The easiest way to marinate grilled chicken wings

A simple and delicious method: Ingredients: Choose high-quality chicken wings, salt, sugar, light soy sauce, chicken powder, ginger, cooking wine, and a little honey.

Method: Wash the chicken wings first, add cooking wine to remove the peculiar smell and then wash them, then add a little salt, white sugar, light soy sauce, ginger and chicken powder to marinate for 6 8 hours, and coat with a little honey when grilling.

Chicken has a high digestibility and is easily absorbed and utilized by the human body, which has the effect of enhancing physical strength and strengthening the body.

In modern society, white-collar workers who are often in a sub-healthy state should eat more to enhance their immunity and reduce the chance of disease. Chicken has the effect of warming and invigorating qi, replenishing essence and filling the marrow, benefiting the five organs, and replenishing deficiency, and is used for symptoms such as fatigue and thinness, lack of food in the middle of deficiency, dizziness, palpitations, irregular menstruation, less postpartum milk, thirst, edema and so on.

It can alleviate symptoms such as frequent urination, deafness, low sperm and cold sperm caused by insufficient kidney sperm.

Compared with the tip of the wing and the root of the wing, the chicken wing is rich in collagen, which is good for maintaining luster and enhancing elasticity.

Chicken is flat, warm, sweet in taste, and enters the spleen and stomach meridians; It can benefit qi, replenish essence, and add marrow; It is used for fatigue and thinness, lack of food, diarrhoea, dizziness, palpitations, irregular menstruation, postpartum milk less, thirst, edema, frequent urination, sperm loss, deafness and tinnitus, etc.

It is especially suitable for the elderly and children, people with cold and fever, strong internal fire, and heavy phlegm and dampness.

Patients with hot boils, high blood pressure, high blood lipids, cholecystitis, and cholelithiasis should not eat.

1Honey chicken thighs: honey, light soy sauce, dark soy sauce, oil, salt, cooking wine, pepper, onion.

2 Black pepper chicken thighs: cooking wine, light soy sauce, dark soy sauce, sugar, ground black pepper.

3. Teriyaki chicken thighs: Teriyaki sauce method: Japanese soy sauce, mirin, cooking wine, and sugar in the ratio of 2:2:2:1, boil over low heat and boil to be slightly viscous, add water and starch to thicken.

4 Garlic Chicken Thighs: Minced garlic, salt, pepper, cooking wine (honey can be added) 5 Orleans chicken thighs: cooking wine, light soy sauce, Orleans marinade.

6 Rattan pepper and chicken: rattan pepper oil, green onion, ginger and garlic, light soy sauce, cooking wine, oyster sauce, salt.

7 Spiced chicken thighs: green onion, ginger and garlic, five-spice powder, cinnamon, bay leaves, spices, Sichuan peppercorns, light soy sauce, dark soy sauce, oyster sauce, cooking wine, salt, sesame oil.

For the first five, you can add a small amount of olive oil to your preference.

Marinate with spices. First of all, clean the chicken wings, first use a tool knife to cut the chicken wings 2-3 knives, and marinate them for 1 hour with edible salt, light soy sauce, cooking wine, pepper, cumin powder, edible oil, ginger slices and other materials. 

The easiest way to marinate grilled chicken wingsIngredients: 10 chicken wings, 1 package of barbecue ingredients.

Excipients: Honey to taste.

Steps: 1. Prepare the chicken wings and barbecue seasoning.

2. Cut the chicken wings twice with a knife to facilitate the flavor.

3. Pour in your favorite barbecue seasoning.

4. Mix and mix so that the chicken wings are evenly coated with seasoning, marinate for about 1 hour, and absorb the flavor.

5. Place the marinated chicken wings on a baking sheet, preheat the oven in advance, and bake at 175 degrees for 30 minutes.

