What are the points that can make the coke chicken wings bright in color? Do Coke chicken wings need

In fact, the creation and invention of Coke chicken wings may be a beautiful accident, and the origin is not in China, but in a restaurant in the United States, the brand of this restaurant is chicken wings, and Americans eat supper, they like to match Coca-Cola, and there is a customer in the case of dining, accidentally spilled Coca-Cola on the chicken wings, in line with the standard of unwilling consumption, the chicken wings were eaten, but found that the taste was very good, so the customer informed the chef, through the chef to improve, That's how cola chicken wings appeared.

Since the advent of Coke Chicken Wings, it has quickly become popular all over the world and is widely loved in China, and I am a loyal enthusiast of Coke Chicken Wings. Do you remember the first time I made Coke chicken wings, and the conclusion was very sloppy, the chicken wings not only tasted bad, but also smelled, so I had to get to know my good friends, after all, I had eaten very delicious Coke chicken wings at a good friend's place before. After the specific guidance of a good friend, I finally understood that I was incorrect, it was originally because I carried out the chicken wings with water, so the taste of the chicken wings was so bad, because the meat of the chicken wings was originally tender, so there was no need for water at all, just pickled, and the chicken wings were watery and did not let the blood go out, so it caused a bad taste and smell.

The accurate way to make cola chicken wings] clean up the chicken wings, gently cut two knives on the surface of the chicken wings, add rice wine and ginger slices to remove the smell, it is best to massage it with your hands, so that the fishy smell of the chicken wings is more complete.

Heat the oil until the oil is burned, put the chicken wings into the pan and fry them, fry them until they are golden brown on both sides, add Coca-Cola, the cola has not passed the surface of the chicken wings, drop a few drops of pure grain wine, you can give the chicken wings fresh and deodorant, cover the lid tightly, simmer for 15min, and finally reduce the juice on high heat.

The above is the accurate way to do Coke chicken wings, it is very simple, no other condiments are used at all, if other condiments are added, it will harm the taste of chicken wings and destroy the taste of Coca-Cola, so Coke chicken wings are often delicious, because of the combination of the sweetness of Coca-Cola and the tenderness of its chicken wings, the cola chicken wings are the best taste.

First of all, we have to marinate the chicken wings, then we have to pour the cola into this pot, boil the cola, and then pour the chicken wings into it, so that after half an hour of steaming, the natural color will be more beautiful. It is best to hang the water in advance of this cola chicken wing, so that it will remove a fishy smell.

To master the heat, be sure to thicken with water starch, add green onions, ginger and garlic after heating in the oil pot, add salt last, and don't pour too much water; Chicken wings need to be blanched.

Stir-fry the sugar in the pan, and add fresh lemon, some dark soy sauce and soy sauce, and pour in a whole bottle of Coke. Cola chicken wings do not need to be blanched, they only need to be marinated for a while.

The cola chicken wings need to be blanched in water for 2 minutes. Here's how to make it: Ingredients: chicken wings, cola, oil, salt, garlic, ginger, light soy sauce, cooking wine.

1) Cut the inside of the chicken wings to make the chicken wings more flavorful.

(2) Blanch the chicken wings for 2 minutes (put an appropriate amount of water in the pot and boil, add the chicken wings, and pour in an appropriate amount of 2 teaspoons of cooking wine to remove the fishy smell).

(3) Slice garlic and ginger for later use.

(4) Heat an appropriate amount of oil in a pot, add garlic and ginger slices and stir-fry until fragrant. Then add the blanched chicken wings and star anise and stir-fry for 2 minutes.

(5) Add 2 teaspoons of light soy sauce, then pour in a coke, preferably over the chicken wings.

(6) Add a small amount of salt, cover the pot and simmer until the chicken wings are cooked through.

(7) Wait for the soup in the pot to thicken, and then remove from the pot.

Blanching is to remove blood and fishy smell, it is recommended to blanch, and it is okay not to blanch, but that will affect the taste a little.

Ingredients: chicken wings, cola, coriander, hemp oil, ginger, salt, garlic, light soy sauce, chili, green onion, cooking wine. Cola chicken wings.

