How to eat green dragon vegetable melon, the difference between green dragon vegetable melon and whi

Qinglong vegetable melon can be eaten raw, fried and cold.

How to eat it raw: Clean the green dragon vegetable melon, peel it, slice it and put it on a plate, sprinkle it with salt and monosodium glutamate, marinate it for 10 minutes, then pour off the water and drizzle it with sesame oil.

How to fry and eat: peel and cut the green dragon vegetable melon into shreds, cut the pork into shreds, heat the pan with cold oil, fry the shredded meat to change color, put in the green dragon vegetable and melon shreds and stir-fry over high heat for 3 minutes, and wait until the green dragon vegetable and melon shreds become soft and then you can get out of the pot.

How to eat it cold: peel and slice the green dragon cabbage melon, blanch it in boiling water for 1 minute, drain it with cold water and set aside; Put a little salt in a bowl, add sugar, vinegar, chili oil, peppercorn powder and light soy sauce and mix thoroughly; Put the green dragon vegetable melon into a deep bowl, pour in the seasoning and mix well, cover the bowl with plastic wrap, and marinate for 2 hours.

Qinglong gourd is a common vegetable that can be eaten in a variety of different ways, and you can choose any of the above ways to eat it according to your taste.

Mix cold and stir-fry.

1. Qinglong vegetable melon is a branch of cucumber, which can be eaten raw, so you can crush Qinglong vegetable melon, and then put a certain amount of light soy sauce, vinegar, salt and a certain amount of garlic for cold dressing.

2. At the same time, Qinglong vegetable melon is used as a vegetable, after pouring the blended oil into the pot, when the oil is warm, then put in ginger slices and peppercorns and green dragon vegetable melon to fry together, which can also be used as a good dish.

Green dragon gourd and white gourd are two different vegetables that differ in appearance, taste, and nutrient content. 1. Appearance: The appearance of Qinglong vegetable melon is elongated, the skin is light green, there are fine thorns, the flesh is white, and the texture is hard.

The appearance of white melon grinding hidden jujube is round or oval, the skin is white or light yellow, smooth and thornless, the flesh is white, and the texture is soft.

2. Taste: The taste of Qinglong vegetable melon is hard, crisp and chewy. The taste of white melon is softer, the taste is refreshing, and there is no chewing and tearing strength.

3. Nutrients: The nutrients of green dragon vegetable melon and white melon are also different. Qinglong vegetable melon is rich in protein, dietary fiber, vitamin C, calcium, iron and other nutrients. White melon is rich in protein, dietary fiber, vitamin C, calcium, phosphorus and other nutrients.

The first melon of the green dragon vegetable melon should be removed by the grandson.

This is because the first missing fruit of the green dragon gourd usually grows faster and is healthier, so if it is not removed in time, it will continue to grow, consuming too much nutrients and energy of the plant, resulting in the quality and quantity of subsequent fruits will be affected.

In order to ensure the quality and yield of subsequent fruits, we should pick the first fruit of Qinglong Caigua in time. Of course, if you only grow one green dragon melon and you only plan to harvest one melon, then there is no strict restriction on whether to pick the first fruit or not.

The specific removal method is to wait until the first fruit of the green dragon melon grows to the right size, and then carefully cut it with scissors or a knife. This avoids damage to the plant and ensures that the subsequent growth of the fruit is not affected.

In addition, in order to ensure the growth and development of green dragon vegetable melon, we also need to pay attention to the moisturizing and fertilization of the soil. In the dry season, we can water the plants properly, but avoid overwatering to avoid root diseases. During the growing period, we can also fertilize the plant appropriately to increase its nutrients and energy**, helping to improve the quality and quantity of the fruit.

In short, the timely removal of the first fruit of the green dragon melon can ensure the quality and yield of the subsequent fruits, but we should also pay attention to the management of the plant and the chain plant to ensure the growth and development of the green dragon melon.