How can a person who doesn t drink a lot of alcohol without getting drunk?

When you go out to drink, you usually have a fruit bowl to eat, and I'll tell you what fruits are hangovers: watermelon, grapes, and pears. Another interesting one is that you can put a cherry tomato in a cup so that you don't pour more wine than them.

You can make excuses and say that you are afraid of messing up with someone else's cup. There is also a more troublesome method, drinking tea while drinking, so that the alcohol is not strong, but it is troublesome to go to the toilet often, metabolized out, and it is not so easy to get drunk. If it really doesn't work, just take hangover medicine.

Keep a few bottles of almond syrup or milk on the table and drink them as you drink.

Almond milk and milk have hangover relieving properties because these drinks contain vegetable and animal proteins, which can react with alcohol.

Drinking alcohol destroys the protein and changes itself, so it will not harm the human body.

So that you can drink without getting drunk.

How to drink beer without getting drunk tips Cheating methods for drinking without getting drunk.

1. Drink a glass of milk before drinking. (Protective effect of the stomach).

2. Eat two slices of fatty meat or swallow a piece of butter before drinking. (The stomach forms a protective film to delay the absorption of alcohol).

3. Take a little salt in your mouth from time to time when drinking. When drinking liquor, you should have a glass of boiled water, and you will not be able to get drunk easily. When drinking beer, it's okay to go to the toilet frequently.

In addition, you can go to a Chinese medicine store to buy some kudzu root and drink it as tea when drinking, which can increase the amount of alcohol.

Here's another recipe for a thousand cups without getting drunk:

1) When the wine is drunk, it contains mung bean dry powder (picking the flowers of mung beans), and it is dried and ground into powder for later use, and it can be used for thousands of cups without getting drunk.

2) Use 10 grams of borax and 10 grams of citrus aurantium husks to be unrefined into honey pills, such as the size of a finger, take a pill before the wine, and always contain a pill in the mouth of the wine.

Not drunk at all, I dare not say. But eat something before drinking, even if it's a few mouthfuls of steamed buns, because it's easier to get drunk when you drink on an empty stomach. It is best to eat some bananas, grapes, watermelon, or some foods that have hangover effects before drinking, but do not drink tea, because tea and alcohol together can affect the heart, kidneys and other organs.

There is also a fact that we all know that for most people, liquor is easier to get drunk than beer, but red wine has greater stamina, so drinking 50 100ml of red wine every day can not only practice the amount of alcohol, but also maintain the health of the body, because the appropriate red wine every day is not only beautiful, promote blood circulation, but also help to maintain blood pressure!

If you drink a lot, you can also use some "can't get on the table" method. For example, when the liquor is generally toasted, it will not be like drinking beer and pouring a lot at once, at this time, you can hold a steamed bun in your hand, don't swallow it after drinking, wait a while to eat a mouthful of steamed bread, and suck the liquor into the steamed bun, you can spit it out when others are not paying attention, even if you swallow it, because of the existence of steamed bread, it can also greatly reduce the possibility of drunkenness.

This method is absolutely inappropriate in large situations, but you can use the same reasoning to come up with a solution that suits your needs.

In fact, in the final analysis, not drinking is the best, but there is no way to socialize, so it is most practical to minimize the damage.

Tips for drinking without getting drunk.

1. Don't drink alcohol on an empty stomach, because alcohol is absorbed quickly on an empty stomach, and people are easy to get drunk; The best way to prevent alcohol is to eat oily foods, such as fatty meat, hooves, etc., or drink milk to protect the stomach by using the indigestible characteristics of fat in food to prevent alcohol from penetrating the stomach wall. Don't drink alcohol on an empty stomach, this is the main trick to drinking without getting drunk. This is because it allows the ethanol to be absorbed in the body for a longer time.

2. Do not drink with carbonated drinks such as cola, soda, etc., the ingredients in such drinks can speed up the body's absorption of alcohol.

3. As for drinking alcohol, you can drink hot soup as much as possible, especially fish soup stewed with ginger, which has a special hangover effect.

4. Because alcohol is more harmful to the liver, you should eat more green leafy vegetables when drinking, and the antioxidants and vitamins in them can protect the liver. You can also eat some soy products, the lecithin in them has a protective effect on the liver.

5. There is no scientific basis for the popular folk saying that drinking strong tea to relieve hangover, and the tea polyphenols in tea have a certain hepatoprotective effect, but the theophylline in strong tea can make blood vessels constrict, blood pressure rise, and it will aggravate headaches, so you can drink some weak tea after getting drunk, and it is best not to drink strong tea. If someone can't help but drink too much, you can eat some fruit afterwards, or drink some fruit juice, because the acidic components in fruits and juices can neutralize the alcohol. Many people tend to skip meals after drinking, which is more harmful, and they should eat some foods that are easy to digest, such as a bowl of noodles.

6. It should be slow but not fast. Ethanol enters the bloodstream five minutes after drinking, and the concentration of ethanol in the blood peaks between 30 and 120 minutes. If you drink alcohol quickly, the concentration of ethanol in your blood will rise quickly, and you will soon become drunk.

If you drink it slowly, the body will have enough time to break down the ethanol, and the amount of ethanol produced will be small, making it difficult to get drunk.

7. Combination of food and drink. When drinking, it is best to eat pork liver as the least likely to get drunk. This is not only because it is rich in nutrients, but also because pork liver can improve the body's ability to detoxify ethanol, people who drink alcohol often will cause the loss of vitamin B in the body, and pork liver is the most vitamin B rich food, so eating boiled pork liver or fried pork liver is an ideal accompaniment.

8. Dessert with fruit. Eating desserts, snacks and fruits immediately after drinking alcohol can keep you in a state of not getting drunk. As the saying goes, "Eat sweet persimmons after drinking, and the taste of alcohol will disappear", which is true.

Fruits such as sweet persimmons contain a lot of fructose, which can oxidize ethanol and accelerate the catabolization of ethanol, and desserts have a similar effect.

9. To prevent drunken gastritis and dehydration, you can drink milk with sugar or honey, which can not only promote ethanol decomposition, but also protect the gastric mucosa. Because dehydration can cause salt loss, drink light salt water or rehydration salts in moderation.

It's easy to drink less, get drunk once, vomit upside down, and feel uncomfortable for a few days, and then you can drink less later.

Attach a piece of tape to the belly button.