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<> pastry baking has become an indispensable industry in the city, and with the acceleration of the pace of life, the prospects are still good.
If you want to learn the training and study, you should go to the professional school system so that you can learn the real craft, and you can have a better future after going out.
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When it comes to choosing a place for pastry baking and cake training, I recommend that you choose a formal and professional school.
The first is to examine the brand, whether it is a reliable big brand, after all, technology is still based on offline school learning, if you start with 0 foundation, the learning time is not a few days to learn, or to see whether the school is reliable, for example, we are both listed companies and CCTV recommendations.
The second is to examine the teacher, as the so-called master leads the door, so a good master is very important to your learning skills, and it is also very important for your future habit formation.
The third inspection of teaching products, can be given to you to visit at any time, you can know at a glance that the product is excellent, seeing is believing, whether the product is good or not, or you can see it at a glance.
Of course, there are other additional conditions, such as campus environment, service attitude, etc. Based on the above conditions, you can make a decision after a field trip, and of course, you are also welcome!
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Baking belongs to the course of pastry, which is separately divided into pastry baking and bread baking, which are short-term learning, and if you want to become a professional baker, choose a professional cooking school to study, the school has good teaching facilities, provides ingredients, and students master it in practice.
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In general, the more difficult products in the training school are one a day, the more difficult products are two a day, and the simpler ones are four or five a day.
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Many professional schools are very comprehensive, such as baking, piping, soy, sweetening, fondant, Korean mounting, sugar art and so on.
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It is recommended to study at Anhui New Oriental Cooking School, where you can master hundreds of pastry products such as cakes, desserts, breads, and biscuits. Zero-based teaching, graduation can be recommended for employment, welcome to visit the school at any time.
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If you want to learn baking, you still need to study at a professional school!
There are many things to learn baking, and there are many types of pastries, such as German, French, British, Russian, etc. In addition to bread, cakes are the most representative varieties of pastries, and pastry mixes, tarts, pies and pastries are the main Western confectionery. In addition, pastries include dried pastries (cookies, tiles), refreshments, desserts, jellies, puddings, chocolate products, etc.
Learning pastry requires a lot of training and training, and it is not particularly recommended to go to a cake shop or pastry shop to learn from the chef, which is very unsystematic to learn, and in the end, it will not be proficient. Therefore, it is recommended to choose a formal training school, and lay a good foundation through a clear curriculum arrangement and systematic teaching content. Then learn a little bit to improve the variety and then work in the enterprise, generally after this situation and then through a period of actual work, the technology can advance by leaps and bounds and be improved.
Of course, if you want to become a senior pastry chef, you need solid knowledge and flexible application, and continuous learning!
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There are many types of pastries, including cream decorating, Korean decorating, bread, soft European bread, English cakes, cake rolls, mousse cakes, as well as various tarts, pies, puffs, and cookies.
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Now the development of the pastry baking industry is getting better and better, everyone's acceptance and love for baking is getting higher and higher, the store with good taste will have a long queue during the holiday, the market is still very large, and the pastry baking is a good choice compared to the chef, from the long-term development, whether it is as a profession or starting a business by yourself, it is very good.
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It is a very good choice, I recommend going to a professional and formal school to study Western food, which is more systematic and comprehensive, and all aspects are also guaranteed, and the following points should be paid attention to when choosing a school:
1. School qualifications and teaching quality.
2. Teachers, whether the teachers are professional and responsible.
3. Whether the software and hardware facilities are complete.
4. Campus environment.
5. The evaluation of students in school to see how the reputation is.
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Learn to bake, there are cookies, bread, cakes, and more.
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The quality of teaching at West Point Training School is uneven, and choosing the wrong one will not only waste time and energy, but also fail to learn professional skills. Therefore, we must be cautious when choosing a baking school, consider and compare the school's teachers, teaching environment, employment situation and brand awareness, and choose a trustworthy and good school.
Due to the different teaching methods of each pastry training school and the different catering programs, there are slight differences in the training programs. When choosing a pastry training school, students need to first look at whether its main course content is comprehensive, in terms of pastry bread baking class, it should at least include fancy bread, Japanese and Korean sweet bread, French croissant and Japanese Danish, toast bread and private cake pastry courses, which is the basis for opening a store in the future.
