Does the wine trough boil eggs get milk, and does the mash eggs get milk

Raw eggs are a very common ingredient in our daily life, and they are very high in nutrients. There are many ways to eat eggs, and boiled eggs on sake lees is a very unique method, the key is to eat them in the case of confinement, which can promote women's body repair. Since the groups that eat boiled eggs on sake lees are mainly pregnant women, the elderly and children, belonging to a special group, it is important to master the taboo.

Let's talk about the taboo of boiled eggs on sake lees.

Glutinous rice wine boiled eggs should not be taken.

The scope of application of boiled eggs in glutinous rice wine is very common, and the general group can eat it. Boiled eggs with rice wine are a traditional food that northerners give to pregnant women during confinement. Beating a raw egg in the wine, and then adding an appropriate amount of old brown sugar, not only replenishes qi and blood, but also assists pregnant women in postpartum lochia and cleans up the uterus.

It is very suitable for middle-aged and elderly people, pregnant and mother-in-law, people with poor gastrointestinal problems and those with weak constitution.

However, when boiling eggs in glutinous rice wine, if it is to enhance the sweetness, it is best to add old brown sugar, not white sugar. Since eggs and sugar are boiled together, the carbohydrates in the egg protein will produce a glucosylcalcium diphosphate conjugate. These substances are not easily digested and absorbed by the body, which can cause poor physical and mental health effects.

In addition, there is no need to put chicken essence in the whole process of cooking, because the raw eggs themselves carry a lot of phosphoric acid with the same monosodium glutamate, and then put the chicken essence when boiling eggs in glutinous rice wine, not only is it unnecessary, but the original natural flavor of the dish is destroyed.

Those who are deficient in yin and fire are forbidden to take it (taken from the "Compilation of Medicine and Wine"). Children and their infants are also not suitable for boiled eggs with glutinous rice wine, because boiled eggs with glutinous rice wine contain alcohol after all, which will cause adverse effects on the physical and mental health of children and infants.

How to boil eggs on sake lees.

The preparation of red yeast rice wine and eggs is still very simple, and the food that needs to be prepared in advance can be purchased in general shopping malls. Then prepare appropriate cold water in the pot, cold water does not need to pour too much, after the water is boiled, pour the rice wine together and boil, and the time to cook for a minute is sufficient, because the rice wine itself is cooked, boiling for a long time will affect the taste of the rice wine.

Then put in the raw eggs, in the case of the raw eggs, you can put the whole raw eggs, you can also put the egg soup that has been sprinkled, this can be decided according to your own preference. If the raw egg is immediately beaten into the whole raw egg, then the boiling time needs to be slightly longer, the raw egg takes a certain amount of time to coagulate, if it is an egg soup, then it will be cooked faster, and it can be boiled for two minutes. Wine-stuffed eggs can be seasoned with white sugar or old brown sugar.

This special delicacy is suitable for women who have given birth, because the actual effect of wine-stuffed eggs on milk and its blood and qi is very obvious. And it is also a stomach food, people with poor stomach and indigestion can eat more wine-stuffed eggs. The carbohydrates in rice wine also have an obvious effect on moisturizing**, which is suitable for female friends.

This Liao dregs egg is milked, boil it for a little longer, and put a little water to put some ginger.

In many parts of our country, especially in the south, women will eat boiled eggs in rice wine when they are confined, and for women who have not been growing there, they feel that there is no way to accept it, how can rice wine be drunk at such an important time in confinement, and how can they consume alcohol if they still have to breastfeed after giving birth?

In fact, boiled eggs in rice wine are a common confinement dish in many regions, and it can be seen in most of the confinement menus of postpartum mothers. Boiled eggs in rice wine have the functions of replenishing qi, warming the stomach and tonifying the kidneys, which can replenish blood and qi for mothers, dissipate cold and drive away stasis, and are suitable for mothers with any physique.

Some mothers are worried that they need to breastfeed, and boiled eggs in rice wine contain a certain amount of alcohol after all, which may have an adverse effect on the baby. This worry is reasonable, but it is really completely unnecessary, because although rice wine contains a certain amount of alcohol, but in the process of boiling, most of the alcohol components are easily volatilized, so the alcohol content in the boiled eggs of rice wine consumed by postpartum women is negligible and will not affect the baby.

However, women should be more cautious in their postpartum diet, so as not to eat bad things to bring danger to themselves and their children, women's postpartum diet should still be light, and it is necessary to eat vegetables and fruits appropriately to help the body excrete, and there is a balanced intake of nutrition, do not eat too much protein and fat to avoid postpartum obesity.

Confinement is a very important period after giving birth in our country, women at this time are also relatively weak, or pay more attention to the usual diet and life, rest, many people think that this period is an important period to regulate the body, so in this period it is necessary to take more care of the body, do not leave any diseases.

