What are the subjects to be taken by public nutritionists? What are the requirements? When to take t

Can I take the dietitian exam if I don't join the group?

Hello! You can go for over-the-job education.

Dietitian training institution consultation.

The registration of dietitians does not support candidates to register for the exam directly in the form of individuals, so dietitians are not allowed to study the exam on their own, and if they want to obtain a dietitian certificate, they must register with the training institution and take the exam at a specified time.

People who love nutrition, care about health, and want to work in the field of nutrition and health.

Qualifications: One of the following conditions is sufficient:

1) College degree or above;

2) College degree or above related majors;

3) Hold a certificate in education, medicine, nutrition or related skills.

Exams are held in April, June, September, and December, and can be taken all year round!

The main contents of public dietitians include: basic nutrition, clinical nutrition, basic theories of traditional Chinese medicine, theory of dietary supplementation of traditional Chinese medicine, nutritional evaluation of traditional Chinese medicine, food hygiene, nutrition of special populations, nutritional value of various foods, nutrition special education, application of nutrition calculation software, employment and entrepreneurship guidance of dietitians, physical and simple biochemical testing methods of food, etc. Focus on learning and mastering content and skills such as food selection, recipe preparation, basic cooking, nutrition, etc.

1. Primary dietitian and senior dietitian.

Objective questions + subjective questions, using computer-based test method.

2. Senior dietitian.

Objective questions + subjective questions + **, using the computer-based test method, submit no less than 5000 words**.

3. Nutrition expert (not yet available).

Professional English test, objective questions + subjective questions + ** + comprehensive evaluation.

Specific evaluation methods:

1. Complete the required study hours within the specified time;

2. Collect the admission ticket.

3. Take the test at the designated time and place.

4. The results are divided into five grades of ABCDE, and if you pass the C grade and above, you can obtain the dietitian certificate.

As long as you study hard, the difficulty of the exam is not too great.

The Public Dietitian Examination consists of four subjects.

Nutrition: The exam contains content from courses such as Nutrition and Toxicology, Nutrition and Disease, Community Nutrition, Life Cycle Nutrition, and more. The depth and comprehension of this subject is very important for dietitians because it can help public dietitians understand comprehensive nutrition information so that they can better help others achieve a healthy diet.

Food Science: The exam focuses on food production, Sitanxiang classification, quality, safety and storage, etc., and will help dietitians better understand and apply knowledge in the field of food science.

Nutrition educationTopics include nutrition pedagogy, nutrition management, oral health, and nutrition health promotion goals, and are designed to help dietitians better promote nutrient enhancement, encourage healthy eating habits, improve household nutrition, promote oral health, and manage nutritional status.

Law and Ethics: The purpose of the exam is to test the dietitian's complete knowledge and ability to manage diet and nutrition counseling. Dietitians need to understand how to administer and deliver nutrition counseling services in accordance with the regulations and to better protect the privacy and privacy of their clients.

Overall, the Public Dietitian Exam covers four major subjects such as dietetics, food science, nutrition education, and law and ethics, as well as some minor subjects. These subjects are designed to help dietitians better equip themselves with the knowledge and skills of dietetics and dietetics to provide healthy and safe nutrition counselling services and nutritional support to others.

The identification method of public dietitians is divided into theoretical knowledge examination, skill assessment and comprehensive evaluation.

The theoretical knowledge test is mainly based on written test and computer-based test, which mainly assesses the basic requirements and related knowledge requirements that practitioners should master in their profession;

The skills assessment mainly adopts the combination of written test, computer-based test and practical operation, and mainly assesses the skill level that practitioners should have in their profession;

The comprehensive review is mainly aimed at technicians and senior technicians, and a comprehensive review and review is usually carried out by reviewing the application materials and replying.

The theoretical knowledge test, skill assessment and comprehensive evaluation are all based on a 100-point system, and those with a score of 60 points or more are qualified.

The content of the basic test of the theoretical knowledge of public nutritionists: professional ethics of public nutritionists, basic knowledge of medicine, basic knowledge of nutrition, nutrition knowledge of various populations, food nutrition and food safety, basic theories and methods of public nutrition, nutrition education and health promotion, and knowledge of relevant laws, regulations and standards.

Public Dietitian Application Requirements:

1. Lu Zhaomo, Public Nutritionist of the Ministry of Human Resources and Social Security Registration conditions:

1. Have the nationality of the People's Republic of China;

Over the age of 18 and under the age of 65 (including 65 years old); Among them, the age of those who have obtained the professional qualification certificate of high-level public nutritionists can be relaxed to 70 years old; Have a college degree or above or an intermediate or above technical title in related majors. The age of those who have obtained the professional qualification certificate of assistant public nutritionist can be relaxed to 45 years old.

3. Abide by national laws and regulations, have good professional ethics and professionalism; In good shape; Have the physical condition to perform job duties normally.

4. Have the professional quality and ability to work in the corresponding professional field. The specific requirements are shown in Annex 1. Candidates can choose the level that meets the requirements according to their own situation.

2. Handling requirements:

1. Applicants for training should submit the following materials: 2 copies of ID card (printed on the front and back on the same paper), 1 copy of graduation certificate (stamped with the official seal of the unit).

If the above information involves the relevant certificate, the original and 1 copy shall be provided. Fill out the registration form. Candidates must bring the original and one copy of the relevant documents during the on-site audit, and submit them to the staff for verification and return them to themselves for retention.

Note: All materials are printed or copied on A4 paper).