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The first thing to do is to unplug the refrigerator, and for safety reasons, all our operations are to be carried out with the power off.
Second, get rid of all the contents of the refrigerator. This makes it easy for us to de-ice.
Third, pour boiling water into several basins or lunch boxes.
The fourth put the basin with hot water in the refrigerator, preferably on each layer, and use his heat to melt the ice in the refrigerator quickly. Of course, you can also use a hair dryer to hit the hot air and blow it on the ice cubes in the refrigerator. The ice will gradually melt and fall off.
Finally, we must clean the drain in the refrigerator. Keep it unobstructed and clean. In addition, the temperature setting on the refrigerator should be reasonable, not too low.
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1. If the ice is thick, it should be de-iced in time, cut off the power supply first, then open the freezer door, take out the food, and clean it up after it melts naturally. It can also be cleaned with special cleaning tools, but not with metal products to avoid damaging the pipeline, or you can add a glass of boiling water to speed up the melting speed.
2. If the drainage outlet of the refrigerator is blocked, resulting in poor drainage, too much water in the box leads to freezing, you need to check it first, there is a drainage hole in the middle and lower middle of the back wall of the refrigerator, if it is blocked, you can use a soft wire barrel to open it, and the drainage should be good.
3. If the temperature of the refrigerator is too low, and the melted water cannot be discharged during the normal shutdown of the refrigerator to cause freezing, you can check it, there is a drainage hole in the back wall of the refrigerator refrigerator, and the melted water can be discharged from here during normal shutdown.
4. The small hole leads to the bottom of the pipe with a curve, which can not be solved by poking something, open the small lid behind the refrigerator, you can see the pipe head of drainage, and blow the pipe to blow out the debris. Then pour some water from the drain hole in the refrigerator and rinse it several times.
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1.The most basic method is to first adjust the temperature compensation to 0, then turn off the refrigerator (no temperature compensation is required to turn it off directly), unplug the power, take out all the contents and drawers in the freezer layer, let the frost inside melt naturally, dry it with a rag, and then recover. 2.
Cut off the power of the refrigerator, clean up the contents of the refrigerator, use a hair dryer or electric fan to slowly blow the ice, and add a towel to the bottom of the refrigerator to absorb water. When the wind blows, the frost layer will melt quickly and it will be easier to remove. Once the ice is all cleaned, it is best to wipe it with a clean towel dipped in venom and then wipe it with water.
3.After disconnecting the fridge, remove the food from the box and, depending on the size of the freezer, place one or two aluminum lunch boxes in boiling water and place them in the freezer. After a few minutes, the frost on the freezer wall starts to peel off (if it hasn't come off, you can gently pull it with your hand).
If there is no metal evaporation plate on the top of the freezer, the lunch box with boiling water should be covered with a lid to prevent the plastic inner wall from deforming due to the sudden increase in temperature at low temperatures. This method is much less time-consuming than self-heating defrosting in a power outage. 4.
After each defrost (de-ice) of the refrigerator, dry the freezer with a towel and apply a layer of vegetable oil to the surrounding inner walls. The next time frost falls, the suction between the frost and the wall of the refrigerator is greatly reduced because it adheres to the wall of the refrigerator containing oily ingredients, so it is easy to peel off the hard lumps without much effort. 5.
When you need to defrost (de-ice) the refrigerator, first cut off the power of the refrigerator, and then use an electric fan or hair dryer to align it with the freezer compartment to the maximum. When the wind blows, the frost layer will melt quickly and it will be easier to remove. After the refrigerator has been used for a week or half a month, it is best to turn off the power and open all the refrigerator doors.
When the ice is completely melted, turn it on again. It would be better that way.
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1. The freezer compartment of the refrigerator is not closed tightly, resulting in the condensation of water vapor in the air, if the ice inside the watch box is serious, it will not only lead to less internal space, but also affect the refrigeration effect of the refrigerator and increase power consumption.
2. The easiest way to de-ice the refrigerator is to use a bowl with a large bowl of warm water and put it inside the frozen refrigerator, close the refrigerator door, wait for about 10 minutes to replace the cooled water, and replace it with a new bowl of warm water, so that you can directly de-ice without unplugging the power and emptying the food in the refrigerator.
3. After the icing in the freezer compartment under the refrigerator is removed, use a clean towel to wipe the ice water clean, if it is not so troublesome to de-ice after the small one, you can paste a layer of plastic wrap on the inner wall of the clean refrigerator, so that even if the refrigerator is frozen, the plastic wrap can be removed by directly uncovering the plastic wrap.
4. There is also a drainage hole in the refrigerator, which is mainly used to drain the water generated inside the refrigerator, if it is accidentally foreign body, it will cause the water inside the refrigerator to freeze, so it is recommended to check and clean the drainage hole frequently.
