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Anonymous users2024-02-051. Stewed elbow with ham.
Excerpt from the original text] Sister Feng said: "Mom couldn't chew that, but she didn't bite his teeth." "Because Xiang Ping'er said:
When I got up in the morning, I said that bowl of ham stewed elbow was very bad, just for my mother, why didn't you take it and rush to call them hot? Then he said, "Mother, you can taste the Huiquan wine that your son brought."
16th) 2. Ham and bamboo shoot soup.
Excerpt from the original text] Qingwen smiled: "It's already good, don't give two light dishes to eat." How early and late is this porridge and pickles?
While it was arranged, I looked at the box again, but there was a bowl of ham and fresh bamboo shoot soup, which was hurriedly served and placed in front of Baoyu. Baoyu took a sip on the table and said, "It's so hot!"
Fifty-eighth round).
3. Bad goose paw duck letter.
Excerpt from the original text] Baoyu saw that he was covered with a big red feather satin coat, so he asked, "Is it snowing?" The underground ladies said
It's been snowing for half a day. ”…Here, Aunt Xue has put a few fine tea fruits for them to eat. Baoyu praised the bad goose paw duck letter of the sister-in-law of Jane's sister-in-law in Nafu the day before yesterday.
When Aunt Xue heard this, she hurriedly took some of her worst and tasted it with him. Baoyu smiled: "This must be wine."
Episode 8) >4. Pheasant Cub Soup.
Excerpt from the original text] Mrs. Wang asked again: "Can you feel more peaceful this time?" Jia Mu said: "Today is very good." Just now you brought me pheasant soup, I tasted it, it tasted, and I ate two pieces of meat, and my heart was very useful. (Chapter 43).
5. Pigeon eggs.
Excerpt from the original text] Li Kun brought a bowl and put it on Jia's mother's table. Sister Feng chose a bowl of pigeon eggs and put it on Grandma Liu's table. Mother Jia said "please", and Grandma Liu stood up and said loudly
Lao Liu, Lao Liu, eats as much as a cow, and eats an old sow without raising his head. (Chapter 40).
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Anonymous users2024-02-04The famous dishes mentioned in the dream of the red simple building are.
a. Steamed duck brewed in wine.
b, milk stop Mingchai oil pine pulp roll crisp.
c. Lotus root flour osmanthus sugar cake.
d. Four happy balls.
Correct Answer: ABC
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Anonymous users2024-02-03The title of "Dream of Red Mansions" is as follows:
Stone Record: The original name, which means the thing that is recorded in the stone. "Treasure of the Wind and Moon":
Quit delusion and the love of the wind and the moon. "Love Monk Record": It refers to Baoyu who has a lover's shirt and pants and burns to become a monk.
Golden Jade Yuan": Remember the marriage of the golden lock and the matching of Baoyu. "Jinling Ten Pure Friends and Two Hairpins":
It clearly refers to the fictional stories of the twelve heroines in the book. "Dream of Red Mansions": It is the title of the song performed by the police fantasy in the fantasy realm, and the ancient "Red Mansion" refers to the gorgeous buildings where the women of the rich and powerful live.
In the outline of "Introduction to Dream of Red Mansions", the author clearly pointed out that he wanted to perform the "dream" of "sad gold and mourning jade", so the preface of the master of the dream said: "The rich girl of the Red Mansion, the poem proves the fragrant mountain, the dream of Zhuang Zhou, and the dream returns to the butterfly." "I think this name is all about it, and it is the most pertinent.
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Anonymous users2024-02-02The 8th sour bamboo shoots and chicken skin soup, japonica porridge, goose paws, tofu skin buns, maple dew tea.
Episode 11: Yam cake stuffed with jujube paste Episode 16: Stewed elbow with ham.
Chapter 19 Steamed cheese with sugar, plum blossom cake.
Chapter 29 Fragrant bud drink, relieving heat soup.
Chapter 34 Sugar-pickled rose marinade, wood dew, rose dew.
Episode 35 Lotus Leaf Soup (Noodles), Lotus Leaf Soup Episode 37 Red Diamond Chicken Head, New Chestnut Flour Cake Steamed with Osmanthus Sugar.
Chapter 38 Chrysanthemum leaves, osmanthus stamens, mung bean noodles, acacia soaked wine Chapter 39 Rhombus flour cake, chanterelle rolls.
