Why does this phenomenon occur when girls buy grapefruit and are idle for more than 20 days?

It is because of the mildew phenomenon of grapefruit, and the gray smoke that appears when pressed is actually mold. In this case, it is necessary to throw away the grapefruit as soon as possible, and also to prevent the fungus from volatilizing in the air and being inhaled into the respiratory system by the human body, resulting in infection. Acute gastritis, gastrointestinal infection, and cough may occur if the human body inhales mold.

Inflammation of the respiratory system such as pneumonia, and fever in severe cases.

Weak. Allergic constitution is likely to induce allergic reactions if you inhale mold, which can cause cough and rash.

Runny nose, vomiting and other symptoms. <>

Occasionally, inhaling a small amount of mold will not cause much harm to the human body, but if people with low immunity inhale a small amount or a large amount, it may cause some harm to the body. The phenomenon of mildew is mainly caused by improper preservation of food, the pomelo bought by this woman was not eaten in time for more than 20 days at home, the pomelo itself is relatively watery, and at the same time it is in contact with the moisture in the air, and it is easy to have the problem of mildew when the temperature is suitable. <>

Grapefruit is preserved for a long time, but it is important to pay attention to how it is preserved. Whole grapefruit is not suitable for refrigeration in the refrigerator, mainly because the refrigerator is in a relatively humid environment, which can easily cause the pomelo to spoil. If you need to store the grapefruit for a longer period of time, you can store the grapefruit in a dry and ventilated place.

Remember to eat it in time, leaving it for too long will cause the moisture inside the pomelo to lose, which will affect the taste of the pomelo. <>

Even if other foods are spoiled and moldy, they should be thrown away in time, and many more frugal people will think that the fruit is only partially rotten, and the rotten part will be dug up, and the rest can be eaten if it is still good. After buying fruit in daily life, it is necessary to eat it as soon as possible, even if it is stored in the refrigerator, it can only be kept for a period of time, and the longer it is kept, its flavor, freshness and nutrients will continue to pass.

The mildew of fruits is not only related to the ambient temperature, but also closely related to its own water content and the water vapor content in the air. The fruit itself contains a lot of water, and when the ambient temperature and humidity are high, it is very easy to mold and deteriorate. It is recommended to store the fruit in a dry and cool place and eat it in time when it is fresh.

If, during storage, the fruit is found to be moldy, it cannot be eaten. Moldy fruits not only contain a large number of pathogenic bacteria, but also produce toxins in the process of mold, which seriously threatens health and safety. Generally, moldy fruits are mostly moldy.

"Mold" is a common name for filamentous fungi that refers to moldy fungi.

Because there will be a large number of soft sacs in the pomelo shell, this situation indicates that the pomelo has rotted and deteriorated, and the inside has become moldy, and it is completely inedible. Now the woman has thrown the grapefruit away.

This is because long-term storage leads to the volatilization and deterioration of the substances and water in the fruit, and loses its original mentality.

The grapefruit has become moldy after a long time, so there is a situation of smoke after squeezing. It is better to throw away the moldy grapefruit, because after eating the moldy grapefruit, it is easy to have gastrointestinal problems. If you want the grapefruit to last for a long time, you can wrap the peeled grapefruit in plastic wrap and put it in the refrigerator, so that it can be stored for 2-3 days.

The reason why the grapefruit has been put for more than 20 days, and there is smoke after pressing, is because the grapefruit has been moldy for a long time, and some people say that it is caused by more formaldehyde, but the relative scientific theory is that the grapefruit contains water and organic matter, and if it has been stored in an environment with high temperature and humidity, it will become moldy.

Generally, the fruit is moldy, so if the grapefruit is smoky after squeezing, then it means that the mold has been produced, if the healthy person inhales it is not a big deal, if the immunity is relatively low, after inhaling this gas, there will be coughing, and even the symptoms of poor breathing.

If the grapefruit is already moldy, then it is better not to eat it, because it means that the fruit has spoiled, and if we eat the moldy grapefruit, it is easy to have diarrhea and stomach pain.

And eating moldy grapefruit, we are also prone to gastrointestinal problems, so for the sake of our health, we had better not eat moldy grapefruit, if we accidentally eat it, we can also use the way to induce vomiting.