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First of all, you should determine your own learning direction, from point to point, from shallow to deep, don't be greedy in the early stage, find and determine your favorite category by comparing many contents, so as to greatly narrow the scope of culinary training institutions you want to compare.
Then find a few cooking schools that you like and compare their courses, works, ingredients, and fees. cavity acres.
The course must be novel, so that it will not be eliminated immediately after learning, many training schools are still teaching some outdated dishes, so that no matter how much content the Chongyuan Brigade has, it is not much use after learning;
The work must be exquisite, and the delicacy of the loose stool of the work represents the teacher's operation level, and the learning effect is definitely better under the high-level teacher;
The raw materials for classroom exercises are medium and high-end, and the equipment is complete. The perfect taste of the dishes is also partly derived from the ingredients, and the dishes made by good ingredients will be better.
To sum up, as long as you have learned the basics and laid the basic skills, the next thing is to slowly explore and innovate in life and constantly improve yourself. Baking school is just a stepping stone on your baking path later on.
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If you are a beginner, I suggest you go to a place where you specialize in learning, and practice more under the guidance of the teacher. Otherwise, no matter how much theory I tell you, you will not be able to understand the clear answer, do more hands-on operations, find out the problems in practice, and practice diligently.
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Choose those who are well-known and influential, and who have famous teachers and high apprentices.
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Go to some specialized schools. Branded. There are well-known and there are enterprises.
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You can learn pastry techniques at a professional pastry training school, and it is best to visit the site when choosing a school.
1: Brand, you must pay attention to the brand to learn this, some small institutions will find a place to rent a house and recruit students, which must be very unrealistic.
2: Teachers, teachers are the key to see whether a school is good or not, good teachers must not only do good works, but also be able to teach, so that they can learn well;
3: Teaching environment and equipment, the overall environment and learning environment of the school affect the learning state very much, the quality of the equipment determines whether you can quickly adapt to the working environment after graduation;
4: Whether there is practical operation, it is very important to learn the practical ability of West Point, practice is the only criterion to test the truth, no matter how much West Point Theory needs to be verified by hands-on, so the choice of school must be based on practical operation, so that you can really learn things.
5: Whether employment is guaranteed: Look at whether the school has a career guidance center, don't look at what he says, you will definitely be able to graduate and find a good job.
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Let's talk about how to choose a West Point School?
What to look out for?
01.School choice can't just be about advertising!
Many students choose a school because they see the introduction on the Internet, and they directly judge the quality of the school based on the bells and whistles of advertisements and glamorous celebrity endorsements, without understanding the real strength of the school. In fact, when choosing a school, it is necessary to conduct an on-site visit and comprehensively consider factors such as the school's teachers, environment, and scale.
02.School choice can't just look at **!
In order to attract students, some schools blindly promote low-cost courses, such as: the original price of tuition is 10,000 yuan, and it is directly 5% off. These discounts sound very attractive, but the quality of teaching is greatly reduced, and there are follow-up fees, and the learning experience is very bad.
03.School selection can't just look at promotional photos!
Now in the information age, the products we see online every day are very beautiful, and each one looks very appetizing. It is recommended that interested students go to the school for a field trip, visit the class environment and students' works, and inspect the comprehensive ability of the school. The class environment and teaching equipment are the hardware strength of the school, and the students' works and teachers' teaching can reflect the soft power of the school.
04.You can't just choose the expensive one, not the right one!
You can't choose a low-cost school, so can you choose the best one? Of course not! When we choose a school, we must pay attention to the cost performance, and it is best to go to the field to feel the teacher's experience class to see if it meets our expectations and whether the teaching mode is satisfactory.
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Generally, choose a good reputation.
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Baking tuition, depending on where you go to learn, now there are a variety of training institutions on the market, training schools, teaching environment, teaching facilities, teachers, teaching quality are different, tuition fees are also different, baking bread baking, pastry baking, cakes, see if you want to learn comprehensively, or learn a certain aspect by yourself, tuition fees range from thousands to tens of thousands of yuan, to a professional school, learn more professional and reliable, the school has a professional good teacher, real teaching.
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