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Because the human body can only metabolize a certain amount of ethanol under normal circumstances, when drinking too much alcohol, the amount of ethanol oxidized to acetaldehyde increases, and the decomposition of acetaldehyde by the human body is limited in a certain period of time. When the acetaldehyde content is too high, the human body cannot decompose it in time, and acetaldehyde enters the bloodstream and is absorbed, resulting in serious damage to the body's vital organs and functions. Mental excitement, dizziness, vomiting and all kinds of discomfort are called "drunkenness".
The key to solving the problem of drunkenness is how to reduce the contact of the body's vital organs, central nervous system, and blood with the toxic substance "acetaldehyde" produced by alcohol (ethanol) after entering the human body, and reduce the oxidation ability of acetaldehyde to cells.
1. Cabbage decanting method: cut the cabbage heart into thin strips, add sugar and vinegar and mix well, and serve it as a cold dish, which has a certain effect on eliminating drunkenness.
2. Cabbage hangover method: wash the cabbage leaves, cut them into appropriate pieces, add water to the pot and cook, add some vinegar and ginger, and eat it while it is hot, which is hangover and stomach-invigorating.
3. Sweet potato hangover Grind the raw sweet potato, add an appropriate amount of sugar, stir and serve.
4, White radish hangover 1 kg, mash into a puree to extract juice, take 1 dose. You can also add brown sugar to the radish juice.
Fruit hangover] 1) Vinegar hangover Cook 1 bowl of sour soup with vinegar and take it. 1 small cup of vinegar (20 25 ml) and serve slowly. Vinegar and sugar soaked in shredded radish (1 large bowl) and serve. Vinegar and sugar.
Macerate Chinese cabbage hearts (1 large bowl) and serve. 2 pineflower eggs soaked in vinegar and eat. 50 grams of vinegar, 25 grams of brown sugar, 3 slices of ginger, decoction water.
Vinegar can relieve hangover, mainly because the ethanol in the wine and the organic acid in the vinegar are digested and absorbed with the foothold, and meet in the gastrointestinal tract of the human body to cause a vinegar reaction, reducing the concentration of ethanol, thereby reducing the toxicity of alcohol.
2) Tofu hangover relief When drinking, it is advisable to use tofu dishes as an accompaniment. Because cysteine in tofu is a major amino acid, it can detoxify acetaldehyde and make it quickly excreted after eating.
3) Hangover medicine hangover According to reports, according to the identification of the FDA (Food and Drug Administration) of the United States, RU21 Ann Tipuk Geb hangover is a non-toxic and non-natural health biological food, which has a good effect on symptoms such as headache, dizziness and physical discomfort after drinking. Recently, experts from the China Academy of Traditional Chinese Medicine have based on the traditional theory of homology of medicine and food, ginger, orange peel, licorice, and honey as the main raw materials, and have formulated them according to the different characteristics of the human body before and after drinking, which is more targeted, and can effectively relieve vomiting, headache, dizziness, nausea, whole body fever, palpitations, chest tightness, anorexia, irritability and other symptoms of the new generation of hangover product "Jiu General 1+1", which has a stronger effect and more obvious effect.
4) Candy hangover relief Hebei Province produces a hangover candy, and you can eat a few pieces after getting drunk.
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Buy some Ji Gao Le gel liquid, 1 box of 5 packs, drink it on an empty stomach in the morning, and drink some milk after 10 minutes. You don't vomit and don't feel uncomfortable.
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Hangover, stomach upset. It is advisable to eat something light: white porridge, milk, etc.
Eat some hangover food. If you really can't eat, you can go to the pharmacy and buy some hangover medicine to relieve it.
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It means that you have drunk too much, but it is not a white wine, but it may be a colored wine with stamina such as foreign wine or red wine. During the period, the drinking process took a long time, and I went home to sleep immediately after the end, and the wine was not completely up, and I would be uncomfortable when I got up the next morning, because the wine was all up, and the alcohol had entered the blood until it was all spit out, including the acid water in the stomach, then I needed to have a good rest, and I would wake up after sleeping.
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1. Drinking alcohol causes drunkenness because alcohol invades the cerebral cortex and anesthetizes it; One of the causes of vomiting and headache is the oxidation of alcohol into acetaldehyde in the body, which is caused by the action of acetaldehyde.
2. Whether it is brewed wine or distilled spirit, there are trace amounts of fusel oil, and the fusel oil in the wine is also a factor that causes fainting pain after drinking.