1. Prepare the ingredients and marinate the chicken wings with light soy sauce, salt, hemp oil and cooking wine for about 30 minutes.

2. Remove from the pan and pour in olive oil, pour in the chicken wings, and fry the chicken wings until they change color.

3. After the chicken wings are fried until they change color, pour in the prepared garlic, ginger and chili peppers, and stir-fry the golden fragrance on both sides and flow into the gravy.

4. After pouring in the accessories, stir-fry a few times, and then you can pour in the cola. Be careful, don't pour too much coke, just over the chicken wings.

5. After simmering for 10 minutes on high heat, the juice can be removed from the pot, and the prepared coriander can be put on.

When making cola chicken wings, chicken wings can be blanched without blanching. However, Liang Ran must rub the flour with flour, and wash the flour after grasping it evenly. It tastes better this way.

When the stupid mu hail is about to blanch, the purpose of making a meat blanching and delinquent cold water pot is to remove the blood and sail water in the meat, and at the same time remove the smell of blood. Blanching and not blanching the taste of the things made is different.

If you want to make more juicy, bloodless Coke chicken wings, it is recommended to blanch the chicken wings before cooking.

By blanching, you can remove the blood and fishy smell in the chicken wings, make the chicken wings smile more clean and hygienic, and blanching can also make the chicken wings easier to taste.

However, if you don't mind the bloodshot and fishy smell of the chicken wings, or if you have a strong taste preference, then you can also cook them without blanching. However, it is necessary to pay attention to the heat and the use of seasonings during the cooking process so as not to affect the taste.

Overall, whether or not to blanch depends on your personal preference and the condition of the ingredients.

Coke chicken wings are a very delicious snack, mainly made with cola and chicken wings cooked at high temperatures, not only delicious taste, but also very high nutritional value. The preparation of cola chicken wings is also very simple, as long as you master some small skills. Do you know whether to blanch Coke chicken wings or not?

1. Do you want to blanch the cola chicken wings?

1.Try not to blanch the cola chicken wings when making them, because the blanched chicken wings will become very difficult to taste, and the chicken wings will become very soft after blanching, and the taste will become very poor.

2.After blanching, the gum on the outside of the cola chicken wings will be destroyed, and the nutritional value will be lost, which is not conducive to the replenishment of nutrients in the human body after eating.

3.The chicken wings after blanching will be boiled in some places, and the appearance is not very beautiful when making Coke chicken wings, so try not to blanch.

2. Tips for making Coke chicken wings

1.There will be a fishy smell inside the chicken wings, so if you want to get rid of this fishy smell, you can pour a certain amount of white vinegar in a bowl, an appropriate amount of water, stir a little, and then put in the prepared chicken wings. This will make the chicken wings smell less fishy and the taste will be very delicious.

2.If you want to make the chicken wings taste more refreshing, you can add an appropriate amount of lemon slices or lemon juice to the chicken wings, so that the lemon can be soaked for about 15 minutes to make the chicken wings more tender.

3.When you join Coke, you must control the amount, and you must adhere to the practice that you can have more Coke but not less.

4.When making cola chicken wings, you must marinate them in advance, and use a knife to scratch the top of the chicken a few times when marinating, so that the chicken can taste better and taste better.

5.When cleaning chicken wings, try to wash them with ice water or cold water, which can make the meat of the chicken firmer and more crispy.

The above article has made it very clear whether to blanch cola chicken wings, blanching is not good for the taste of chicken wings, so try not to blanch them. Of course, if you like to eat rotten meat, you can blanch, in short, everything is not static, or it depends on your own taste.

When making cola wings, the wings generally do not need to be blanched. The reasons for the uproar are as follows:

1.Ingredients: chicken wings, cola, coriander, light soy sauce, dark soy sauce, cooking wine, salt, ginger.

2.Steps:

1.Clean the chicken wings, cut them three times with a knife to make it easy to absorb the flavor, appropriate amounts of light soy sauce and dark soy sauce, appropriate amount of cooking wine, appropriate amount of salt, appropriate amount of ginger, stir well and put them in the refrigerator for about 2 hours.

