Can you drink barley water while breastfeeding, can pregnant women drink barley water

Updated on healthy 2024-07-17
12 answers
  1. Anonymous users2024-02-12

    Red bean barley can be drunk during lactation. Red bean barley is rich in carbohydrates and protein, eating can promote milk secretion and replenish qi and blood, suitable for lactating women, but pay attention to the dosage and their own physique, lactating women with cold constitution are not recommended to eat red bean barley, but lactating women with damp and hot constitution can eat.

    Dietary precautions during lactation:

    1. Sufficient high-quality protein should be supplied during lactation. Animal foods such as eggs, poultry and fish can provide high-quality protein and should be eaten in abundance.

    2. During lactation, you should try to achieve a complete variety of food, do not eat partially, and increase the quantity accordingly to ensure that you can consume enough nutrients. This means that in addition to eating staple cereals, non-staple foods should be diversified, with 4-5 meals a day.

    3. Adequate intake of fresh vegetables, fruits and seaweed during lactation. Fresh vegetables and fruits contain vitamins, inorganic salts, cellulose, pectin, organic acids, and seaweed can also provide the right amount of iodine.

    4. During lactation, you should eat more calcium-rich foods. The need for calcium in lactating mothers is high, and special attention needs to be paid to supplementation. Milk and dairy products contain the highest amount of calcium and are easily absorbed and utilized, so a certain amount should be provided every day.

    5. In order to prevent anemia during lactation, you should consume more foods high in iron, such as animal liver, meat, fish, certain vegetables, soybeans and their products.

  2. Anonymous users2024-02-11

    Can you use barley water during pregnancy?

    We all know that it is not recommended to consume barley during pregnancy because it is smooth in nature and can bring the risk of miscarriage. However, if it is barley water made of barley for skin care, pregnant women can use it, and this effect only acts on the surface layer and will not affect the fetus.

    The main thing to do with barley water is to make some homemade**, the barley water to the face ** will become very smooth, and the moisturizing effect is good, homemade without additives, and it is a good choice for facial care during pregnancy.

    The practice and usage of homemade barley water.

    1.Take an appropriate amount of barley seeds and soak them in water for 2-3 hours to allow the barley seeds to absorb enough water, which will be more conducive to boiling for a while. After soaking the barley, pour the barley directly into the pot, add 4 times the amount of water of the barley, turn on the high heat and enter the boil, after the barley is completely cooked, filter out the barley, and the remaining barley water is stored in a sealed jar.

    2.Homemade barley water is most suitable for wet compresses or do**, when using, soak the cotton pad or paper** directly into the barley water, and after the cotton pad or paper** is completely soaked, take it out and apply it on the face, about 15 minutes or so, rinse it with water**.

    3.Homemade barley water has the functions of hydration, whitening, nutrition, etc., so after use, simply rinse the face with water, no need to use facial cleanser and other cleansing items again, at this time, wash the face, just to make the pores more breathable, after all, homemade barley water has not undergone special processing, staying on the face for a long time, it is easy to increase the burden on the face, and it is also not conducive to follow-up skin care.

  3. Anonymous users2024-02-10

    In general, it is not recommended for pregnant women to drink barley water.

    Barley is smooth in nature, has a stimulating effect on the uterus, and can make the uterine contraction bring the risk of miscarriage. But this is not very easy to happen, and whether pregnant women can eat barley or not varies from person to person. Barley is a cold ingredient, so pregnant women with weak spleen and stomach should naturally eat less.

    If a pregnant woman wants to eat barley, she may wish to consult a Chinese medicine practitioner to see if her body is suitable for eating barley, and there is generally no problem in eating it in moderation. And it is not a big problem to put some barley in the usual soup or porridge, so you don't need to worry too much.

    At the same time, during pregnancy, you should pay attention to rest, do not get tired, ensure adequate sleep, and relax your mind. Exercise appropriately, enhance the body's immunity, eat a diversified diet, have balanced nutrition, and follow the doctor's instructions for regular prenatal checkups.

  4. Anonymous users2024-02-09

    Drinking barley during lactation has the following benefits for the pregnant mother's body.

    1. Barley is nutritiousBreastfeeding pregnant mothers can drink barley because of the high protein content contained in barley. And the taste of barley is light, it has the function of strengthening the spleen and dampness, diluting water, and it is also the highest fiber in the whole grains, because it is rich in a variety of vitamins and minerals. To a large extent, it can promote the metabolism of pregnant mothers and reduce the burden of gastrointestinal digestion.

    2. Improve physical conditionDrinking barley can also enhance the maternal mother's own immunity and anti-inflammatory effect, and can promote the metabolism of blood and water in the pregnant mother's body. If the pregnant mother has a damp and hot constitution, she can improve her physical condition by drinking barley. It is said that it is very nutritious, and if you eat it regularly, it can also make your hair very soft and smooth.

    Not only does it prevent hair loss, but it also makes it softer.

    3. Beauty and beauty effectDrinking barley can make your ** smoother, because the protein it contains can break down some enzymes, which can make our **keratin soft. It has a certain improvement effect on some rough **. Rich in vitamin E, it largely promotes the smooth effect.

    It can also reduce wrinkles on the face, eliminate some pigments and spots, etc., therefore, during lactation, pregnant mothers drinking barley can play a good role in beauty. In addition, during the confinement period, in order to be able to breastfeed the baby better. They will eat some high-fat or high-protein foods to supplement their nutrition, but this will lead to a very high nutrient intake and little exercise.