Ways to alleviate it: 1. It is best not to drink strong tea after being drunk, but you can drink some weak tea. The tea polyphenols in tea have a certain hepatoprotective effect, but the theophylline in strong tea can make blood vessels constrict, increase blood pressure, and aggravate headaches.
If someone can't help but drink too much, you can eat some fruit afterwards, or drink some fruit juice, because the acidic components in fruits and juices can neutralize the alcohol. Many people tend to skip meals after drinking, which is more harmful, and they should eat some foods that are easy to digest, such as a bowl of noodles.
2. Dessert with fruit. Eating desserts, snacks and fruits immediately after drinking alcohol can keep you in a state of not getting drunk. As the saying goes, "Eat sweet persimmons after drinking, and the taste of alcohol will disappear", which is true.
Fruits such as sweet persimmons contain a lot of fructose, which can oxidize ethanol and accelerate the catabolization of ethanol, and desserts have a similar effect.
3. Dessert with fruit. Eating desserts, snacks and fruits immediately after drinking alcohol can keep you in a state of not getting drunk. As the saying goes, "Eat sweet persimmons after drinking, and the taste of alcohol will disappear", which is true.
Fruits such as sweet persimmons contain a lot of fructose, which can oxidize ethanol and accelerate the catabolization of ethanol, and desserts have a similar effect.
4. As for drinking alcohol, you can drink hot soup as much as possible, especially fish soup stewed with ginger, which has a special hangover effect.
5. If vomiting occurs after drinking, you should immediately find a bottle of mineral water and pour it down, so as not to vomit blood when there is nothing in the stomach.
Copy, vomiting the next day may be because your alcohol hasn't been digested in your stomach yet!
Signature - Heaven and Earth Prairie White Mushroom Sauce.
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After drinking too much alcohol the night before, many people wake up the next morning with a headache and fatigue, how can this phenomenon be alleviated? Drink porridge, get up in the morning and brush your teeth, so that your breath is fresh, so that you can also achieve a certain effect, although you feel uncomfortable in your stomach after drinking, and you can't eat, but you must drink porridge, and your spirit will be much better after drinking porridge.
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In this case, I ate something unclean when I was drinking, so I ate and vomited, so go to the hospital to have a look.
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The next day after drinking, I vomited when I drank water.
What to eat and what to vomit.
This is a reaction to alcoholism.
The liver cannot be completely detoxified.
Causes stomach and digestive disorders.
Wine is a culture.
But drink in moderation.
Drink according to your ability.
Don't force it.
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What to eat and vomit the next day after drinking, and vomiting when drinking water, it means that it hurts the stomach, and go to the hospital for a checkup. It's best to drink less alcohol. Not good for the body.
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The next day after drinking, I vomited what I ate and drank water. This is the fact that alcohol causes a lot of damage to the stomach and intestines. It is best to go to the hospital to check whether there is damage to the liver, spleen and kidneys.
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It was the first day that drinking too much alcohol hurt the stomach, and the gastric mucosa was damaged, so I was sick to my stomach with everything I ate. It is recommended to eat or eat some porridge, and there is no need to eat more.
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In such cases, you should go to the hospital to hang some water. Hanging water is a little faster. Drinking like this is harmful to the body.
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According to your description, the preliminary diagnosis is acute gastroenteritis, and you should go to the hospital for examination as soon as possible**, so as to avoid aggravation of gastrointestinal damage due to prolonged course of disease.
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It is recommended to go to the hospital for a check-up, symptomatic **. Recently, the diet is light, and it is best to drink millet porridge to nourish the stomach.
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Drinking too much alcohol will affect your health, so try to drink less in the future.
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You've drunk too much! It hurts your stomach, so you will vomit when you eat anything, in this case, you should go to the hospital to see, don't delay **, bring pain to your future life, and drink less in the future, it's best not to drink anymore! The stomach is nourished, and overeating will make the stomach sick!
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I hurt my stomach, I took some stomach medicine, and I really couldn't go to the hospital to see a doctor.
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Why do you drink when you know it's uncomfortable to drink?
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Hehe, with my experience, the most effective and easiest way is: to buy the %50 glucose very cheap box of 6 but very effective if you drink too much and don't vomit just drink a stick of blood will not feel like vomiting and then sleep when you wake up without any headache you can also drink 1-2 sticks of glucose when you are ready to drink and you will not be afraid of getting drunk on the second day of nothing This is my heart for many years Very effective
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