Boiled eggs in rice wine.

Recipe] 500 ml of rice wine, 14 egg yolks.

Preparation method] put the medicine in an aluminum pot, simmer over low heat, until it is thick and sticky, wait for cooling, and store it in a bottle and jar.

Usage] to be taken frequently and in moderation.

Efficacy] nourishes yin and moistens dryness, nourishes blood and stabilizes the fetus. It is suitable for pregnancy, fetal leakage and bleeding.

In the south of the Yangtze River in China, there is still the custom of mothers eating rice wine boiled eggs to restore their physical strength, and some places pay attention to the custom of using rice wine to stew chicken to nourish the body.

It's okay to eat a small amount, but the concentration can't be too high, and it's okay to eat a small amount.

Helpful. The practice of mash eggs is one.

Ingredients: 500 grams of Jiang rice (glutinous rice), 1 egg, 2 grams of sweet wine koji.

Method: 1. Soak the Jiang rice (glutinous rice) for more than 6 hours, I soaked it one night in advance (the soaking time can be shortened in summer) Put enough water in the steamer, clean the drawer cloth (to ensure that there is no oil), put the soaked Jiang rice, spread it flat, and steam the steamer for 30 minutes.

2. Pour the steamed rice back into the cooking basin to cool naturally, dilute the sweet sake koji with warm water, and pour it into the cool rice.

3. Stir well, try to make each grain of rice stained with sweet wine koji, dig a small pit in the middle, wrap the plastic wrap and put it in a warm place to ferment for more than 24 hours.

4. After fermentation, there will be a rich, sweet aroma of rice wine, and it can also be eaten directly.

5. Beat an egg into the pot when the water bubbles (do not stir the egg at this time), turn off the heat when the bubble gradually bubbles, cover the pot and simmer the eggs.

6. Put the boiled eggs into a bowl, then take an appropriate amount of mash and put it in, put the wolfberry to decorate it and eat.

The method of mash eggs is two.

Ingredients: 400g of mash, 1 egg, appropriate amount of jujubes in pots and bottles, appropriate amount of water, appropriate amount of rock sugar.

Method: 1. Prepare ingredients: jujube (Shanxi specialty), eggs, rice wine.

2. Add water to the pot, after boiling, take three jujubes, cut them in half, remove the core, and put them in the pot.

3. After the dates have been boiled for 6 minutes, add the whole bowl of mash (400g).

4. Stir the mash.

5. Knock the eggs into a bowl.

6. Spread evenly.

7. After boiling, pour the egg liquid into the pot.

8. Stir for a while to form egg drops, you can add some rock sugar according to personal taste, cook for two minutes and then remove from the pot.

The method of mash eggs under milk is three.

Ingredients: 80 grams of mash, 2 eggs, 5 dates, 5 longan, 5 grams of wolfberry, appropriate amount of water.

Method: 1. Prepare utensils.

2. Boil the dates in water for five minutes in advance for later use.

3. Peel the longan, remove the core of the red dates, and wash the wolfberries for later use.

4. Put the weighed mash in the utensils for later use.

5. Crack in the eggs.

6. Add the prepared wolfberry, longan and red dates.

7. When ready, add water to the steamer and bring to a boil in advance.

8. After the water boils, turn to medium-low heat and steam for about 20 minutes, and you can enjoy.

Sweet wine boiled eggs under milk can be drunk often. Sweet wine boiled eggs are also mash boiled eggs, mash is a rice wine formed by fermentation of glutinous rice, which has the effect of promoting milk secretion, contains very little alcohol, and after high temperature boiling, the alcohol has basically volatilized, and generally does not cause adverse effects on babies.

Do you want milk? This also depends on the individual, and it has something to do with the individual's physique! There is a saying that there are two kinds of breast milk, one is meat, and the other is vegetarian.

Meat is to eat meat, drink soup to have breast milk, vegetarian is usually to eat breast milk, I gave birth to my baby will be a lot of breast milk, and I did not deliberately eat what to milk. I don't know if you've heard of a newborn baby who can't drink chicken soup, and if you drink chicken soup, you won't have milk. I don't know if it's true or not, but when I gave birth to my baby, I didn't eat a chicken during confinement.

You can also eat lettuce, a vegetarian vegetable, and rice wine is also hairy. My mother said that someone in my messy stool shed tried a lot of milk, and the baby couldn't finish it, just worried that you felt disgusting, earthworms can give milk, clean the noodles to eat, eat for a few days to see the individual's physique, you can also make soup without noodles, this is very effective. The other effects are slow, and this one can be tried quickly.

Give an example to you, I hope it will help you.