So what if we want to keep the grapefruit for a longer period of time? We can wrap the peeled grapefruit in plastic wrap and put it in the refrigerator, so that the grapefruit can last for at least 2-3 days.

Of course, if conditions permit, it is better to eat the grapefruit as soon as possible after buying it, after all, if it is left for a long time, it will also cause the grapefruit to become dry, and the taste will become relatively poor.

Therefore, the reason why the pomelo is squeezed for a long time and the ash is because the pomelo is moldy, and it is better not to eat this moldy pomelo, after all, such a pomelo has produced mold, and it must not be eaten. If you can, you can also peel it and put it in the refrigerator, which will also keep it relatively long.

This is due to long-term sun exposure, which causes the moisture and ingredients in the fruit to deteriorate.

It seems that because of a serious chemical reaction with the air, more carbon dioxide and oxygen are produced.

Girls buy grapefruit idle for more than 20 days, pressing and emitting ash smoke, what should I do when I encounter such a situation?

There is a woman in Zhengzhou, Henan Province, who bought a grapefruit before, but he has not eaten it, and after putting it for a while, he remembered that his grapefruit was still at home, and then the woman quickly took out the grapefruit and prepared to eat, but he didn't expect the grapefruit to change color, in addition, when he pressed the grapefruit with his hand, the inside of the grapefruit would even spew out some smoke, the woman was too scared to eat this grapefruit, and after posting this ** on the Internet, netizens said, This grapefruit is no longer edible in this state, and it must have some toxicity, so let the woman quickly throw away this grapefruit.

After the woman bought the grapefruit, she kept it at home and didn't eat it, so after a long time, the grapefruit has been broken, and the bad grapefruit has mildew, and the smoke and dust sprayed out by the woman after pressing must be the mold inside the grapefruit, which will drift into the air after pressing, so this phenomenon has occurred.

If you usually buy fruit, you must eat it in time, if you don't have time to eat, try to put the fruit in the refrigerator, but don't put it for too long, because fresh fruit is the best, once the fruit is stored for too long, it will be broken, and it may even appear, the woman said, if you really can't eat it, you can buy a little less moldy things when you usually buy fruit, don't take it out to eat, to avoid harm to your body, Like this kind of mildew grapefruit, it must be thrown away as soon as possible, and never put it at home again, because these molds are scattered into the air and will cause a certain negative impact on the human body, so the moldy fruits must be disposed of in time.

If you encounter this situation, I personally feel that I should contact the seller as soon as possible, which must be a product quality problem, if I can't give a satisfactory answer, I can protect my rights and interests through legal channels.

The girl bought grapefruit and left it idle for more than 20 days, and when she took it out, she found that the grapefruit had changed color, and there would be bursts of gray smoke when she pressed it gently. When I first saw it, I was shocked and novel. I heard that it was poisonous, and I quickly threw it away. The fruit has gone bad for too long.

A girl bought grapefruit, but after buying it, she forgot about it, so she put the grapefruit for more than 20 days, resulting in the grapefruit being found when it was discovered, it was able to emit bursts of dust, such a thing has also aroused the attention of many people on the Internet, you must know that there is also a certain harm to this matter, after all, if this girl puts this rotten fruit in the bedroom for a long time, it may cause a series of fruit mold, For this kind of fruit mold, if it enters the human body, it may cause a series of diseases, and the impact on people is also very large. <>

According to the relevant ** report, a girl forgot about this matter after buying grapefruit, and as a result, the grapefruit was idle for more than 20 days, and when it was found again, a burst of gray smoke can come out of a squeeze, such a thing is also for me to have some vigilance today, to know that if the grapefruit is placed for a long time, it may cause a series of decay, which has also triggered a series of molds, and if fruit mold invades the human body, it may destroy a series of immune systems. The impact on the human body is also very large. <>

I hope that this matter can arouse some vigilance and attention on the Internet, especially for some people who are very forgetful, after buying the fruit, these fruits should also be processed in time, if the fruit once it feels unwanted, or it has become bad, these fruits should also be thrown away, to avoid causing a series of mold in their bedroom, once the mold is breathed into their body by the human body from the respiratory tract, it can cause a series of diseases. <>

For the human immune system, if it is violated, the threat is also very large, so people must get a series of vigilance from this matter, eating fruit is also a good thing, but should also eat some fresh fruits, so as to be able to lock the body's moisture.

