What is baking soda used for What does baking soda do

1. Relieve colds and stomach pain: Baking soda is an aqueous solution of sodium bicarbonate, which is weakly alkaline. When you are sick, moderate drinking can maintain the acid-base balance of the human body, change the acidic constitution, and make viruses and pathogenic bacteria unable to survive in the body.

2. Remove odor: Putting a box of sodium bicarbonate in the refrigerator can effectively remove odor and keep food fresh. In addition, spraying some sodium bicarbonate inside the shoe can remove the odor inside the shoe, and it can also avoid the production of fungus and prevent athlete's foot.

3. Anti-mildew: Put baking soda powder into a paper bag or box and put it in your own drawer or wardrobe to dry and prevent mildew.

4. Eliminate foreign bodies: If you are pricked on your hands or other parts, you can soak the prickly parts with baking soda, and the foreign body will disappear after two days.

5. Anti-itching: Use baking soda or baking soda powder to apply to the ** bitten by mosquitoes, which can quickly relieve itching and prevent being bitten again.

6. Sunburn protection: When taking a bath in summer, add about 200 ml of sodium bicarbonate to warm water and take a bath. Do not use a bath towel after washing and let your body dry naturally, which will prevent sunburn in summer.

1. Pharmaceutical industry: sodium bicarbonate can be directly used as a raw material for the pharmaceutical industry for excessive gastric acidity.

2. Food processing: In food processing, it is the most widely used loosening agent, used in the production of biscuits, bread, etc., and is the generator of carbon dioxide in soda beverages; It can be compounded with alum as alkaline baking powder, and can also be compounded with soda ash as civil stone alkali; It can also be used as a butter preservative.

3. Fire-fighting equipment: used for the production of acid and alkali fire extinguishers and foam fire extinguishers.

4. Others: It can be used for rubber and sponge production in the rubber industry; In the metallurgical industry, it can be used as a flux for casting steel ingots; In the machinery industry, it can be used as a forming aid for cast steel (sand turning) sand mold; In the printing and dyeing industry, it can be used as a fixing agent, acid and alkali buffer, and a post-treatment agent for fabric dyeing and finishing; The addition of baking soda to the dyeing can prevent the yarn from producing color flowers; used as a raw material for acid making agents in the pharmaceutical industry; It can also be used as a detergent for wool and for agricultural soaking.

The function of baking soda: 1. Cleaning: Wring out the rag after dipping it in baking soda solution, it can be used to wipe the doors and windows of kitchens, refrigerators, and coarse halls.

2. Laundry: When putting in laundry detergent, you can pour 2 3 cups of baking soda powder to enhance the washing power. 3. Kitchen sink treatment:

Washing dishes with baking soda solution as a detergent can avoid the odor caused by the drain from the sink. 4. Clean the tableware: Wash the dishes and chopsticks with a dishcloth dipped in baking soda solution, which can quickly and effectively remove the oil.

1. Cleaning. After the rag is dipped in baking soda solution, it can be wrung out, which can be used to wipe the kitchen, refrigerator, doors and windows, etc., and then wiped with a wrung out cleaning rag to make faucets, refrigerators, etc., so that the rock ridge can always be kept bright as new.

2. Laundry. When you put in the laundry detergent, you can pour 2 3 cups of baking soda powder, which can enhance the washing power, make the clothes cleaner, and will not hurt the clothes.

3. Kitchen sink treatment:

Baking soda powder is a good natural deodorant, if you often use baking soda solution as a detergent to clean dishes, you can avoid the odor caused by the drainage of the sink, you can pour baking soda powder when the drain pipe is blocked, and then add hot water to solve it.

4. Clean the tableware.

Washing dishes and chopsticks with a dishcloth dipped in baking soda solution can quickly and effectively remove the oil, rinse easily, not only save water, but also do not worry about the residue of detergent, because it can also be eaten, completely free of wild poison, so it doesn't matter if it is not fully rinsed.

1. Baking soda powder is mainly used as a generator of carbon dioxide in food, beverage soda and cold drinks, and is also used in feed additives, medicine, chemistry, tanning, fire preparations, biological breeding, detergents, environmental protection desulfurization, sterilization and poisoning, bathing and health care and other industries.

2. Sodium bicarbonate can be directly used as a raw material in the pharmaceutical industry for excessive gastric acidity.

3. It is used in film production, tanning, mineral processing, smelting, metal heat treatment, and in fiber and rubber industries.

4. It is used as a detergent for wool, as well as for agricultural soaking.

5. One of the most widely used loosening agents in the food industry, used in the production of biscuits, pastries, steamed buns, breads, etc., is a generator of carbon dioxide in soda beverages.

6. It is compounded with alum to make alkaline baking powder, and can also be combined with soda ash to make civil stone alkali.

7. Used as a butter preservative.

8. Fire-fighting equipment is used to produce acid and alkali fire extinguishers and foam fire extinguishers.

9. The rubber industry uses it with alum and sodium bicarbonate poring agent to play the role of uniform pores for rubber and sponge production.

10. It is used as a flux for casting steel ingots in the metallurgical industry.

11. It is used as a forming aid for steel casting (sand turning) sand mold in the machinery industry. In the printing and dyeing industry, it is used as a fixing agent for dyeing and printing, an acid-base buffer, and a post-processing agent for fabric dyeing and finishing.

12. Adding baking soda to dyeing can prevent the yarn from producing color flowers.

13. It is used as a raw material for acid making agent in the pharmaceutical industry.

1. To relieve colds and stomach pain, baking soda is an aqueous solution of sodium bicarbonate, which is weakly alkaline, and drinking some in moderation can maintain the acid-base balance in the human body when you are sick, change the acidic constitution, and make viruses and pathogenic bacteria unable to survive in the body. Studies have shown that drinking a moderate amount of soda when you have a cold can make your condition improve quickly. In addition, baking soda can also quickly neutralize stomach acid, which has a good pain-relieving effect on gastric ulcers and stomach pain.

It should be noted that due to the different constitutions and physical conditions of individuals, it is recommended to consult a doctor before drinking baking soda.

2. To remove the odor, put a box of baking soda in the refrigerator, which can effectively remove the odor and keep the food fresh. In addition, sprinkling some baking soda powder inside the shoes can remove the odor inside the shoes, and can also avoid the formation of fungus and prevent athlete's foot.

3. Anti-mildew: Put baking soda powder into a paper bag or box and put it in your own drawer or wardrobe to dry and prevent mildew.

4. Decontamination artifact, stoves, sinks, tiles, toilets, etc. can be decontaminated with baking soda powder, the specific method is: mix baking soda powder and water (the ratio is 1:5) into a thin paste, apply it to the stain, and wipe it with a rag after half an hour.

5. Eliminate the foreign body, if the hand or other parts are pricked, you can use baking soda to soak the prickly part, and the foreign body can disappear after two days. To do this, add 1 teaspoon of baking soda to 1 small glass of water (about 300 ml) for 10 minutes twice a day.

6. To relieve itching, apply baking soda or baking soda powder to the ** bitten by mosquitoes, which can quickly relieve itching and prevent being bitten again.

7. When steaming steamed buns and buns at home, add some baking soda (ratio of 10:3) and noodles to the flour, which can not only neutralize the sourness in the flour, but also feel softer when eating.