What are the effects and production methods of one legged golden lean meat soup?

One-legged golden lean broth.

Appetizing digestion and loss of appetite.

Efficacy: This decoction eliminates the accumulation of chancre, strengthens the spleen and stomach, aids digestion, clears the liver heat, and is used for ** children's chancre accumulation, spleen deficiency and liver fever, loss of appetite and children's summer fever. Strigophine, also known as chancre grass, removes children's yellow gas, reduces fever and quenches thirst.

Ingredients: two taels of lean pork, two gold coins for one leg, appropriate amount of oil and salt.

Preparation: Wash and cut the lean meat, add three bowls of stilt gold and water and boil for one hour, it is advisable to drink before meals.

Cooking women's experience. If you are unconscious from a fall or injury, you must drink it with salt soup to make the injured look sober. If there is bleeding from the wound, it can also stop the bleeding.

In addition to the fat, alkali and phosphorus content of black fungus is not as good as that of white fungus, the content of other proteins, iron and vitamins greatly exceeds that of white fungus, which is an absolutely good nourishing food.

Salt can detoxify: if your hands are stained with filthy and unclean things or contain poisonous substances, such as sulfur and mercury, you can use salt to rub your hands to completely eliminate the dirt and poisons on your hands.

For a long time, simmer for an hour, children eat to help digestion, the elderly eat longevity, and women eat beauty and beauty.

To use this to make soup. It depends on what stove you use. If you have one of those small stoves with a fire at home, then you can boil it slowly. Stay up for two or two or three hours. The taste is strong. The soup is thick and not mushy.

Bring the water to a boil first. Then put the meat in. Remove the slices of the hot pot. Add seasoning. It was done in an hour.

It doesn't take long, an hour is enough, give it to the child to drink, and eat it.

Of course, it takes a little longer, because the longer it takes, the essence of the meat can be released.

The longer the meat is cooked, the better the lean meat will taste!

Bring the heat to a boil for an hour.

Summary. The strigod metal is a kind of Chinese herbal medicine with a bitter taste and a cold nature. It is mostly used for pediatric diseases**.

Mainly**pediatric chancre and diarrhea, modern pharmacological research, strigophite can also**jaundice hepatitis. It also has a detoxification effect and has a leading effect on jaundice liver. The strigod metal is a kind of Chinese herbal medicine with a bitter taste and a cold nature.

It is mostly used for pediatric diseases**. Mainly**pediatric chancre and diarrhea, modern pharmacological research, strigophite can also**jaundice hepatitis. It also has a detoxification effect and has a leading effect on jaundice liver.

The strigod metal is a kind of Chinese herbal medicine with a bitter taste and a cold nature. It is mostly used for pediatric diseases**. Mainly**pediatric chancre and diarrhea, modern pharmacological research, strigophite can also**jaundice hepatitis.

It also has a detoxification effect and has a leading effect on jaundice liver. The strigod metal is bitter in taste, and the sex bias is a kind of Chinese herbal medicine. It is mostly used for pediatric diseases**.

Mainly for children to check the number of chancre and diarrhea, modern pharmacological research, strigophine can also be **jaundice hepatitis. It also has a detoxification effect and has a leading effect on jaundice liver.

Hello, you can make pork heart soup.

It is a tonic soup that nourishes yin and yang, and is good for the body.

I hope mine can help you, if you are satisfied with my service, please give a thumbs up, I wish you all the best!

One-legged golden pork rib soup.

Stagnant appetizer and peace of mind.

Efficacy: This soup clears liver heat, relieves stagnation, and makes people feel calm. It is effective for symptoms of nervousness, irritability, insomnia, food stagnation, and indigestion.

Ingredients: one tael of one-legged gold, seven taels of pork ribs, and six dates.

Production: Soak and wash the strigot (if you buy fresh strigo, you can use three taels each time); Wash the ribs and cut them into cubes. Wash the dates, put them in boiling water with the ingredients, simmer for 90 minutes over medium heat, and season with salt.

Cooking women's experience. In dysentery, the intestines are the most injured and should be regulated with vegetables. Artemisia tubes are the most beneficial food among vegetables for patients with colorectal disease.

If the gums bleed excessively, and each episode bleeds for several days, kale, watercress, and lotus root slices are effective.

Wash the gold and soak for 20 minutes; Wash the lean pork and cut it without a knife. Put it in a clay pot with ginger, add 750ml of water (about 3 bowls of water), boil it over a fire, then change to a simmer to 250ml (about 1 bowl of water), and add a little salt. This amount is for 1 child in middle school, which can be added or subtracted according to the age of the child, and should be taken in 2 times.

If used as an adjunct**, it can be taken every other day.

Ingredients: 100 grams of pork rangna (lean).

Excipients: 15 grams of strigota.

Seasoning: Brother Salt Envy Slippery 1 gram.

In summer, children suffer from colds, and parents often don't know what soup to recuperate. The lean meat of the traditional Chinese medicine one-legged golden pot has a sweet smell, has the effect of clearing liver heat, eliminating scabies, strengthening the spleen and stomach, and aiding digestion. The one-legged gold is flat, sweet and light, and the "Nanning Drug Chronicle" records that it has the effect of "reducing fever and relieving temperature, eliminating appetite, and curing polydipsia."

Ingredients: 15 grams of strigo, 100 grams of lean pork, 1 2 slices of ginger.