What crabs to eat during the New Year, can you eat crabs during the New Year

First of all, the nutritional value of hairy crabs is very high, the crab roe is very sufficient, and the protein content is sufficient, the taste of hairy crabs is slightly better than that of other crabs, but it is slightly more expensive, and it is just a little more expensive before and after the Spring Festival.

Yes, crabs are available all year round, so they can be eaten during the Spring Festival, and family reunions during the Spring Festival should also be tolerated for a few hearty meals.

Eating crabs during the Chinese New Year has rich meanings, first of all, crab double claws, commonly known as big tongs, homonym rich. Crabs always look for ...... to inhabit in waters with clear water, clear sunlight and lush aquatic plantsGood meaning: hairy crabs, eight legs, is hair.

Two clips, that is, grasping. After cooking, it is red, symbolizing red luck! "Delicious, nutritious and healthy, "dare crab" means to dare to eat crabs, that is, reform and innovation and warrior spirit.

"Dare to crab" is homophonic with "thanks", which conveys the virtue of gratitude.

However, crab meat is cold and should not be eaten more. People with spleen and stomach deficiency should pay special attention to avoid abdominal pain and diarrhea. Generally, you can eat one or two crabs, and it is best to drink a cup of ginger tea to dispel the cold after eating crabs. If you eat too much, it is easy to have diarrhea and other gastrointestinal diseases, which can cause unhealthy effects.

What is the best season to eat crabs.

Autumn is the best season to eat crabs. It is said that "when the autumn wind rises, crab feet itch; Chrysanthemums bloom, smell crabs", every year in September and October is the time when the crab roe is full of oil, so there is a food family saying that "eating crabs in autumn is the most solemn thing".

Delicious.

The nutritional value of crabs is still very high, eating crabs properly has the effect of promoting digestion, clearing heat and detoxifying, nourishing the liver, invigorating blood stasis, activating meridians, strengthening muscles and bones, beauty and skin care, strengthening the spleen and stomach, etc., and eating it properly can also relieve limb weakness, roughness, arteriosclerosis, congestion, jaundice, indigestion, dryness, spleen and stomach weakness, fire, bruises and other uncomfortable diseases.

Precautions for eating crabs.

Don't eat it with persimmons: When the crab is fat, the persimmons are also ripe, and you should be careful not to eat these two things at the same time. Because the tannic acid and other components in persimmon will coagulate the crab meat protein, the coagulated substances will ferment and rot if they remain in the intestine for a long time, causing vomiting, abdominal pain, diarrhea and other reactions, and may also cause stone disease.

Five categories of patients are not suitable for consumption: those suffering from cold, fever, stomach pain and diarrhoea. People with chronic gastritis, duodenal ulcer, cholecystitis, gallstones, hepatitis active.

People with coronary heart disease, high blood pressure, arteriosclerosis, and hyperlipidemia should eat less or no because crab roe is high in cholesterol. People with allergies. People with a weak spleen and stomach.

New Year's Day belongs to the crab tail season, and the crab roe and crab paste will feel slightly hard when eaten, and the taste is not the best;

The best time to eat crabs on the Su Crab Pavilion Yangcheng Lake Hairy Crab Gift Voucher in my hand is suggested: Eat female crabs in October and male crabs in November; There is a folk proverb "nine females and ten males". Yesterday** they also told me the same thing, for the sake of deliciousness, I still wait for about October next year to go to them to pick up crabs; The voucher is valid for life until the voucher mentions crabs, which is still great!

The crabs around the Mid-Autumn Festival are the most delicious, and the New Year's Day is average.

It's cold on New Year's Day, and eating crabs is easy to get gout, and crabs are cold foods, so they can't be eaten with beer.

Crabs are a cold food, and it is best not to eat them during New Year's Day.

It is cold on New Year's Day, so it is not recommended to eat crabs, and it is not recommended to pair crabs with beer.

It's delicious, it's fat and tender, but it's not easy to buy.

Cold food, it is not recommended to eat it during the Midyear Festival.

It's the New Year, you can eat crabs, I ate two crabs yesterday, it's good, you see those on Douyin who have eaten crabs after the New Year's reunion, hairy crabs and the like.

Eat crabs during the New Year