What is Guangxi s specialty? What is Guangxi s specialty

Where do you want a souvenir? There are many specialties in Guangxi

1. Yongfu Luo Han Guo

Yongfu Luo Han Guo originated in Longjiang Township, Yongfu County, and has the reputation of "Oriental Divine Fruit". Its appearance is yellow, the gloss is good, the flesh is more, the seeds are less, the flesh fiber is fine, and the sweetness is pure.

2. Guilin rice noodles.

Guilin rice noodles are a traditional snack in Guilin City, Guangxi, with rice noodles, pot roast, pork skin as raw materials, adding capers, sour bamboo shoots, crispy skin, brine and other accessories to burn, its taste is still good, sour and smooth, delicious and delicious.

3. Guilin bean curd.

Guilin bean curd is one of the three treasures of Guilin, which is made of soybeans as raw materials, which can be divided into two kinds: chili bean curd and five-spice bean curd, which is characterized by thin skin and tender meat, delicate texture, spicy and sweet, and can be said to have endless taste.

4. Qinzhou sea duck eggs.

Qinzhou sea duck eggs are a specialty of Guangxi, and Qinzhou City is a natural place for coastal farmers to raise sea ducks. Its Qinzhou sea duck eggs are larger than Chinese mainland duck eggs, and the yolk is relatively large, the eggshell is thick, and there are two colors: white and green.

5. Sha Tin pomelo.

Sha Tin pomelo was first planted in Sha Tin Village, Rong County, Guangxi, so it is called Sha Tin pomelo. The flesh is crisp and sweet, but there is less moisture.

6. Snail powder.

Liuzhou's flavor snacks are made of unique rice noodles with sour bamboo shoots, fungus, peanuts and other ingredients and sour and hot snail soup, which is sour, spicy, fresh, refreshing and hot.

Snail noodles Snail noodles are one of the special snacks in Liuzhou City, Guangxi Zhuang Autonomous Region, with a unique flavor of spicy, refreshing, fresh, sour and hot. It is the most famous snack with local characteristics in Liuzhou. The taste of snail noodles is also due to the unique soup stock.

The soup is made of natural spices and MSG such as snails, kaempfera, star anise, cinnamon, cloves, and a variety of chili peppers. On August 20, 2018, "Liuzhou snail noodles" obtained the national geographical indication trademark. In 2008, the handmade skills of snail noodles in Liuqian Wangqiao Prefecture were selected into the second batch of intangible cultural heritage list of Guangxi Zhuang Autonomous Region.

In 2020, it was included in the list of national intangible Huinian cultural relics. <>

<> "There are many specialties in Guangxi, and here are some common ones: 1Wuzhou fermented bean curd:

Lentils, beans, soybeans or red beans as the main ingredients, fermented and pickled soy products. 2.Guilin rice noodles:

Delicate, soft, chewy, and delicious noodles. 3.Osmanthus cake:

A dessert made from glutinous rice flour, osmanthus, sugar, sesame seeds, and other ingredients. 4.Passion fruit:

Tropical fruits that are delicious, juicy, sweet, and nutritious. 5.Gentian Dendrobium wine:

It is made from gentian, dendrobium, rice wine, honey, etc. 6.Hainan Agarwood:

It has a unique aroma and medicinal value. 7.Dried whitebait:

It has the characteristics of high protein, low fat, low cholesterol, high nutrition, and easy digestion. 8.Citron:

The flesh is sweet and sour, and it is known as the "king of fruits".

The yellow beef jerky of the alpine mountain stone, this is very good, especially when drinking tea, it is called beautiful. Everything else I think is ordinary.

Chicken skin fruit cake, chicken skin fruit cake, my favorite chicken skin fruit cake, chicken skin fruit cake used to be made into salt, can only be fried, or dried into spices in the soup, now made into chicken skin fruit cake, and longan fruit cake comparison, it is so delicious, I used to eat longan fruit cake, now it is replaced by chicken skin fruit cake. If you recommend Guangxi specialties, of course, this is the first to be recommended.

Guangxi's specialties are: Guilin rice noodles, Liuzhou snail noodles, Bobai longan meat, Yongfu Luo Han Guo, Guilin bean curd, Qinzhou sea duck eggs, Shatian pomelo, etc.

Guilin rice noodles:Guilin rice noodles are a characteristic traditional snack with a long history in Guilin, Guangxi. It is characterized by whiteness, tenderness, softness, and refreshingness, and is eaten in a variety of ways.

Liuzhou snail noodles.

Liuzhou snail noodles are a kind of flavor food with rice noodles and snail meat and soup, and the biggest feature is its side dish snail meat.

Bo white longan meat.

Bobai longan meat is made of dried longan after drying or drying fresh longan, also known as "longan".

Yongfu Luo Han Guo.

Yongfu Luo Han Guo is produced in Yongfu, Guangxi. The appearance of monk fruit is yellow, the gloss is good, the flesh is more and the seeds are less, the flesh is fine, and the sweetness is pure.

Guilin fermented bean curd. Guilin bean curd belongs to one of the three treasures of Guilin. It is made from soybeans as the main raw material, and there are two kinds of spiced bean curd and chili bean curd. It is characterized by thin skin and tender meat, fine texture, and endless taste.

Qinzhou sea duck eggs.

Qinzhou sea duck eggs are a specialty of Qinzhou, Guangxi. Qinzhou sea duck eggs have two colors: green and white, the egg white is thick, the egg yolk is deep, there is no fishy smell, and there is a natural fragrance when boiled.

Sha Tin pomelo. Sha Tin pomelo is the first to be planted in Sha Tin Village, Rong County, Guangxi, so it is called Sha Tin pomelo. Sha Tin pomelo not only has high nutritional value, but also has the effects of stomach strengthening, digestion, and anti-alcohol detoxification.