What s wrong with a cloth to dry the dishes after washing?

I think the dishes are already very clean after washing and then disinfecting, and then wiping with a cloth will be dirty, if you just wash and wipe with a cloth is definitely not clean enough, you should use boiling water when you use it.

I never wipe the dishes, and the cloth is dirtier, because it's easy to hide things on the fabric.

It's hard to say about disinfection, because even if there is no virus, there is soil or something.

That's right, I think so too, the cloth for washing dishes is already quite dirty, greasy, and I went to wipe the freshly washed dishes... I think it's okay to rinse it with clean water and shake it off again, right? Or just take a new cloth and wipe it, and it will be clean, hehe, do you think that's okay?

If you really can't change it, just put the wiped bowl in the sterilizer.

You all think the dishcloth is dirty. But I tell you, no matter how dirty the cloth is, it will be dirtier if you don't wipe it. Who washed it is not as clean as you think.

When the water first rushes over, it's still wet, and you look clean, but it's not that clean. There are a lot of things that water can't take away. You can see that there will be dirt when it is dry, which can be seen...

And the water itself is not as clean as you think ... And water can provoke unclean things. Bacteria, gray layers, love water very much.

Especially when there's only a little bit of water attached to something ... Many people just wash it with water and don't dry it, and the second, third, and fourth days are still wet. There are even some large pieces of dirt that haven't been washed off...

Regardless of the cloth first. Rubbing this action is irreplaceable by water. General water washing, he has no pressure, but simply flows on the surface, what can be taken away, and what can't be taken away can't be taken away. . .

But if you press something on the surface of something, you can take away a lot of things on that part of the surface... It's like a wiper scraping glass, spraying water, raining, or washing a car, it still needs to be scraped again. When you wash the floor and wash the furniture, it is impossible to wash it wet and finish, it still needs to be wiped dry...

The cloth has a lot of pores, it is very soft, and pressing it can play a role in scraping the dirt away from the surface of the object.

It is true that you said that you should pay attention to the hygiene aspect and remind your second sister a lot.

Modern technology is becoming more and more high-tech, and people are gradually replacing the theory of ghosts and gods with scientific methods, so people will wipe the bowl and not give bacteria a chance to multiply. The scientific explanation is to prevent the spread of bacteria, because mosquitoes like light and water, especially bacteria, if not cleaned will cause the bacteria in the bowl to double the growth, in order to ensure the safety of life, we generally polish the bowl. In daily life, we all think that it is very clean to wash with a dishcloth often, so wipe it with a dishcloth after washing our hands or after washing dishes and dishes, but this is not right, it looks clean.

In fact, the bacteria inside are invisible to the naked eye. Therefore, after we wash the dishes, it is best to dry them, and they cannot be wiped clean with a rag. It is better to control drying, provided that the faucet should be turned on when washing dishes, if you use a basin of water to wash a bunch of dishes, it is difficult to ensure the cleanliness of water and bowls, you should wash the bottom of the bowl inside and outside, wash a bunch directly, and then control the dry, touch it when you use it, which is much more hygienic than using a rag many times.

The total number of bacteria on the contact surface of cleaning and disinfection equipment and utensils should be less than 100 per square centimeter.

Dishwashers and sterilizers are not widely used in most domestic households compared to the catering industry, so it is difficult to meet this standard. They can only rely on manual cleaning to guarantee minimal cleanliness and safety. When washing the dishes, you will find that there is a lot of oil on the bowls, and if you mix the dishes directly, not only will the washing be slow, but you may also not wash it cleanly.

In this case, you can directly use kitchen paper to brush the stains on the bowl first. Washing dishes in the back is not only fast, but also clean.

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No, because the rag contains bacteria, and if you wipe it with a rag, it will bring the bacteria into the bowl, so it is better to air dry it directly.

Dishes should be dried with a rag after washing so that there are no traces of water and no bacteria.

I don't think it's needed; Because the inside of the rag is not absolutely clean, there are a lot of bacteria growing in it.

<>1. It is best not to wipe the washed dishes with a dry rag, because there is no guarantee that the dish cloth is sterile;

2. After washing, it can be allowed to air dry naturally;

3. If you have the conditions, you can buy a disinfection cabinet, and after washing the dishes, you can put it in the disinfection cabinet to eliminate the poison;

4. If there is no condition, you can also put the cleaned bowl in the microwave oven for disinfection, which is also possible.

