What are the benefits of eating less chilled food in the summer?

Eating less chilled food in summer is actually good for the body, because if the human body ingests too much cold, it will cause menstrual cramps in girls, and arthritis in boys.

In summer, eating less cold drinks is beneficial to health, who can eliminate cold drinks, heat quench thirst and refresh the mind, but excessive consumption will cause gastric mucosal vasoconstriction, gastric juice secretion decreases, causing symptoms of decreased appetite and indigestion. In addition, cold drinks have a large number of additives, and should not be eaten more.

Eating chilled food can relieve the heat of the summer, but it will affect the stomach and intestines, and it is easy to have diarrhea, so eat less chilled things in summer, and eat too much ice food, the human body will suffer too much cold, and the hands and feet will be cold in winter.

Eating less chilled food in summer is good for the body, because eating food in the refrigerator for a long time is easy to get cold.

Eating less chilled food in summer has a very good effect on the body, because summer is the season when yang energy grows, and you should try to eat less raw and cold food in this season, which is good for the body.

Of course, it is good for the body, eat less ice, and the stomach will be properly protected.

The workpiece is supplied with air in a pulsed way; When the vacuum chamber reaches the set carburizing temperature, acetylene is introduced, and the pressure in the furnace is controlled between 10-1000pa, and the first carburizing period is entered. When the surface of the workpiece reaches the limit value of the solubility of carbon in the austenite at this carburizing temperature, the acetylene is stopped and the vacuum chamber is evacuated to enter the diffusion period. The carburizing and diffusion phases are repeated until the depth of the carburized layer of the workpiece meets the requirements.

The single pulse time of enriched gas should not be less than 50s

For people with intestinal insensitivity, there is no harm in moderate intake of cold drinks; However, if you consume a large amount of cold drinks for a long time, it may lead to gastrointestinal discomfort, excessive calorie intake, tooth decay and other problems.

Cold drinks are a common drink in summer, for some people with insensitive gastrointestinal function and strong digestive ability, moderate consumption of cold drinks can quench thirst, and at the same time increase the intake of some nutrients, and there is no obvious harm.

However, some people have adapted to warm and hot food, and when ingesting cold drinks, it may cause gastrointestinal cramps, abdominal pain, nausea, vomiting and other symptoms, so such people should not drink cold drinks.

At the same time, most of the cold drinks are sugary drinks, and long-term intake of large amounts of them can easily lead to excessive added sugars, which can lead to problems such as overnutrition and obesity. In addition, cold drinks may also lead to an increased prevalence of tooth decay in children.

Therefore, in daily life, it is not advisable to consume a large number of cold drinks for a long time, and you can choose some healthy drinks, such as boiled water, black tea, green tea, flower tea, etc., which are more conducive to physical health.

In summer, you should indeed eat less chilled food, although eating chilled food will cool you down, but such chilled food is more damaging to the stomach and intestines, and it is easy to make yourself diarrhea, so it is better to reduce the intake of chilled food as much as possible to ensure reasonable eating habits.

There is nothing good about it, so that the body is cold and easy to hurt the stomach.

It can easily lead to gastrointestinal diseases, obesity, dysmenorrhea, serious health impact, and harm the spleen and stomach.

The body may suffer from ALS, and endocrine disorders can also induce arrhythmia and induce gastrointestinal diseases.

It may cause diarrhea, cause gastrointestinal dysfunction, and cause sudden constriction of intestinal blood vessels, and the decrease in blood volume may affect normal physiological functions, interfering with the body's kickback system and causing body cold.