3.Add oil to the pot, add ginger slices when the oil temperature is 6 hot, resist frying before low heat, add chicken wings after frying, regret ruining into cola, do not pass the chicken wings, add an appropriate amount of light soy sauce, an appropriate amount of dark soy sauce, and cook until the soup is thick.

4.Sprinkle with coriander at the end.

Therefore, judging by the list of ingredients and the steps to make it, chicken wings do not need to be blanched. After cleaning, add spices to marinate and fry until golden brown on both sides.

Fresh chicken wings do not need to be blanched, if they are frozen, they can be blanched slightly before marinating. The cola chicken wings are prepared as follows:

Ingredients: 8 chicken wings, 1 cola can.

After thawing, rinse with water twice and then make a knife on both sides.

Put the chicken wings into a large bowl, add green onions, ginger slices, then add an appropriate amount of salt, light soy sauce, dark soy sauce, pour in some cooking oil, grab the leaking lead with your hands and mix evenly, marinate for 30 minutes.

Pour an appropriate amount of oil into the pot, put in the marinated chicken wings, fry them over low heat, fry the fat in the chicken wings, fry the chicken skin until golden brown, add ginger slices and star anise to fry the fragrance, pour in a spoonful of cooking wine, and remove the smell of the chicken.

Pour in an appropriate amount of cola, submerge the chicken wings, boil over high heat and simmer for 15 minutes, then add an appropriate amount of salt, turn to high heat to reduce the juice.

To make cola chicken wings, it is best to blanch the chicken wings first, blanch the blood and dirt of the chicken wings, and the chicken wings are fresher and more pure.

When making Coke chicken wings and lead, the chicken wing shed seems to be able to be without blanching. However, you must rub it with flour, and wash the flour after grasping it evenly. This makes it taste better out of stuffiness and goodness.

Blanch the chicken wings in the pot, go to the fishy burial and dirty things, and don't cook them for too long, so as not to make the meat old.

It is best to blanch first, otherwise the blood in the chicken wings may not dry up.

Cola chicken wings are a delicious and nutritious delicacy, which is very popular on the table, but when many people make cola chicken wings, the color of the chicken wings will be black and black, which is not very good-looking, so how to make the color of cola chicken wings look good?

How to make cola chicken wings look good in color.

To give your cola wings a golden colour, opt for a wrap with eggs or cheese pastry. And if the oil temperature is too high, or the frying time is too long, it will cause the color of the cola chicken wings to darken, but if the oil temperature is too low, or the frying time is not enough, the color of the cola chicken wings will be white.

How to collect the juice of cola chicken wings.

When making Coke chicken wings, you need to collect the juice, at this time we can use medium heat, let the Coke chicken wings slowly cook, and the limbs and natural juice is the best method, no need to use high heat.

Preparation of cola chicken wings.

Ingredients: 6-8 chicken wings, a small cup of Coca-Cola, a little chili powder, a little cumin.

Steps: 1. Put water in the pot, wait for the water to boil, add the chicken wings, the chicken wings 7 can be mature, drain the water and set aside.

2. Put more oil, fry the pot with chopped green onion and garlic, add chicken wings, put cumin and chili powder, high heat, stir-fry, and fry until the skin is slightly charred.

3. Skim out the excess oil with a spoon, add the cola, add salt and monosodium glutamate, don't put any water, and when the cola is about to dry up, turn off the heat slightly and reduce the juice.

4. While boiling the cola, you can use a spoon to skim the minced garlic and green onions.

5. Don't forget to put the juice together at the end of the plate.

Nutritional value of cola chicken wings.

1.Chicken wings themselves are rich in nutritional value, especially rich in protein and collagen, which have a great impact on blood vessels, internal distribution and hunger.

2.Chicken wings are rich in vitamin A, which can promote bone growth.

3.Chicken wings are relatively high in fat, this substance can maintain normal body temperature, protect internal organs, promote the absorption of fat-soluble vitamins, and increase satiety.

4.Chicken wings are also rich in copper, which is an indispensable trace element in the body, affecting the blood, central nervous system, and immune system, so it should be eaten in daily life.