The 41st Round: Eggplant, Lotus Root Powder Osmanthus Sugar Cake, Pine Goose Oil Roll, Crab Dumplings, Deep-fried Small Noodles and Confectionery, Tian'an Tea, Lao Jun Mei.
Episode 43 Pheasant Soup Episode 45 Powdered Plum Slices Snowflake Candy Episode 49 Beef Steamed Lamb and Pheasant Feet.
Chapter 50: Bad Quail.
The 52nd Jianlian red date soup, purple ginger.
The 53rd (the first day of the Lunar New Year) Tusu wine, acacia soup, auspicious fruit, ruyi cake.
Chapter 54 Duck porridge, japonica rice porridge boiled with jujubes.
Chapter 58 Ham and bamboo shoot soup.
Chapter 60 Rose Dew, Poria Cream.
Chapter 61 Stir-fried bean sprouts with oil and salt.
The 62nd Huiquan wine, shrimp balls and chicken skin soup, steamed duck stuffed with wine, pickled rouge goose breast, cream pine pulp roll crisp, green rice and japonica rice, daughter tea.
The 75th Pepper Oil Sprout Sauce, Chicken Pith Bamboo Shoots, Red Rice Porridge.
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Anonymous users2024-02-01"Ham stewed elbow" ham is turbulent meat, marinated and smoked with pork legs. "Zunsheng Eight Notes" said: "Fire meat, to kill the pig side, only take four pig legs, multiply the hot salt, one or two per catty of meat salt, rub into the meat from the skin, so that it is soft, press the bamboo fence with stone, put it in the tank, 20 days, three times five times with rice firewood one heavy one overlap, smoke with straw for one day and one night, hang the smoke.
In early summer, soak in water for a day and a night, wash cleanly, and still hang it forward. "Ham and bamboo shoot soup was a high-end food in the middle of the Qing Dynasty.
Method] Use good ham, good soup, fresh bamboo shoots or magnolia slices (i.e. good dried bamboo shoots) with green vegetables, and cook the soup as usual.
Quail Ingredients 10 live quails (about 100 grams). Ingredients 200 grams of lettuce, 50 grams of sesame seeds, 4 eggs, 75 grams of flour.
Seasoning 3 grams of salt, 30 ml of Shaoxing rice wine, 15 grams of pepper, 150 grams of sesame oil, appropriate amount of green onion and ginger, a small plate of Sichuan peppercorns, and a small dish of tomato sauce.
How to make Quail is slaughtered, dehaired, gutted and washed. Use a knife to remove the quails, remove the tendons, pat the back of the knife on the flower knife, and marinate it in salt, rice wine, pepper, green onions, and ginger for 2 hours for later use. Remove the yolk from the egg, leave the egg white in a basin and pump it with an egg whip, add an appropriate amount of flour and mix well.
Flour the preserved quail one by one, then drag it in the batter and add sesame seeds to one side and fry it in a hot pan of sesame oil. Wash and disinfect the lettuce, spread it around the plate, put the fried quail in the middle, and serve with pepper, salt and tomato sauce.
Chestnut roasted pheasant Ingredients: 500 grams of net pheasant, 250 grams of chestnut, 100 grams of fatty meat.
Ingredients: 50 grams of shiitake mushrooms, 30 grams of winter bamboo shoots, and an appropriate amount of green onion and ginger.
Seasoning: 10 ml of soy sauce, 100 grams of peanut oil, 3 grams of salt, 30 ml of Shaoxing rice wine, 10 grams of sugar, chicken essence, 10 grams of sesame oil, water starch, and chicken soup.
Wash the pheasant meat, cut it into 5 cm pieces, and roll it through boiling water to remove the blood foam. Cut the fat meat into gill slices, cut the chestnut with a cross knife, cook it in a pot, take it out, peel the shell, remove the clothes, and fry it slightly in oil for later use. Cut the bamboo shoots into hob pieces, remove the stems of the mushrooms, and set aside.
Get out of the pot to the fire, put in a little peanut oil, wait for the oil to heat and add the green onion and ginger to stir slightly, put in the chicken nuggets and Shaoxing rice wine after the fragrance, stir-fry, then add soy sauce, salt, sugar, chicken essence, chicken soup to boil over high heat, turn to a simmer, simmer until five or six mature, put in chestnuts, mushrooms, winter bamboo shoots and burn together, burn until crispy, pick up the green onion and ginger, fat meat, shake the spoon to collect the juice, when the juice is thick, put the chicken pieces on the plate, add a little water starch to the remaining juice in the pot, pour sesame oil on the chicken pieces.
