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The ancients said: "Food is not as good as beauty", the Japanese believe: food is strong people's physique; Beauty is the health of people's minds.
There are many types of Japanese porcelain for daily use, and it has a good appreciation function while ensuring the use function of the product. For example, in the design of bowl products, in addition to taking into account the capacity of the utensils, there are many changes in the shape of the mouth of the utensils alone. For example, the shape of the bowl is usually designed as a straight mouth, a luxury mouth, a mouth of the mouth, a chrysanthemum mouth, a diamond mouth, a hemming mouth, a table-shaped mouth, a hexagonal and octagonal mouth, etc., highlighting the ornamentality.
Due to the actual use requirements, disc products are deep and shallow, with folded edges, flat edges, and flower-shaped mouth edges, so as to meet the needs of different occasions for eating or drinking tea. The Japanese have a custom of eating and drinking tea while eating, and the teapot has become a product that does not need to be separated for a moment, so the shape of the teapot is quite particular. The teapot is mostly flat and round, and then equipped with bamboo rattan or copper wire handles to increase the atmosphere of ancient and clumsy.
The shape of the pot is bottle-shaped, straight-barreled, square, oval, flat-square, melon-prismatic, etc. Some pots also have concave and convex whirls on the body. The spout, handle, mouth, and lid of the pot are coordinated and symmetrical, and the proportions are moderate.
The spout generally runs downward, the handle is comfortable, and the lid is tightly fastened when pouring water and will not fall. The shape of the teacup and the shape of the teabowl and the shape of the main pot are in harmony, giving the characteristics of transformation and unity. In short, the characteristics of Japanese daily-use porcelain modeling design are innovation, change, refinement and beauty.
Due to the high value of the styling design of the new products, they can maintain long-term sales in the highly competitive international market. And created the brand and product brand of Noritik, Narumi and other companies.
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The characteristics of Japanese porcelain are mainly in the following aspects:
1. The origin of Japanese ceramics is in China, showing the warm and elegant oriental characteristics.
2. Conform to the natural taste of the material, showing the interest of the unity of nature and man.
3. Japanese ceramics are closely connected with life and pay attention to practical aesthetic concepts.
4. Japanese ceramics tend to be civilian, with a simple and unpretentious civilian consciousness.
5. In terms of Japanese ceramics, the Japanese also have the spirit of excellence and meticulous craftsmanship.
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Saga、Aichi Prefecture, Gifu Prefecture.
Arita ware in Saga Prefecture is world-famous, and it is also the place where porcelain clay was first discovered in Japan, and it has been firing since the 16th century. Because porcelain is made in the Arita area and shipped out of Imari Port, it is also known as Imari ware, and it is one of the three most famous ceramic producing areas in Japan.
Seto-yaki from Aichi Prefecture Seto-yaki produced in Seto-yaki in Aichi Prefecture has a longer history than Arita-yaki, with a history of 1,000 years, and is one of the six oldest kilns in Japan. In other regions, when plain-fired pottery without glaze was still being produced, the ceramicists here already knew how to use glaze to fire porcelain with high hardness.
Gifu Prefecture Mino ware is produced in Gifu Tajimi and Toki and other places adjacent to Seto, and it is the place where the most ceramics are produced today. In addition to the abundance of clay in the area, the Seto potters moved to Mino to escape the war, and later developed into a cultural representative of the Totosanyama period in Japan.
In the ancient Japanese porcelain on the market, there is a certain number of blue and white porcelain with the inscription "Wuliang Taifu Wu Xiangrui".
Most of these porcelains are exquisitely made, with delicate fetal quality, strong blue and white hair color, and tea ware is the majority.
There are two types of porcelain, one from Jingdezhen, China, to Japan at the end of the Ming Dynasty, and the other from the Edo period.
Imari firing. His patterns are similar but different from Chinese porcelain.
It has a strong Japanese style characteristic.
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Chinese porcelain was spread to Japan and was sought after by Japan, and all the pieces that have been handed down are national treasures.
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Pivotal, especially.
It is porcelain, which was introduced to Japan at a relatively early stage, and has had a great influence on Japanese porcelain and even painting and decoration, and some people even argue that Japanese aesthetics were also influenced by ancient Chinese porcelain.
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Seto-yaki is modeled after Chinese celadon and tenmu ware, and has a high reputation in Japan for its upright shape, elegant glaze, and natural simplicity of pottery and fine clarity of porcelain. The Japanese word for Setomono is synonymous with ceramics. And the merchants who sell ceramics are called Seto monoya in Japanese.
Representative brand AITO Aitao . 4. Breathing utensils: The biggest feature of Okayama Prefecture Bizen ware is that it is not glazed, and it presents a unique dark tone and feel.
Through the kiln at a high temperature of about 1300 degrees Celsius, the kiln pattern is naturally fired, so each work is unique. Because Bizen-yaki emits 90% far-infrared rays, Bizen-yaki is known for making food more delicious with a Bizen-yaki and less likely to wither with a Bizen-yaki flower arrangement. Naritaki is a well-known Bizen ware brand.
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Summary. Dear, Japanese lightweight porcelain is also made of porcelain.
Dear, Japanese lightweight porcelain is also made of porcelain.
The development of Japanese porcelain has experienced a history of more than 500 years from Ying Yongnian to Showa, and the porcelain industry is constantly developing and technology is constantly improving; The Japanese Danzen porcelain pattern and the color of the picture are relatively bright, many red and green, black and white, and at the same time, Hu Chi called the Japanese teacups, wine cups, bowls, saucers and other edible utensils with golden glaze on the edges.
The glaze color of Japanese porcelain is green glaze, Qiaomeng white glaze, red glaze, blue glaze, golden glaze, coral glaze, etc., the glaze is relatively pure in the process of processing, the glaze and the carcass are trapped in the dust relatively closely, the glaze is thin and uniform, there is a sense of brightness, and the tire is hard and fine.
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