How much is a set of brewing equipment, how much is a set of brewing small brewing equipment

Under normal circumstances, a set of brewing equipment is 10,000 yuan to 50,000 yuan. Because the consumption environment and actual situation chosen by each consumer are different, the specific number should be considered and calculated according to the actual situation. Purchase of brewing equipment Note:

1. Judging from the service level of the equipment manufacturer.

Pre-sales services include, ** communication, which is the first step to judge whether the manufacturer is professional or not, the other is a field trip, if a manufacturer does not let you go to the field trip, but directly ordered on **, then you can tell that this manufacturer is a poor manufacturer, because winemaking is a very professional technology, there are many things that can not be clearly expressed through words.

2. After-sales service from the manufacturer.

Aspect. Regular inquiries about the use of the small brewing equipment, equipment problems, and technical problems, if any problems are encountered, the manufacturer can solve them.

3. The model of the brewing equipment.

The model mentioned here refers to the number of catties of a feeding, from small equipment to large winery equipment, there are many models, if you are brewing liquor at home, the small brewing equipment is enough, if you want to run a winery at home, the home brewing equipment is OK, of course, there are winery equipment suitable for friends who run a winery.

4. The material of the brewing equipment.

At present, the main brewing equipment on the market is made of aluminum, stainless steel and copper.

Three, aluminum alloy brewing equipment is expressly prohibited by the state from being used to brew wine, and the brewed wine contains carcinogenic substances to the human body. Whether it is aluminum or aluminum alloy, it is not advisable, and the wine is not up to standard when it is tested.

Winemaking Note:

1. Liquor brewing is also a process of microbial metabolism, temperature control is very important for liquor production, if the fermentation temperature can not be well controlled, it is inevitable to drop the liquor, and it is more appropriate to control the fermentation temperature at 25-35.

2. It is a better way to reduce the degree of liquor with pure water, and the essence of reducing the degree is also a dilution process of various components in the liquor body, so it will inevitably lead to a lighter taste and weakened aroma.

The fragrance components of the body should be rich, and the water will not be heavy after the degree is reduced, and it is recommended that the aging machine can be used together when the degree is reduced.

In addition to the difference in material, the different equipment model configuration will also lead to different, in the case of the plate is not too high, the 300-liter brewing equipment with 6 fermentation tanks of two pots and three vessels is about 140,000, the 500-liter is about 160,000, and the daily output of thousands of raw products is about hundreds of thousands or millions.

Craft beer equipment mainly includes: catering beer equipment, hotel beer equipment, small beer equipment, medium-sized beer equipment, large beer equipment, bar beer equipment.

The production of craft beer equipment is often used in breweries, catering and other projects. It is often used to brew pure fresh beer with unique flavor, barrel and bottle packaging, and then retail and wholesale for long and short distances.

Beer equipment needs to be adapted to a specific brewing process to ensure a continuous production of beer. What do you need to pay attention to when buying equipment?

The material of the device.

On-site inspection, whether the manufacturer has a production workshop.

Whether or not there is a site planner.

Whether there is a warranty.

A set of small brewing equipment is about 5,000 yuan. Depending on the material used, the brewing equipment will fluctuate slightly.

Good small brewing equipment is produced by thickened 304 stainless steel assembly line, and its equipment process adopts steam constant temperature distillation to ensure the purity of the liquor.

Some brewing equipment also adopts the water seal tank design of the barrel and the condenser, which has stronger air tightness. The steam chamber and the barrel are separated, and the high-efficiency heat energy converter is designed inside. It eliminates the cumbersome process of traditional brewing, is highly efficient and energy-saving, and is fast and time-saving.

In the production process, the liquor content can be freely controlled between 30 and 80 degrees, and the high-quality liquor produced at one time is mellow and has a good taste.

According to the ** in 2019, the brewing equipment is about 5000-10000, and the brewing equipment with good quality and larger size is more than 10,000 yuan.

In general,A complete set of large-scale brewing equipment is 10,000 yuan to 50,000 yuan. Because the consumption environment and actual situation selected by each consumer are different, the ** given ** is only a relative reference **, and the specific number should be considered and calculated according to the actual situation.

**Influencing factors include different brands of brewing equipment and the speed of urban developmentGenerally, the investment in opening a family winery will be 2-30,000 yuan.