Dangers of mixing rags and dishcloths:

The rag is often in a damp state, and a little food content becomes a good source of bacterial reproduction, so that the rag is polluted and multiplies a large number of bacteria. Regarding the bacterial contamination of rags, surveys have shown that the total number of bacteria in rags is generally 10,000-100 million per square centimeter, and the coliform bacteria are 10,000-1 million per square centimeter.

If such a cloth is used to wipe the cutting boards, knives, containers, etc., it will recontaminate the user's hands, food utensils, and containers, and cause contamination of processed food.

Notes:

1. Chemical fiber cloth should not be used as kitchen rags: kitchen rags should be used gauze or natural towels. As long as such a rag is often disinfected and sterilized, it is not harmful to the human body to wash the tableware, if the chemical fiber cloth is used as a rag, it will be harmful, because the chemical fiber cloth is stained with many fine chemical cilia, and the rag will inevitably adhere to the surface of the tableware, and enter the human body with food, which will be harmful to infants and young children and the frail elderly.

2. Cleaning of kitchen rags: kitchen rags should be cleaned frequently, otherwise it is easy to multiply bacteria, and they should be cleaned frequently on weekdays. Add a small amount of bleach when washing, and dry it after washing, it can be clean and white.

The above content reference: Encyclopedia - rags.

No. In the process of washing dishes, you will find that many bowls have a lot of oil stains, and if you mix these bowls directly, not only will they be slower to wash, but they may not be very clean. In this case, you can directly use kitchen paper to wipe the grease on the bowl first.

The back dishwashing is not only fast, but also clean.

In the process of washing dishes, if you want to wash the dishes quickly, in this case, you must wash the dishes in order. In the process of washing dishes, you can first wash some glass tableware, then chopsticks or soup spoons and the like, and finally wash the tableware with more oil. In this order, it will be washed quickly.

This is what everyone has to do every day, in daily life, everyone thinks that we often wash the rag very cleanly, so after washing hands or washing dishes and dishes are wiped with a rag, in fact, this is not correct, it looks very clean, in fact, the bacteria in it we can't see with the naked eye. Therefore, after we wash the dishes, it is better to use a dryer, and it is not clean with a rag.

Do not dry the washed dishes, as there is no guarantee that the dish cloth will be sterile. After the conditional washing, it can be placed in the disinfection cabinet to eliminate the poison, and if there is no condition, it can also be placed in the microwave oven for disinfection, or it can be air-dried.

Unless you make sure the rag is clean, it is safer to air dry.

There is no need to wipe dry, the bowl is washed and there are fewer bacteria on it. If the rag wipes the bowl, there will be bacteria, so I don't think there is any need to wipe it, and I should pay more attention to some problems in life.

Blowing chopsticks and bowls with a hair dryer is the fastest to dry.

In fact, everything needs to be wiped dry, because when there is water, bacteria will grow, like blistered wood, which will quickly grow a lot of bacteria. Especially the bowl, which is used for eating, if it is not dried and stored, it will breed bacteria in the cupboard, which cannot be seen by the naked eye and can only be seen under the microscope.

Of course, bacteria will still be present even if they are wiped dry, but the number and density will be much lower after wiping. There are a lot of bacteria in the human body, but the amount is not enough to cause illness, and if you wash the dishes and don't dry them, you will not be far from getting sick.

If it is other porcelain, it is easy to preserve the antique to dry, and the presence of bacteria will have a certain corrosiveness and damage to the antique. On the one hand, the drying of ornamental porcelain is to prevent bacteria from breeding and corrosion, and on the other hand, porcelain with water does not look good, and there will be water stains after the water dries to affect the appearance.

Do not dry the washed dishes, as there is no guarantee that the cloth will be sterile (unless you sterilize the cloth before wiping the dishes each time, which is not available in the average household). After washing conditionally, it can be placed in the disinfection cabinet to eliminate the poison, and if there is no condition, it can also be sterilized in the microwave oven (or scalded with boiling water before the next meal).

Dishcloths need to be washed and disinfected regularly to keep them clean. The main cleaning methods are as follows:

1.Wash immediately after each use. Wash the cloth immediately after each use with water and hang it to dry. Do not allow dishcloths to soak in water or build up, as this can breed bacteria.

2.Regularly boil and sterilize. At least once a week, put a dish cloth in a pot, add water to a boil and sterilize. You can also add an appropriate amount of vinegar to boil in water to sterilize. Dishcloths should be completely soaked in hot water for sterilization. After disinfection, take it out, wash it and dry it.