Fruit may rot, rats may be present, and poor hygiene may be present.

The biggest harm of the first point is that it will definitely cause discomfort to the body after eating, and the second point is that if some fruits are moldy, you will definitely have stomach trouble after eating, which is very harmful to the body.

Long-term abandonment of fruit will cause the moisture and nutrients in the fruit to be dissipated, and it will spoil.

I think there are many reasons why fruits are always put when they are spoiled before they come up to eatFirst of all, it may be because the taste of the fruit is not to my liking, so I will put it aside. The second reason is that we often like to eat fruit after meals, but many people are reluctant to eat fruit after they are full after eating, and the fruit will spoil over time. The second is that the shelf life of the fruit is very short, often only a few days, so the fruit is easy to spoil.

In life, we can see a very common phenomenon, that is, many families often put the fruit to eat when it is already bad, and many people are very puzzled why there is such a situation, in fact, the reason is very simple.

First of all, not everyone likes to eat fruits, there are many people who don't like to eat fruits, but considering that fruits are nutritious, he will buy a lot of fruits and put them at home to supplement himself with nutrients every day. But because I don't like to eat it, I sometimes forget to eat fruit or avoid eating it, so that the fruit is left for a long time and finally spoils. I don't want to waste it when it's broken, so I want to eat it.

Secondly, there is also a possibility that it is because the fruit you bought is not your favorite flavor or you find that the fruit is a little sour after two bites, and you plan to put it aside and wait for it to ripen before eating. But after a long time, I forgot about it, so that when I think about it again, the fruit is already bad. I think this situation is very common because I often buy some fruit in my daily life, but if the fruit is too sour, I may not eat it on the same day.

Thirdly, many people will have a habit of putting it in the refrigerator after buying it, because the fruit should be kept fresh, so as to ensure the taste of the fruit. But after putting a lot of things in the refrigerator, we will gradually forget about them. By the time we remembered it again, the fruit in the fridge was already broken.

Finally, there is another possibility, because many people have a habit of eating fruit after eating full, but people often have no appetite for anything after they are full, so they forget to eat fruit over time.

Because it's always easy to ignore it when it's fresh. Often, when it is about to spoil, I remember to buy fruit, but it is too late.

Personally, I think it's because I'm busy or I don't have time to eat, so I always think about eating the fruit when it's gone.

I was busy with work for a while, and I forgot about it, and by the time I remembered it, many days had passed.

The first is that food safety is the minimum requirement for consumption. If there is no safety, our so-called nutrition, delicacy, color, aroma and taste are impossible. At the same time, food safety should also be the bottom line that cannot be stepped on.

It's about people's health. Strictly speaking, it is not an exaggeration. Everyone needs safe food, and everyone should maintain food safety.

As ordinary people, we should also actively care about and maintain food safety and be a strong supervisor. If food safety problems are found, actively report them to the regulatory authorities to protect their own interests.

Secondly, food safety is the foundation of enterprise survival and the key to enterprise survivalIt is the key to people's health and social stability and harmony. With the prosperity of the market, emerging food enterprises and practitioners have become the top priority of national supervision. The training of food safety administrators has become one of the important means to improve the food safety supervision system and effectively prevent food safety accidents.

The second is to establish a food safety early warning system to strengthen the effective control of food safety. Strengthen the construction of food informatization, establish a food safety early warning system in China, and ensure the safety of food consumption for the whole people. The food safety early warning system is used to analyze the safety trends of food production, food, food circulation and food in different regions and varieties.

Strengthen supervision, resolutely crack down on illegal activities such as the production and sale of counterfeits, and increase the investigation and punishment of food safety accidents. Whether it is source management, market access, product sampling inspection or import and export control, etc., it is necessary to conduct regular and rolling risk investigations, and have corresponding testing methods.

It is important to know that food safety is to ensure that food will not cause harm to consumers when it is prepared and eaten according to its original purpose。Food hygiene refers to all the conditions and measures that must be taken at all stages of the food chain to ensure the safety and suitability of food. Food safety includes both production safety and operational safety; including result safety and process safety; This includes both actual and future guarantees.