Which is good with fiberglass and titanium chopsticks?

If it is really a chopstick made of titanium alloy, then of course titanium alloy is good, glass fiber is not strong first, and if it is not handled well, there may be pollution.

1. Fiberglass chopsticks are harmless to people.

2. Glass fiber is an organic matter, and it is not harmful to the human body. However, fine fiberglass dust can easily breathe into the lungs. Because glass cannot be absorbed and decomposed at all, it can affect the respiratory function of people.

3. Glass fiber is an inorganic non-metallic material with excellent performance, with a wide variety, the advantages are good insulation, strong heat resistance, good corrosion resistance, and high mechanical strength, but the disadvantage is brittleness and poor wear resistance.

Generally speaking, the glass fiber composite materials used for the production of chopsticks are mostly high-temperature and high-strength composite materials, and the best material is PPS glass fiber composite materials, which are high-temperature resistant, with a use temperature of about 200 degrees, and a heat deformation temperature of about 260 degrees, which can fully withstand the heating and disinfection of general households; In addition, the material has good rigidity, and the hardness and rigidity of the chopsticks produced are very high, similar to metal, and the feel is good. In addition, PPS materials have excellent chemical resistance.

The high-end composite chopsticks on the market generally use PPS materials, and the composite materials can be modified with antibacterial, and the chopsticks produced themselves can be antibacterial and mildew-proof, which is completely impossible to do with wooden chopsticks and bamboo chopsticks (or difficult to do).

However, the market is mixed, the cost of PPS materials is high, **40,000 tons (40,000 tons per kilogram), and quite a lot of manufacturers simply can't afford to use such expensive materials, so there are a considerable number of such chopsticks, using recycled materials!!

It's not good to use fiberglass chopsticks! Fiberglass has the potential to cause cancer.

Extended information: Fiberglass is an inorganic non-metallic material with excellent performance, with a wide range of advantages, good insulation, strong heat resistance, good corrosion resistance, and high mechanical strength, but the disadvantage is brittleness and poor wear resistance. It is made of pyrophyllite, quartz sand, limestone, dolomite, boronite, boronite six kinds of ores as raw materials by high-temperature melting, drawing, winding, weaving and other processes, the diameter of its monofilament is a few microns to more than 20 microns, equivalent to 1 20-1 5 of a hair, each bundle of fiber precursor is composed of hundreds or even thousands of monofilaments.

Glass fiber is commonly used as a reinforcing material in composite materials, electrical insulating materials and thermal insulation materials, circuit substrates and other fields of the national economy.

On October 27, 2017, the World Health Organization's International Agency for Research on Cancer (IARC) published a preliminary list of carcinogens, with special-purpose fibers, such as E glass and "475" glass fibers in the list of category 2b carcinogens, and continuous glass fibers in the list of category 3 carcinogens.

Kiss! OK. PPS chopsticks are healthy, PPS is polyphenylene sulfide, which has the advantages of safety and non-toxicity, and is also acid and alkali resistant, in line with the requirements of food contact, very suitable for tableware, and harmless to the human body.

Of course, the chopsticks made of PPS glass fiber material are also safe, they are made of PPS and glass fiber synthesis, and they are alloy chopsticks that often appear on the market, which can make a metallic sound, and the texture is relatively close to that of metal, but it is much lighter than metal, and the strength and hardness are relatively high, and it can be used in boiling oil, and it will not become moldy and deformed.

It has high toughness, can withstand temperatures of more than 200 degrees, and is also resistant to corrosion, abrasion and fire, and can also be in direct contact with food. It is recommended that when buying PPS chopsticks, you should choose regular brand products, if you buy some three-no products, PPS chopsticks are unsafe, may be made of PPS recycled materials, which has an impact on the body.

Not good! There is epoxy resin inside the fiberglass, which is toxic. The most hygienic chopsticks are silver tube chopsticks, followed by stainless steel tube chopsticks. Then there are bamboo chopsticks, wooden chopsticks (can be boiled and sterilized once a month), disposable chopsticks because of the final bleaching, there are chemicals, is not hygienic.

Fiberglass chopsticks, of course, are not good, they have an impact on the body, fiberglass chopsticks, there may be fine glass fibers into the human body, so it does not affect the health of the body.

Harmless. Fiberglass is an organic substance, and it is not harmful to the human body. However, fine fiberglass dust can easily breathe into the lungs. Because glass cannot be absorbed and decomposed at all, it can affect the respiratory function of people.

Haven't used it. There may be no wooden chopsticks, okay! Because it's mainly about formaldehyde and pigments and so on. Danger to health.

Personally, I think it's not good, because glass fiber is toxic and easy to be chronically poisoned when put in the mouth.

Fiberglass chopsticks are harmless to people.

Fiberglass is an organic substance, and it is not harmful to the human body.

Glass fiber is an inorganic non-metallic material with excellent properties.

In the current trend of advocating nature, it is generally believed that what is natural is safe, and what is chemically synthesized is toxic and unsafe. So let's use metal and bamboo. Chemical fiberglass chopsticks are still unreliable.

Not as good as bamboo and wood.

Because, fine glass fiber dust can easily be inhaled into the human lungs. Because glass cannot be absorbed and decomposed at all, it will affect the respiratory function of people.

Therefore, the chopsticks of the fiberglass which I used for a long time use with caution!

Whether it is toxic or not, regardless of whether it is toxic or not, as far as glass fiber is concerned, it sticks to the human intestine and cannot come down! And it is easy to cause allergies in people!

