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Anonymous users2024-02-15Even if the hot pot outside is delicious, it is not as delicious as the hot pot made by Dad.
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Anonymous users2024-02-14Of course, in Chongqing, Chongqing's hot pot is the most famous.
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Anonymous users2024-02-13Chongqing Shapingba Dalong hot pot, Ciqikou, red hot pot.
Super spicy and the dishes are super fresh.
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Anonymous users2024-02-12Chaoshan beef hot pot, the pride of the wall cracking, does not accept refutation.
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Anonymous users2024-02-11Sichuan, Chongqing, spicy enough, the taste is not fake.
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Anonymous users2024-02-10I think my hot pot is the best!! The soup is fresh and salty! Spicy aftertaste! I can't get enough of two hot pot meals a day! The most important thing is that my family is a yellow beef hot pot.
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Anonymous users2024-02-09Chongqing hot pot and Chengdu hot pot are two concepts.
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Anonymous users2024-02-08The freshness of the ingredients itself is not the worst, and if the bottom of the pot is average, it will be delicious when it is scalded.
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Anonymous users2024-02-07When it comes to hot pot, you can see Chongqing hot pot in Chengdu, but you will never see Chengdu hot pot in Chongqing, and that's the gap.
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Anonymous users2024-02-06The best hot pot I have ever eaten is a Jiugongge hot pot when I was in Chengdu, and it was super delicious.
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Anonymous users2024-02-05I think the best hot pot I've ever eaten is in Chongqing and Sichuan, and the hot pot in these two places makes me very nostalgic.
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Anonymous users2024-02-04The best hot pot I've ever eaten, probably my mother's own hot pot A at home, in fact, I think that eating any food, not whether the ingredients themselves are good or not? It's about who you eat with and with different people, you will have different feelings, and the people you like will eat together, and you will be happy and delicious.
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Anonymous users2024-02-03The best hot pot I've ever eaten is probably in Handan New Century, because I think the hot pot in New Century is the best.
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Anonymous users2024-02-02The best hot pot I have ever eaten is in Changsha, this hot pot is very exquisite, especially the dishes are particularly clean, the soup is particularly rich, and the service attitude is also very good! He seems to have a lot of stores in Changsha! I forgot to say it, he is Wen Ding exquisite hot pot!!
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Anonymous users2024-02-01I think the best hot pot I've ever eaten was when I was in Chengdu, and it was super delicious.
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Anonymous users2024-01-31I think I'm late, and my best hot pot is one of our old Beijing hot pots here.
Of course, it is liquor, especially mutton or seafood, to remove miscellaneous flavors, increase freshness, and have a strong taste. and reduce the risk of gout. >>>More
The ingredients eaten in hot pot include meat, vegetables, seafood, etc. 1. Meat, such as beef, mutton and pork, pig offal, pig tongue, pork liver, bacon, luncheon meat, hairy tripe, yellow throat, duck intestines, chicken wings, crispy sausages, quail eggs, ham sausages, sausages, liver tendons, bullfrogs, etc. >>>More
Red oil hot sauce + sugar + light soy sauce king + vinegar + monosodium glutamate + garlic paste. This kind of seasoning is spicy and fragrant, suitable for the taste of a variety of people, and should be accompanied by fish, loin, gizzard, chicken slices, vermicelli, cabbage, spinach, tofu and other main ingredients.
Beef and mutton rolls, all kinds of vegetables, including cabbage, chrysanthemum, lotus cabbage, vermicelli, tofu, enoki mushrooms, kelp, lettuce, fungus,. If you like seafood, you need a seafood soup base, which is filled with squid, crab sticks, etc., and is accompanied by various edible mushrooms, and it tastes very good.
Of course, you should choose an authentic Sichuan restaurant for hot pot.