    Therefore, drinking barley can promote the digestion of Bao Ma's stomach, because barley is the highest fiber content in whole grains, and it is a low-fat and low-calorie food.

    In general, drinking barley during lactation is beneficial to the pregnant mother's body.

  5. Anonymous users2024-02-08

    It has many benefits, it can achieve the effect of lowering blood pressure and blood lipids, can improve the body's immunity, can prevent diseases, can provide children with better quality breast milk, and can prevent hypertension and diabetes.

  6. Anonymous users2024-02-07

    It is very good for the body of pregnant mothers, it can promote gastrointestinal peristalsis, improve the body's immunity, make the body healthier, supplement crude fiber, and detoxify.

  7. Anonymous users2024-02-06

    It has many benefits for the body of pregnant mothers, can help supplement nutrition, can also clean up intestinal garbage, is relatively mild, can also anti-virus, improve immunity.

  8. Anonymous users2024-02-05

    It can remove dampness, can enhance physical fitness, can prevent constipation, can promote digestion, and can enhance appetite.

  9. Anonymous users2024-02-04

    It is no problem to eat barley during breastfeeding, and it will not affect the quality of breast milk. Coix seeds are also called barley and return rice. It is one of the most nutritious foods in coarse grains and is known as the "king of gramineous plants in the world".

    According to statistics, every 100 grams of coix seeds contain grams of protein, grams of fat, 65 grams of carbohydrates, 72 mg of calcium, 242 mg of phosphorus, 1 mg of iron, mg of vitamins, mg of vitamins, mg of vitamins, and mg of vitamins. At the same time, coix seeds also contain amino acids, coix oil, coix esters and other substances. Modern medical research has found that coix seed has the effects of enhancing human immunity, lowering blood sugar, anti-inflammatory, analgesic, antipyretic, anti-tumor, etc., and is very suitable for the elderly, mothers, children or patients with long-term illness and weakness.

    Coix seed is also a beauty food. Regular consumption of coix seeds can remove acne, freckles, age spots, and melasma on the human body, making it shiny and delicate, and at the same time it also has a good effect on acne and chapping, scaling and other diseases.

  10. Anonymous users2024-02-03

    Breastfeeding mothers can consume barley. Because:

    1. Barley not only contains high protein, but also rich in vitamin B group, minerals, dietary fiber, etc., which is a nutritionally balanced grain.

    2. Barley has the effects of reducing swelling, strengthening the spleen and removing dampness, relaxing tendons and removing paralysis, clearing heat and draining pus, etc., and is a commonly used water dilution and dampness drug.

    3. Barley is also a kind of beauty food, regular food can maintain the first luster and delicate of the human body, eliminate acne, spots, age spots, pregnancy spots, butterfly spots, desquamation, acne, chapping, roughness, etc.

    4. However, even if the effect of barley is so good, breastfeeding mothers should eat barley in moderation, because barley is cold and difficult to digest. During the period of special constipation, it is not recommended for breastfeeding mothers to consume barley.

  11. Anonymous users2024-02-02

    Yes, barley can invigorate blood and beautify the face, reduce butterfly spots on the face, and can also improve lochia, I bought a book on maternity and parenting, and it is very good to drink that barley and red date soup after giving birth to a baby.

    You can't eat it when you're pregnant.

    However, barley is cool, don't be greedy. Not to mention the staple food.

  12. Anonymous users2024-02-01

    Red bean barley tea can be eaten during lactation, because the consumption of red bean barley tea during breastfeeding can remove moisture, but also can replenish qi and blood, which is conducive to the repair of the human body and reduce the anemia of pregnant women, but it is necessary to pay attention to the amount of red bean barley tea to prevent uterine cold and contractions. Red bean barley tea has high efficacy and effect.

    1. The role and efficacy of red bean barley tea.

    1. It can clear away heat, detoxify and dispel dampness, strengthen the spleen and appetize, reduce dampness and swelling, dispel toxin and release pus, promote digestion, lower blood pressure, reduce blood lipids, regulate blood sugar values, dispel poison and prevent cancer, prevent stones, and prevent stones. It can improve kidney function, and has the effect of clearing heat and detoxifying and is conducive to urination, so it is also effective for edema patients.

    2. Nutrients for hair, prevent hair loss, and make the hair shine and soft. It will make ** smooth, reduce wrinkles, and clear melanin dark spots. It has anti-cancer effect, and its anti-cancer ingredients contain selenium, which can reasonably inhibit the proliferation of cancer cells, and can be used as an adjuvant treatment for stomach cancer and cervical cancer.

    2. Can red bean barley tea be drunk while breastfeeding?

    You can eat barley and red bean tea during breastfeeding.

    Barley and red bean tea is the best for removing moisture. The body has internal dampness, and the effect of drinking barley and red bean tea is obvious. Red beans are blood and qi, barley rice barley rice Poria cocos effect is sweet and cold, beneficial to water and swelling, spleen and stomach dampness, tendon and vitality to remove paralysis, heat and detoxification and pus.

    For breastfeeding mothers, barley and red bean soup can be eaten as a healthy drink to quench thirst and remove dampness.

    3. Common problems with red bean barley tea.

    1. It is best for pregnant women to use red bean barley tea with caution.

    2. Although barley kernel has the function of softening blood vessels and blood sugar values, it is only a health food after all, and cannot be used as a medicine.

    3. The stickiness of sugars contained in barley kernels is high, so eating too much may hinder digestion and absorption.

    4. Because barley seeds will make the body cold and weak, and the constitution is weak and cold, it is not suitable for long-term use, so women who coincide with the menstrual period should avoid taking it.

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