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Anonymous users2024-01-31Yihongyuan Xiaoxiang Pavilion.
Autumn Cool Zhai in Wuyuan.
Pillow Kasumi Pavilion Kutsui Temple.
Decoration brocade building Ziling Zhou.
Warm Xiangwu Tatefuxuan.
Daoxiang Village Huange Villa.
Tubbi Villa. Cave Crystal Creek Pavilion.
Lotus Champs Snow Garden.
Dicui Pavilion Red Incense Garden.
Peony Pavilion of the Rose Temple.
Basho Dock Yumeng Hall.
Jiamengtang (
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Anonymous users2024-01-30Yihong Courtyard - Baoyu (I advise you not to use this, homophonic "red resentment") Xiaoxiang Pavilion - Daiyu (homonym "incense hall").
Pillow Xia Pavilion - Xiangyun (not in the Grand View Garden, it is her family's) Wuyuan - Baochai (homonym "hate no fate").
Lotus Champs - cherish spring.
Autumn Shuangzhai - Exploring Spring.
Daoxiang Village - Li Kun.
Zilingzhou - welcoming spring.
Kushizu-an - Miaoyu.
There are also a few landscapes that you can also use: Tubitang, Concave Crystal Pavilion, Nuan Xiangwu, Lifeng Xuan, Xiaocui Hall, and Jiangyun Xuan.
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Anonymous users2024-01-29Yihongyuan, Xiaoxiang Pavilion, Wuyuan, Daoxiang Village, Qiushuangzhai, Nuanxiangwu.
Tatefuxuan, Jinlou, Zilingzhou, Lucuian, Dicuiting, Lotus Lotus Champs.
Tubi Villa, Concave Crystal Pavilion, Red Fragrance Garden, Luxue Temple.
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Anonymous users2024-01-28Xiaoxiang Pavilion Yihong Courtyard.
Lotus Lotus Pavilion.
Ziling Zhou Rongxi Hall.
There are many years of building grids, pavilions, how many boxes do you have, these are the most famous.
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Anonymous users2024-01-27Yihongyuan, Xiaoxiang Pavilion, Zhuxia Pavilion, Luwuyuan, Lotus Lotus Pavilion, Qiushuangzhai, Daoxiangcun, Zilingzhou, Lucuian, Tubitang, Concave Crystal Pavilion, Nuanxiangwu, Tatefengxuan, Xiaocuitang, Jiangyunxuan.
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Anonymous users2024-01-26Baoyu Yihong Courtyard.
Daiyu Xiaoxiang Pavilion.
Bao Chai 蘅芜苑.
Welcome the spring and decorate the brocade building.
Exploring the spring and autumn cover the study.
Cherish the spring Tatefuxuan.
Li Kun, Daoxiang Village.
There are also Qisan Zhai, Huange Villa, Hanfang Pavilion, Lotus Root Champs, Zilingzhou and so on.
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Anonymous users2024-01-25Forehead. Baoyu is Yihongyuan. Daiyu is the Xiaoxiang Pavilion.
There is a preface or afterword in the book of Dream of Red Mansions. >>>More
She is a top eight player in the Daiyu group of the Dream of Red Mansions talent competition, and in 2007, Li Xinru took the initiative to withdraw from the competition because she was about to graduate from college and was very busy, and was replaced by Li Xudan.
First of all, Daiyu has always been loved by Jia's mother, and Jia's mother already knows about Daiyu and Baoyu, what reason does she have to break up the two younger generations she loves the most, and how can she bear to make him sad? Moreover, according to the kinship, Daiyu is the granddaughter of Jia's mother, and Baochai and Jia's mother are actually not related by blood, so why does she have no reason not to favor Daiyu and be so attentive to Baochai? >>>More
Dream of Red Mansions is not something you can understand if you want to understand it, in fact, the Jia family began to fall very early, but Yuan Chun was on top, and Yuan Chun was just a buffer for the Jia family, so as soon as Yuan Chun died, the Jia family was defeated. Daiyu is a reflection of the people of the year, they can't be cured when they get sick, the Jia family is so extravagant, sooner or later they will be defeated, watch it a few more times, you will understand!
Since everyone's personality, experiences, and interests are different, it is not possible to fit all girls into one category. However, the characteristics of female characters can be analyzed from the personalities of the characters in Dream of Red Mansions. >>>More