6. Turn the noodles in the middle, brush with some honey, and bake them out of the oven.

7. The grilled chicken wings are too appetizing.

The marinating method and ingredients for grilled chicken wings are as follows:

1) Ingredients: 10 chicken wings, honey, soy sauce, salt, cooking wine (red wine is also available), ginger, red dried chili, five-spice powder, black paste pepper Feeling: The taste is good, the biggest advantage is that it is not greasy, and it is all eaten.

2) Method: (1) The fruit is quick-frozen chicken wings, please thaw them first. Place 10 fresh chicken wings in a microwaveable utensil.

2) Add a small amount of soy sauce and put 2 tablespoons of soy sauce. (3) Add cooking wine or red wine, about 2 spoons, mainly to remove the fishy smell of chicken wings. (4) Add salt, a little ginger foam, a little chili seeds, a little five-spice powder, and a little black pepper.

5) Stir the chicken wings and seasoning evenly to fully absorb the seasoning. 6. Cover the lid and put the chicken wings in the refrigerator to marinate, and it is best to stay overnight on TV (so be sure to prepare in advance, you can't eat and cook it now.) If it is really urgent, it should also be marinated for 2-3 hours to fully absorb the flavor).

7. Take out the marinated chicken wings and smear them with honey (so that the color and taste are right!). The amount of honey spread can be increased according to taste. 8. Put the honey-coated chicken wings in the microwave and heat over medium-high heat for 11 minutes.

Grilled chicken wings are a kind of barbecue food that people like to eat in their lives, grilled chicken wings often taste crispy, chewy, and often the meat on the chicken wings is more tender, so people like to eat more in their lives, and the grilled chicken wings are not the same in different regions, but no matter how they are baked, they are all very delicious, maintaining the fresh fragrance of chicken wings. Grilled chicken wings marinating is to put the chicken wings into the mixture of soy sauce, salt and cooking wine for marinating, often the marinating process of grilled chicken wings to marinate for about half an hour, so that the chicken wings can fully absorb the aroma of the marinade, often the marinated chicken wings have a good fragrance, so that the grilled chicken wings are more delicious.

The delicious way to grill chicken wings is as follows:Ingredients: 5 chicken wings, appropriate amount of green onion, appropriate amount of ginger, 1 tablespoon of light soy sauce, 1 tablespoon of cooking wine, spoon of oyster sauce, appropriate amount of salt, appropriate amount of pepper, appropriate amount of barbecue powder, and a small amount of oil.

Step 1: Cut the front and back of the chicken wings.

<> step 3, wrap the chicken wings with the seasoning from step 2 and marinate the chicken wings for 2 hours.

Step 4: Fry the chicken wings until golden brown on both sides.

Step 5: Sprinkle the barbecue powder and remove from the pot.

Here's how to marinate and bake chicken wings to make them delicious:

Ingredients: 500 grams of chicken wings.

Excipients: 2 lemons; 10 grams of oyster sauce; 15g light soy sauce; Salt to taste; honey to taste; Appropriate amount of cooking oil; Appropriate amount of green onion, ginger and garlic; Ground black pepper to taste.

1.Draw two knives on the front and back of the chicken wings to make it easy to absorb the flavor.

2.Add green onions, ginger and garlic, oyster sauce, light soy sauce, cooking wine, salt, black pepper and half a lemon juice to the chicken wings, massage well and marinate for an hour.

3.Slice the lemon into thin slices and remove the seeds from the inside to remove the bitterness, and slice the garlic.

4.Line a baking tray with a piece of tin foil, brush with a layer of oil, put the chopped lemon and garlic slices in, then put in the chicken wings, then put a few slices of lemon on the chicken wings, then put it in the preheated oven, bake it at 220 degrees for 15 minutes, and brush the sauce of the marinated chicken wings in the middle of the baking, which will add more flavor.

5.Mix the honey juice. Honey and cooking oil are mixed evenly in a ratio of 1:1.

6.Brush the prepared honey on top of the chicken wings, both front and back, so that it will taste better, then put it in the oven again and bake it at 220 degrees for 15 minutes.