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1. The easiest way is to cut off the power supply directly. Use an de-icing shovel to shovel the ice down. In addition to using a de-icing shovel to scrape the ice, other methods require a period of waiting, such as using hot water or a hair dryer to melt the ice, which is not as fast as a de-icing shovel.
2. Precautions. Before de-icing, pay attention to turn off the power to avoid damaging the refrigerator, after de-icing, clean the refrigerator with a clean rag and wipe off the water.
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Freezer freezer freezer can be turned to the highest setting, run for about 20 minutes, so that the food has a lower temperature, take out the food, unplug the power plug. Alternatively, you can fill a metal container with water and place it in the freezer for about 20-30 minutes until some of the ice has fallen off or melted. Be careful to wipe the surroundings clean with a towel.
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Refrigerator is our indispensable household appliances, it can be used for food preservation and frozen food, in the process of use if it is found that the refrigerator freezes very thick ice cubes in the refrigerator will directly affect the service life of the refrigerator, and for the preservation effect of food will also have an impact, what are the treatment methods when encountering freezing in the refrigerator? What are the ways to quickly remove ice? Next, let's take you to understand.
1. How to quickly remove ice from the refrigerator.
1. We can buy defroster and put it in the refrigerator.
2. Take out the food in the refrigerator room, and ensure that the refrigerator power is cut off, and place a basin of about 50 hot water in the refrigerator refrigerator.
3. Close the refrigerator door of the refrigerator room and wait for about 10 to 15 minutes The temperature of the hot water will cause the ice in the refrigerator to melt quickly and form water to flow out of the refrigerator.
2. Why does there be thick ice in the refrigerator room?
1. There is a very small hole at the end of the refrigerator, which is the drainage outlet of the refrigerator, and the drainage outlet will accumulate relatively thick scale in the case of long-term uncleaned, and when the scale accumulation is too thick, it will directly affect the drainage problem of the refrigerator, thus causing the problem of freezing in the refrigerator.
2. The position of the refrigerator should be more than 10 cm away from the wall, and the position of the refrigerator is too close to the wall, which will affect the heat dissipation of the refrigerator, and the temperature difference between indoor and outdoor is too large.
3. The door of the refrigerator will be closed tightly, which will also lead to internal freezing, and the sealing strip of the refrigerator will also have the problem of insufficient adhesion after a period of use, once the sealing strip is aged, we also need to replace it in time, so as not to affect the normal service life of the refrigerator.
Article summary: There is a method of quickly removing ice inside the refrigerator is introduced here, I hope it can help you, if you need to know more, you can also continue to pay attention to the relevant reports of Qeeka Home.
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1. Screw the thermostat to the highest setting, run for about 20 minutes, make the food have a lower temperature, take out the food, and unplug the power plug.
2. Fill a metal utensil with water, put it in the freezer, and change the Tongsun water every 20-30 minutes until part of the ice falls off or melts. Be careful to wipe the surroundings clean with a towel.
3. Where it is difficult to melt, you can use a hot towel to apply a hot compress. It is not recommended to use a hair dryer, because the temperature of the bureau chain is difficult to handle, which will lead to deformation in the box.
4. The ice on the wall begins to fall off, use a cork shovel to remove the remaining ice, and finally wipe it clean with a towel.
The reason may be that the refrigerator door is opened and closed frequently, resulting in the humidity of the air in the humid environment, and the moisture of the air inside the refrigerator will quickly condense on the inner wall of the refrigerator and the related refrigeration plate, and the refrigeration loss in the refrigerator is serious, and the refrigerator will automatically turn on the high-power refrigeration function and condense into frost. You can reduce the frequency of opening and closing the refrigerator door, and try to keep the refrigerator in a normal refrigeration state. The reason may be that a large number of fresh vegetables and fruits are stored in the refrigerator, and the fruits will continue to emit various moisture to increase the air humidity in the refrigerator, condense into frost and form freezing. The reason may be that the refrigerator drain is blocked, resulting in the total water of the refrigerator can not be discharged normally through the drain, forming ice and frost, you can regularly dredge the drain of the refrigerator to make it drain normally, or you can improve the structure of the refrigerator according to the actual situation of the refrigerator, and add a drain and a water guide tank in the refrigerator refrigerator to make the ice in the refrigerator be discharged in time. >>>More
It is the drainage hole, usually there are two reasons for the blockage of the hole, or the food residue in the refrigerator falls into the drainage hole, causing blockage; Either the temperature inside the refrigerator is set too low, and the frost freezes the drain holes, and the water cannot be drained. >>>More
If the temperature of the refrigerator is set too low, the melted water will freeze if it cannot be discharged when the refrigerator is shut down normally. >>>More
Empty the refrigerator, unplug the electricity, and let the ice melt.
1.The most basic method is to first adjust the temperature compensation to 0, then turn off the refrigerator (no temperature compensation is required to turn it off directly), unplug the power, take out all the contents and drawers in the freezer layer, let the frost inside melt naturally, dry it with a rag, and then recover. 2. >>>More