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You can't eat the corn starch after it expires, because the expired corn starch may become mildew after being damp, and if it is eaten by mistake, it will cause gastrointestinal discomfort and symptoms of vomiting and diarrhea. The shelf life of general corn starch.
It is about 10 to 12 months, when buying cornstarch, you should avoid buying leaky bags and swollen bags, and usually store cornstarch in a dry place.
The cornstarch is expired and cannot be eaten.
The cornstarch cannot be eaten after it expires, because the expired cornstarch may be damp and deteriorated, and the changes in the cornstarch may not be visible from the surface, but in fact, the mold reaction has begun to occur inside the cornstarch. If you accidentally eat corn starch, it may cause gastrointestinal discomfort, vomiting, and diarrhea.
Generally, the shelf life of cornstarch is about 10 12 months, as long as the cornstarch is stored in a dry and ventilated environment, it will not be damp, and the bag mouth must be sealed after each use of cornstarch, otherwise the moisture in the air will also enter the cornstarch after a long time, so that the cornstarch will also begin to mildew.
When buying cornstarch, you must pay attention to the outer packaging, if the cornstarch has a leakage or swelling bag, you must communicate with the staff and replace it. Because this kind of leaky corn starch can breed bacteria, and after contact with moisture in the air, it will not only lead to the loss of nutritional value, but also the taste will deteriorate.
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It is inedible and expired means that such ingredients cannot be eaten, because eating it will be detrimental to your health and will give the body a virus, so no matter what ingredients are expired, do not eat them.
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Question 1: What happens if you eat peanut butter that has expired for one year What happens if you eat peanut butter that has expired for one year There should be no big problem, missing the expiration date is just saying that it is not suitable for consumption. If you don't feel well, go to the hospital. Just pay attention next time.
Question 2: Can I eat peanut butter if it has expired for three months without opening? It's poop, and you can keep eating.
Question 3: Can expired peanut butter be eaten? Can you eat peanut butter just over a month after it expires? It's a pity to throw a lot of them, but can I still eat them? Don't eat for this little bargain, it's not worth it to spend extra money to see a doctor when you get sick and be hospitalized.
Question 4: Can I eat peanut butter after 6 months of expiration It's best not to eat expired things, after all, it's something that you eat in your mouth.
Question 5: Annoying, I ate expired peanut butter today, what should I do Peanut butter contains oil, which has a certain preservative effect of Hengju State, and it does not mean that it cannot be eaten, if there is no stomach trouble or other discomfort after eating, it should be no problem.
Question 6: What happens if you eat expired peanut butter No. At most, it's diarrhea. But I know it's expired, so why do I still eat it. If you are not afraid of 10,000, you are afraid of what if.
Question 7: Can bottled peanut butter be eaten after more than a year? If you don't break the package to see the production date, and throw it away decisively, it's only a few dollars to buy a bottle now, and it's not a matter of a few dollars if you eat it, and you will suffer.
Question 8: Peanut butter has a shelf life of one year, I opened it and ate it once, and then I forgot it in the refrigerator, can I still eat it for three months, and the lid is tightened. You can eat it, but the taste is not as good as it was at the beginning, and any food will change its flavor after being left in the refrigerator for a long time.
Question 9: Can you still eat peanut butter after it has been oily for a long time Smell it first and ask if there is any peculiar smell. If there is no odor. Of course you can eat it.
Question 10: Can I still eat tahini if I put it in the refrigerator for a month after it expires? You can observe it first to see if there is anything abnormal; Smell it again, if there is no peculiar smell, if you exclude the above two valves, you can eat it. Expiration doesn't mean you can't eat it, as long as it doesn't deteriorate.
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If the pho has moldy, sticky and other deterioration, then it is not recommended to continue to fry and eat, at this time, the source of fermented acid toxin will be produced in the hole, and there will be serious poisoning after eating, and even life-threatening. However, if the pho is within the expiration date and there is no hail to detect spoilage, then it can generally be fried and eaten, and the taste will not deteriorate much. Therefore, after we buy pho, we must store it properly, and it can be refrigerated in the refrigerator, but it must also be used in a short time.
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The role of expired cornstarch:
1. It can be used to clean small fruits, such as grapes, cherry tomatoes, blueberries, strawberries, etc.;
2. It can be used for deodorization.
Cornstarch is a noun that often appears in recipes, mostly used for thickening, the cornstarch used in mainland China is potato flour, the cornstarch used in Hong Kong is corn flour, and the cornstarch commonly used in Taiwan with old ears is Taibai flour, which is made of potatoes or cassava. In addition to thickening and transporting food to produce a smooth texture, cornstarch is also commonly used as one of the marinades to soften the meat. Cornstarch has a wide range of uses, it can be used as a seasoning for stir-frying, it can also be used as cold powder, it can also be used to spread pancakes, and it is mainly used for sizing and thickening meat raw materials when processing.
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The role of expired cornstarch:
1. It can be used to clean small fruits, such as grapes, cherry tomatoes, blueberries, strawberries, etc.;
2. It can be used for deodorization.
Cornstarch is a noun that often appears in recipes, mostly used for thickening, the cornstarch used in mainland China is potato flour, the cornstarch used in Hong Kong is corn flour, and in Taiwan, the boring starch is Taibai flour, which is made from potatoes or cassava. In addition to thickening the food and giving it a smooth texture, cornstarch is also commonly used as one of the marinades to soften the meat in Chinese cooking. Cornstarch has a wide range of uses, it can be used as a seasoning when stir-frying, it can also be used as cold powder, and it can also be used to spread pancakes, and it is mainly used for sizing and thickening meat in the processing of raw materials.
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It cannot be eaten, and expired food cannot be eaten. After the expiration of the food, it only deteriorates in taste, changes in flavor, and decreases in quality, as long as it is not seriously moldy and smelly, it should be eaten as much as possible to avoid waste.
In fact, some food destructive objects such as fruits will be partially rotten and deteriorate after being left for a long time, and various microorganisms will continue to accelerate their reproduction, producing a large number of toxic substances, which will continue to spread to the non-rotten parts, even if the unrotten parts are eaten, the toxins in them will still pose a threat to the human respiratory, nervous system and other systems.
Expand the spike mold data
Driven by economic interests, individual manufacturers and unscrupulous traders adopt various means such as altering the production date, flexible labels, and arbitrary labels to change the "birthday" of expired food, and then enter the shopping mall to deceive consumers, so that consumers cannot identify the real shelf life of food.
The supermarket homemade food, whether it is steamed bread, noodles and other staple foods, or sauce beef, cold vegetables and other cooked food, supermarket staff are usually weighed, and then put the date on the plastic bag, although the date is displayed on the day, but these foods are produced on which day, consumers have no way of knowing, what's more, some producers and operators unscrupulously use food labels to change the date, or secondary packaging, arbitrarily expand the shelf life. Nobei.
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The peanut butter is expired and cannot be eaten.
Expired food cannot continue to ensure food safety, so it is necessary to consume food within the expiration date. When buying peanut butter, it is necessary to observe the production date and shelf life of peanut butter, and store peanut butter in a cool, ventilated and dry place. Note that during the storage period, the lid should be closed, and every time you eat it, seal it with a good land.
Peanut butter is a condiment used to mix noodles, bread, steamed buns and other foods, and when storing peanut butter, you only need to place it in a chaotic environment with a temperature of about 20 degrees. If you don't eat peanut butter often, it's best to buy peanut butter in small bottles, so as to avoid peanut butter spoilage caused by slow consumption.
It's expired, never eat it, beware of food poisoning.
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