Why doesn t alcohol keep the cold away? Can drinking alcohol in winter keep the cold away?

It is unscientific to rely on alcohol to ward off the cold, and here are the things and methods to ward off the cold:

Pepper, lamb, dog meat, chili, walnuts, ginger dates.

Walnut mutton porridge] 10 grams of walnut kernels, 100 grams of mutton, 1 pair of lamb kidneys, 100 grams of rice, appropriate amount of condiments such as green onions, ginger, and salt. First, wash the mutton, cut it finely, cut the lamb kidney, remove the fascia, and cut it finely. Then take the rice and boil it, put in the mutton and lamb kidney, cook until the porridge is cooked, add an appropriate amount of green onions, ginger, salt and other condiments before eating.

This porridge has the effect of warming and replenishing kidney yang, and is suitable for people with yang deficiency and fear of cold.

Angelica ginger mutton soup] 20 grams of angelica, 30 grams of ginger, 500 grams of mutton, appropriate amount of rice wine, salt and other condiments. Wash the angelica, soak it in water, slice it and set aside. Wash the ginger and slice it for later use.

Remove the fascia of the mutton, put it in a pot of boiling water and blanch it slightly, remove the blood and remove it, and slice it for later use. Put angelica, ginger and mutton into a casserole, add water and rice wine, skim off the foam after boiling, and then stew over low heat until the mutton is cooked and rotten, then add salt and other condiments to eat. This soup has the effect of nourishing qi and blood, dispelling cold in warmth, and is suitable for people with yang deficiency and blood deficiency constitution.

Crucian carp and pig blood porridge] 1 fresh crucian carp (about 150 grams), 100 grams of pig blood, 10 red dates, 5 grams of wolfberry, 40 50 grams of millet, 15 grams of brown sugar, ginger, green onions, vegetable oil, and salt. First, after the crucian carp is scaled, disemboweled, and washed, the chopped ginger and green onions are stuffed into the belly of the fish together with the salt, an appropriate amount of vegetable oil is poured into the pot, the oil is boiled to seventy percent hot, and then the fish is put in, fried over medium heat until the skin of the fish is slightly yellow, add an appropriate amount of boiling water, cook for 10 15 minutes, and take out the fish and add ingredients to eat as a dish. Then wash the red dates, millet and wolfberry, add them to the fish soup and boil, add brown sugar and washed and chopped pig blood after the porridge is cooked, and cook for another 5 minutes before eating.

Regular consumption, with the effect of warming yang, invigorating qi and nourishing blood, especially suitable for people who are afraid of cold in winter, and have anemia or TCM syndrome differentiation for lack of qi and blood.

Some of the wine can be cold, and some can't.

In winter, wine can keep the cold away.

Broadly speaking, "wine is the long of a hundred medicines", which has the effects of invigorating blood, relieving pain, dissipating cold, and helping yang. However, the medicinal liquor we often talk about in our daily life is from a narrow perspective, specifically referring to the liquor made by fermented liquor, distilled liquor or edible alcohol as the liquor base, and adding Chinese herbs to the liquor in the brewing process or directly, which has certain nourishing and medical effects.

Various medicinal wines have different curative effects: wolfberry wine can lower blood pressure, tonify the kidney, and nourish yang; Ginseng wine can drive away cold, relax muscles and invigorate blood, and increase the body's immunity; Deer antler wine can nourish yin and nourish blood; Ganoderma lucidum wine can prolong life; Shou Wu wine nourishes the hair. In some areas of southern China, snakes, scorpions, ants and other animal medicinal materials are often added to the wine to take its effect of invigorating blood and dispelling rheumatism.

The Yellow Emperor's Neijing records, "When you are over forty years old, your yin qi is halfway." ”

It also has a good warming and aphrodisiac effect, and this dish is especially suitable for people with impotence who have kidney yang deficiency. It is a therapeutic dish that men often eat in winter and early spring. 60 grams of fresh shrimp, rinse in clean water, boil half a cup of rice wine, blanch the shrimp in rice wine, eat shrimp and drink wine.

It depends on what kind of alcohol you drink, not beer.

If it is said that it can only be soju, many people mistakenly think that liquor can dispel cold, but in fact, it can also be.

However, it is best to dispel the cold with soju in winter, but it should also be done in moderation.