Can a one year old baby eat sturgeon How to give sturgeon to your baby

Material. Main material: sturgeon.

Marinade: garlic, ginger, green onion.

Others: edible oil, sesame oil, soy sauce.

Method. 1. Pad with a towel, grab the tail of the fish, scrape the fish body with a knife, you can remove the mucus on the fish, and then cut the fish body. Gently scrape the body of the fish with a knife to remove the mucus.

2. Prepare a bowl of marinade, use a few cloves of garlic, a slice of ginger and a little chopped green onion, mash it in a bowl, make the juice, and then apply it to the body of the fish, especially the incision of the fish body and the belly of the fish;

3. Marinate for about five minutes, at this time the fish itself will also be juiced, so you should pour out all the soup;

4. Pour enough water into the steamer, and put the fish and the plate together to steam for about 10 minutes.

5. Put some cooking oil in the pot, and when the oil is hot, put a few peppercorns in it and stir-fry until fragrant; Cut a few thin shredded green onions and set aside;

6. When the fish is out of the pot, pour a few drops of sesame oil and a little fresh soy sauce on the fish, put the shredded green onions on the fish, and pour all the pepper oil on the fish while the finished pepper oil is very hot.

Hello, the baby can eat fish at ten months, but the fish bones should be removed first, and the first time you eat it, you can give the baby less to see if the baby has allergic symptoms, if not, you can eat.

Sturgeon has long been a favorite food of the ancients. Today, caviar, which is internationally renowned, is a treasure of state banquets in Europe and the United States"Emeralds"called. Sturgeon smoked meat, fresh meat, fish gelatin, etc. are selling well and are in short supply.

Sturgeon meat is delicate, spinless, and only cartilage. Whether it is cartilage or fish tendon, when cooked, it will become very transparent and crispy. Sturgeon can be steamed, boiled, grilled, or fried.

So how do you make sturgeon delicious? How can you do it without losing too much of your nutrients? Let's let Mawang Encyclopedia tell you how to make sturgeon delicious.

Steamed sturgeon. Ingredients: 1 sturgeon, appropriate amount of salt, appropriate amount of shredded green onion and ginger, appropriate amount of cooking wine, 2 tablespoons of steamed fish soy sauce, 5 grams of Sichuan peppercorns.

Method: 1. Wash the sturgeon well, and brush the mucus with a brush.

2. Marinate the fish body and fish belly with salt, cooking wine, green onion and ginger shreds for 15-20 minutes.

3. After the water in the steamer is boiled, put in the fish, steam for 7-8 minutes, and not more than 15 minutes at most. (Determine the length of time by the size of the fish).

4. After the fish is steamed, pour 2 tablespoons of steamed fish soy sauce along the body of the fish.

5. Sprinkle some shredded green onions on the surface, 6. Put peppercorns in a wok and pour in oil. Heat until the oil is smoky, remove the peppercorns, and pour the hot oil on the fish and green onions. You can also eat fish tendon.

Tips: Sturgeon can be steamed, braised, grilled, or fried.

First, first look at how old the baby is, if it is a one-year-old baby can be made into sturgeon meat puree steamed eggs for the baby to eat, because too young babies eat a lot of sturgeon is not easy to digest, so make meat puree and eggs steamed together, is the most suitable for babies within one year old.

Second, older babies. It can be made into steamed sturgeon, the meat of the sturgeon is delicate and delicious, and there is no need to put too many seasoning products, and the steamed sturgeon can make a delicious taste, so the steamed sturgeon is most suitable for babies to eat. After cleaning and processing the sturgeon, put the green onion, salt and ginger in the pot and steam, and pour some sesame oil after steaming.

In addition, if you have an oven at home, you can also make grilled sturgeon and eat it, and the grilled sturgeon tastes very fragrant.

Third, make sturgeon soup for your baby. Sturgeon is made into soup, because the molecules of the soup are relatively small and easy to absorb, so sturgeon soup is very suitable for babies to eat. After cleaning the sturgeon, cut it into small pieces and cook it into a soup, and finally put in the frangipani.

Is it suitable for a 10-month-old baby to eat fish in Tanshan?

At this time, the baby is suitable for eating fish, and when eating fish, you can choose to eat fish with fewer spines, such as Wuchang fish, sea bass, Chinese sturgeon, flounder, these fish are not only tender and delicious, but also have high nutritional value, and even let the relatively small baby eat these fish is also relatively healthy.

Although these fish have fewer bones, they should be thoroughly cleaned for the baby when eating. However, if the baby's clothes have eczema or some other diseases, you can't eat fish, and you can eat it only after the body has fully recovered, so as to avoid aggravating the disease by eating fish.

Fish is easy to digest, and it is easy to swallow when eating, and it is also a very good complementary food for a 10-month-old baby, but when giving it to the baby, don't eat too much each time, as long as the appropriate amount can meet the baby's needs. Don't let the baby eat the fish by himself, so as to avoid uncomfortable pants changes because he knows the fish bones or fish bones.