3.Add bleach and bring to a boil to sterilize. At least once a month, you can put a dishcloth and water in a pot at a ratio of 1:10, add a little bleach, maintain for 2-3 minutes, and then take it out to wash and dry. Bleach is effective in killing bacteria.

4.Use a heat-resistant dishcloth. It is recommended to use cotton dishcloths and avoid bath towels and other towel materials. Cotton dishcloths are resistant to high temperatures and are easy to clean and disinfect. The high temperature kills bacteria and ensures the hygiene of the dishcloth.

5.Sun disinfection. When the weather is nice, you can spread the dishcloth on the floor or hang it out to dry for a few hours. Ultraviolet light is a great disinfectant and destroys bacteria in dishcloths. Dry and then wash.

6.Replace appropriately. Dishcloths will become damaged and old after long-term use, so it is best to replace them. Generally, it is advisable to replace the dishcloth once every 6-12 months. Aged dishcloths are difficult to keep clean and there is a risk of bacterial growth.

In summary, the key to keeping dishcloths clean is to wash them promptly after use and regularly disinfect them with high temperature or bleach. Regular sun exposure is also effective. Choose a cotton dish cloth that can be washed at high temperatures and replace it appropriately to minimize the growth of bacteria and ensure that the dish cloth is clean and hygienic.

<> dishcloths are a common cleaning product in our daily life, but due to the perennial exposure to a humid environment, it is easy to breed bacteria and mold. Here are some ways to keep your dishcloth clean:

Sun exposure: Expose the dishcloth to the sun, which kills bacteria and mold, as well as deodorizing. It is best to wash the dishcloth before drying it and let it dry.

Replace them regularly: When dishcloths are molded for too long, bacteria and mold can grow and cause cross-contamination. Therefore, it is advisable to change the dishcloth regularly, usually once a week or two weeks.

Cleaning: After each use of the dishcloth, wash it in time to avoid contaminating other items. It can be washed with soapy water or detergent, then rinsed with clean water and finally squeezed dry.

Sanitize: You can boil a dish cloth in boiling water for a few minutes, or use bleach to sterilize. However, it should be noted that bleach should be used according to the instructions to avoid excessive use.

Drying: After using the dishcloth, try to let it dry, you can dry it in a ventilated and dry place to avoid bacteria and mold in a humid environment.

It is important to note that dishcloths are items that are prone to bacteria and wide-bridled mold, so they need to be replaced and washed regularly to maintain a clean and hygienic state.

Dishcloths are an indispensable cleaning tool in family life, and keeping them clean and hygienic is essential to protect the health of the family. Here are some ways on how to keep your dishcloth clean:

1. Change the dishcloth regularly.

After using the dishcloth for a period of time, a large amount of grease and dirt will accumulate, and if it is not replaced in time, it will affect the dishwashing effect and is also easy to breed bacteria. Therefore, it is recommended to change the dishcloth every once in a while, generally about 3-6 months.

2. Use hot water and soap to wash.

Soak the dishcloth in hot water with a small amount of soap or dish soap, rub it by hand for a few minutes, then rinse it off with clean water. This effectively removes grease and dirt from the dishcloth and kills bacteria. It is important to note that you do not use excessively hot water to avoid damaging the dishcloth fibers.

3. Avoid cross-contamination.

When using dishcloths, avoid mixing them with other items to avoid cross-contamination. It is best to place the dishcloth separately in the laundry basket or basket and wash and disinfect it regularly. Also, avoid sharing the same dishcloth with other people to avoid spreading germs.

4. Dry and store in a dry and ventilated place.

After washing the dishcloth, it should be dried and stored in a dry and ventilated place. Do not expose the dishcloth to the sun, so as not to affect its service life and cleaning effect. At the same time, care should also be taken to avoid humid environments to avoid the growth of mold and bacteria.

5. Use disinfectant for disinfection.

If you need to disinfect the dishcloth thoroughly, you can use a disinfectant solution. Soak the dishcloth in the diluted disinfectant solution for 10-15 minutes and prepare for the bell, then rinse it with water. Be careful not to use the concentration of the disinfectant solution too high to avoid damage to the dishcloth.

In conclusion, keeping dishcloths clean and hygienic is essential to protect the health of your family. Dishcloths can be effectively kept clean and hygienic by changing them regularly, washing them with hot water and soap, avoiding cross-contamination, drying them and storing them in a dry and ventilated place, and disinfecting them with disinfectants. At the same time, it is also necessary to pay attention to regular cleaning and disinfection of other kitchen cleaning utensils, such as sponges, brushes, etc., to protect the health of the family.