Chopsticks made of fiberglass material, in which the fiberglass can not be dissociated.

Hello, Xiaohai, a home expert, is happy to answer for you. Pro, the advantages of pure titanium chopsticks: the appearance is often non-toxic and harmless, not painted, the color is gorgeous, and the bright nature is natural.

At the same time, in terms of performance, pure titanium chopsticks have the characteristics of antibacterial, strong acid and alkali resistance, no heavy metal precipitation, etc., and the unique "biophilia" of titanium materials has no effect on human autonomic nerves and taste. And titanium material ultra-light material, long-term use of no mold, no cracking, no deformation, not easy to produce dirt, easy to clean, compared with other materials of chopsticks, the overall will be more safe and healthy shortcomings: **too expensive, if my answer is helpful to you, please also give a thumbs up (in the lower left corner of the evaluation), look forward to your like, your efforts are very important to me, your support is also the driving force for my progress.

If you feel that my answer is still satisfactory, you can click on my avatar for one-on-one consultation. Finally, I wish you good health and a good mood!

Hello, I will answer this question for you: fiberglass chopsticks are harmless to people. Fiberglass is an organic substance, and it is not harmful to the human body.

However, fine fiberglass dust can easily breathe into the lungs. Because glass cannot be absorbed and decomposed at all, it can affect the respiratory function of people. Glass fiber is a kind of non-metallic material with excellent performance, there are many types, the advantages are good insulation, heat resistance, good corrosion resistance, high mechanical strength, but the disadvantage is brittleness, poor wear resistance.

If it is for daily use, you can choose stainless steel chopsticks; If you need to do outdoor camping and other activities, you can choose titanium chopsticks. Both have their advantages and disadvantages.

Stainless steel chopsticksThe advantages are:Relatively inexpensiveIt is relatively durable, easy to clean and maintain, and suitable for daily use. The disadvantage of stainless steel chopsticks is that it is more thanHeavier, the feel is not as good as other materials, and it is easy to slip.

Titanium chopsticksThe advantage is that the material is light, the feel is good, and at the same time it is comparativeRugged, will not rust, but also on the human bodyHarmless. , perfect for outdoor trips and camping activities. The disadvantages of titanium chopsticks are:Relatively high, and it's more tolerantEasy to scratch, need to pay attention to maintenance.

Therefore, you need to consider choosing chopsticks according to your actual needs and use occasions.

Titanium chopsticks and stainless steel chopsticks are two common chopstick materials on modern people's dining tables, and they have their own advantages and disadvantages.

First of all, titanium chopsticks are lighter than stainless steel chopsticks, and they are less prone to rust and more environmentally friendly. Because titanium is lightweight, it's more comfortable to use and easier to handle. In addition, titanium chopsticks also have good antibacterial properties, which is not easy to breed bacteria and is more hygienic.

However, titanium chopsticks are taller than stainless steel chopsticks** and have a relatively short service life, which can easily be bent or broken. Titanium chopsticks need to be treated with high temperatures during the manufacturing process, and high temperature treatment can cause a certain degree of pollution to the environment.

In comparison, stainless steel chopsticks are relatively low, and have a long service life, which is not easy to damage. Stainless steel chopsticks do not need to use high temperature in the manufacturing process, which is less polluting to the environment, and stainless steel chopsticks are more durable and not easy to be bent or broken.

To sum up, titanium chopsticks and stainless steel chopsticks have their own advantages and disadvantages, and consumers can choose according to their needs and preferences. If you pay more attention to environmental protection and hygiene, and are not too sensitive to the price leather to change the sock grid, then titanium chopsticks are a good choice; If you're concerned about durability and economical use, then stainless steel chopsticks are better for you.

Fiberglass chopsticks are harmless to people.

The glass fiber composite materials used for the production of chopsticks are mostly high-temperature resistant and high-strength composite materials, and the best material is PPS glass fiber composite materials, which are high-temperature resistant, the use temperature is about 200 degrees, and the heat deformation temperature can reach about 260 degrees.

In addition, the material has good rigidity, and the hardness and rigidity of the chopsticks produced are very high, similar to metal, and the feel is good. In addition, PPS materials have excellent chemical resistance.

Although fiberglass chopsticks have many advantages, there are some safety issues that need to be paid attention to when using them, mainly avoiding use in high temperature environments, and boiling and cleaning before use. Wash and dry in time after use, and avoid soaking in water or humid environment for a long time.

Chopsticks buying tips

1. Do not buy chopsticks coated with colored paint, because the heavy metal lead and organic solvent benzene and other substances in the paint manuscript handwheel are carcinogenic, which will fall off with the wear and tear of use, and enter the human body with food.

2. The texture of plastic chopsticks is brittle, and it is easy to deform and melt after heating, resulting in substances harmful to the human body.

3. Bone chopsticks have a good texture, but they are easy to change color, and they are also relatively expensive.

4. Silver, stainless steel and other metal chopsticks are too heavy, feel bad, and have strong thermal conductivity, and it is easy to burn the mouth when eating overheated food.

5. Bamboo chopsticks are non-toxic and harmless, very environmentally friendly, because most people can't judge whether the paint is healthy, it is recommended to choose natural color non-paint chopsticks as much as possible.

6. Try to choose wooden chopsticks with higher density and fine texture. However, due to material reasons, bamboo chopsticks and wooden chopsticks are not easy to clean, and will be contaminated by pathogenic microorganisms, so they should be disinfected frequently.