The inside of the chicken feet is bulging, and it looks like this when it is cut. Can you still eat

This is generally not recommended to eat, it may be a little problematic in itself, or it may be stored for a long time, resulting in the meat spoiling. For the sake of your health, it is recommended not to eat it, but buy it again.

If you can't falsify it, don't eat it if it's harmful, and not all chicken feet are like this. **Blurry, not clear at all, and not all parasites are visible to the naked eye. If a lot of chicken feet are like this, let's take them to the quarantine department for testing.

Don't eat such chicken feet, there may be tumors or something, it's best not to eat them, even if it's not a tumor, you will be entangled in your heart, and it's not good for your body.

Try not to eat such chicken feet, I think he already is. If it's been too long, it must not be fresh, and eating it will be unhealthy for the body.

Don't eat this, it's supposed to be caused by a lesion in that area, so throw it away.

You can't eat chicken feet! It's spoiled, so it's bulging inside.

The inside of the chicken feet is bulging like this after being cut, can you still eat it? If you find that the inside is not good, don't eat it, so as not to hurt the body. Safety comes first, and the body is the most important thing.

If chicken feet appear strands inside. So it's the inside of your chicken feet that is broken? Don't eat it again. It's better to throw it away quickly.

There are some bad substances bulging in the center, so it is recommended not to eat them.

Throw it away, so don't worry.

Wash the phoenix feet and put in the pepper. Add salt, monosodium glutamate and tapioca starch and stir well. Pour oil into the pot, put in the phoenix feet, and fry until golden brown and peeling.

Chicken feet, also known as chicken feet, phoenix feet, and phoenix feet, are the feet and feet of chickens, with a total of 4 fingers, which can be eaten. Chicken feet are not called chicken feet on the gourmet's menu, but are called phoenix feet. In the south of our country, the phoenix claw is a high-grade famous dish, and its cooking method is also more complicated.

As the name suggests, it is the foot paws of the chicken and is ready for consumption. Also known as chicken paws, phoenix claws, and phoenix feet. Chicken feet are not called chicken feet on the gourmet's menu, but are called phoenix feet, and in the south, chicken feet are a high-grade famous dish, and their cooking methods are more complicated.

Skin, tendons, gelatinous large. It is often used to cook soups, and is also suitable for marinade and sauce. Such as:

Braised chicken feet, chicken feet in sauce.

The texture of the fat can also be cooked after boneless, such as: pepper limb state hemp chicken palm, boneless palm wings, all crispy, tender and delicious. When purchasing chicken feet, the skin of chicken feet is required to be white and shiny, and there is no residual yellow crust; Chicken feet are tight, elastic, and slightly dry or slightly moist on the surface, and are not sticky to the hand.

If the color of the chicken feet is dull and the surface is sticky, it indicates that the chicken feet have been stored for too long and should not be purchased.

If you want to fry chicken feet to a loose skin, you can follow these steps:

Ingredients: 500g chicken feet, a little white pepper, 1 egg, an appropriate amount of starch, an appropriate amount of chili noodles, and a little salt.

Steps: 1. Chicken feet + salt + white pepper, marinate for 30 minutes.

2. Beat an egg, put the ants into the appropriate amount of starch and stir evenly, pour the marinated chicken feet into the bowl with eggs and starch, stir well, and ensure that the chicken feet are stained with starch and eggs.

3. Pour oil into the pan and fry until golden brown. When frying, be careful to close the lid to avoid oil splashing around.

4. After the oil is heated, pour in the chicken feet that have just been fried by the stove branches, fry until the skin is crispy, arrange the plate, and put in the chili powder.

The reason why the chicken feet are cut after pressing is that they can make the chicken feet more dusty and easy to peel. The epidermis of chicken feet is very thin, and cutting it directly will cause the epidermis to crack, which is not conducive to peeling. After pressing, the epidermis can be deformed to a certain extent, so that the chicken feet can be cut open when the epidermis can talk about Zen enough to have a certain elasticity, so as to reduce the cracking.

In addition, after pressing, the small juice on the chicken feet can be evenly distributed, which is convenient to remove the spoilage contained in the juice.

They are all instant chickens that do not go to the ground in the chicken farm, of course, they will rot as soon as they live, and they will not rot if you cook a local chicken for an hour or two

When the heat is high, bring it to a boil over high heat, and then cook it over low heat.

Chicken feet don't seem to be easy to cook, but in fact, he doesn't have much meat, and when the water is boiled, the heat can be transferred very quickly, so it is easy to cook.

No, maybe you're overcooking.

It's edible.

Nutritional value of chicken feet.

Chicken feet are highly nutritious, rich in calcium and collagen, eating more can not only soften blood vessels, but also have beauty effects. Japanese researchers have found that chicken feet contain four protein components that can effectively suppress high blood pressure.

Suitable for people: suitable for people with emaciation, low immunity, memory loss, anemia, edema and other symptoms, and children with growth and development arrest. Dizziness, fatigue, tiredness, tinnitus, and dizziness occur. **People with pale mucous membranes and nails, shortness of breath, osteoporosis, and palpitations after physical activity.

Dietary therapy: 1. Lipid removal and blood pressure reduction: it can soften and protect blood vessels, and has the effect of reducing blood lipids and cholesterol in the human body.

2. Beauty and skin care: enhance the tension and eliminate wrinkles.