A set of brewing equipment depends on the configuration of the equipment, etc., the model is different, the equipment configuration is different, and the brewing equipment and model are as follows

1. Self-brewed wine fermentation barrel winemaking equipment food grade**: 619 yuan.

2. Commercial liquor brewing machine, liquor distillation equipment 15L 25 35L**: 1080 yuan.

3. Liquor steamer, distillation machine, brandy, water seal**: 770 yuan.

4. Brewing equipment, brewing machine, high wine quality steamer, hydrosol machine**: 698 yuan.

5. Excluding bottom barrel distiller, brewing equipment, shochu equipment, distillation machine**: 1050 yuan.

6. Brewing equipment 50 pounds, household brewing equipment, wine steamer liquor**: 780 yuan.

3,000-30,000 yuan are available, depending on the use.

1. Single-layer pot bottom: 3800 yuan for 100 type; 200 type 4800 yuan; 300 type 5800 yuan;

Uses: Single-layer pots are generally used for sake lees fermented in raw or clinker liquids.

2. Double-layer pot bottom: 6800 yuan for 100 type; 200 type 8800 yuan; 300 type 11,000 yuan; 400 type 14,000 yuan; 500 type 17000;

Uses: The equipment at the bottom of the double-layer pot can brew raw clinker in liquid state and solid state; imitation paste pot device; Direct heating or steam (do not use a separate boiler) and electric heating;

3. Multi-functional combined distillation equipment: 9600 yuan for 100 type; 200 type 12,000 yuan; 300 type 14,000 yuan; 400 type 17,000 yuan; 500 type 21,000 yuan; 600 type 25000; 700 type 30,000 yuan;

Uses: The multi-functional combined distillation equipment can brew raw clinker in liquid state and solid state; imitation paste pot device; and electric heating; Direct heating, indirect steam heating, and direct steam heating increase the thermal efficiency by 3 times and save energy.

4. Boiler brewing equipment: 7800 yuan for DH50 type, 9600 yuan for DH100 type, 14000 yuan for DH200 type, 16000 yuan for DH300 type.

Uses: Split boiler steam brewing equipment is widely used in raw meal liquid or clinker liquid brewing.

Hello Here for you to find a set of brewing equipment** is generally about 1,000 to 3,000 yuan a set, there are also cheaper, generally a few hundred yuan a set. Some precautions for purchasing brewing equipment: 1. Before purchasing household brewing equipment, we must understand that the key issue of brewing is not brewing equipment, but the raw materials and technologies used in brewing are the core content of brewing production.

Therefore, it is not necessary to rely too much on the selection of brewing equipment. 2. Brewing equipment must have basic quality assurance, therefore, it is best to choose a good brand, good reputation of the equipment manufacturer, generally speaking, good brand, good reputation of brewing with good product quality assurance and brand guarantee. 3. One of the most important points in choosing winemaking equipment is to look at the material, and different materials of winemaking equipment will make wine with bad taste.

Brewing equipment according to the material is divided into wood retort, aluminum alloy, iron sheet, ceramics, stainless steel, etc., the equipment of wood retort wine output is low, iron equipment is easy to rust, aluminum alloy equipment is not resistant to high temperature, does not meet the national standards for making food and greeting utensils, ceramic waste of raw materials, copper is the most suitable but the price of brewing equipment is very high. Therefore, everyone can only choose according to their own needs. Thank you for your question, and have a great day.

Summary. Dear, I am glad to answer for you: the ** of a set of brewing equipment varies depending on the category, quality, brand and other factors of the equipment.

Generally speaking, the ** of ordinary home brewing equipment is about 1000 yuan to 2000 yuan, and the ** of high-end brewing equipment may be more than 5000 yuan. Brewing equipment requires the purchase of barrels, stoppers, range hoods, and other necessary supplies for brewing, such as brewing materials, filter presses, etc., which also cost more money.

Dear, I am glad to answer for you: the ** of a set of brewing equipment varies depending on the category, quality, brand and other factors of the equipment. Generally speaking, the leakage of ordinary home brewing equipment is about 1,000 yuan to 2,000 yuan, and the ** of high-end brewing equipment may be more than 5,000 yuan.

Brewing equipment requires the purchase of barrels, stoppers, range hoods and other essential products for brewing, such as brewing materials, filter presses, etc., which also cost a lot of money.

The process of producing alcoholic beverages containing a certain concentration by microbial fermentation. Wine-making raw materials and wine-making containers are the two pre-sturbling conditions for grain winemaking. According to archaeological excavations dating back more than 5,000 years, the winemaking utensils show that

The legendary Yellow Emperor period and Xia Yu era slowly pretended to exist in the wine-making industry, and the lack of wine-making called the origin was before that.