of stroke. Whether it's acute drunkenness or chronic alcoholism. It is an important risk factor for stroke.

In addition, seasons and climate are also associated with the occurrence of stroke, and the prevalence of stroke increases in areas with low temperatures. The occurrence of stroke is also related to factors such as diet, medication and family genetic history, some people believe that drinking soft water increases the risk of cerebral infarction, and hard water may help the excretion of sodium to prevent hypertension and reduce the occurrence of stroke; Death from cerebrovascular disease or hypertension in the family is also an obvious risk factor for stroke.

Atherosclerosis can lead to or accompany cerebral vascular stenosis and occlusion due to cerebral vascular ischemia or cerebral vascular ischemia due to cerebral ischemia or bleeding due to rupture of blood vessels.

Risk factors for stroke include: age, genetics, high blood pressure, hypotension, heart disease, arrhythmia, fundus arteriosclerosis, diabetes, hyperlipidemia, smoking, alcohol consumption, obesity, oral contraceptives, dietary factors such as high salt, meaty, high animal oil diet, strong coffee and strong tea, excessive physical activity, etc., are all considered risk factors for stroke.

Answer] :d According to a large number of research data at home and abroad, the risk factors for stroke include two categories, one is the non-modifiable factor, such as age, gender, race, etc., and the other is the factor that can be changed through intervention, such as hypertension, rheumatic heart disease, etc., among which hypertension is the most important risk factor for stroke.