How to open a beverage factory? I want to start a small beverage factory

First of all, the site, how large and large the plant, such as 2000 bottles of drinks or water per hour, the minimum plant requirement is 800 square meters, and there is really no 500 square meters.

1. Water treatment. Reverse osmosis is about 4-60,000.

2. Filling machine. If the demand is 1,000 pieces per day, and overtime production is possible, a rotary filling line of 1,000-1,500 bottles per hour is sufficient. Some of the whole set does not exceed 150,000.

3. Equipment materials and key components. In order to make the equipment durable, it must be made of 304 stainless steel, and pipes, valves, pumps, etc. need to be used well.

4. If it is PET bottled, the rear channel will be reversed and cooled.

5. One half-ton coal boiler, plus 20,000 yuan for installation and transformation.

6. The height of the plant is more than 4m, and the area is more than 700 square meters (one line).

7. Pure production equipment can be won at about 350,000 to 400,000 yuan, but now auxiliary facilities are more expensive, such as plant transformation, personnel disinfection facilities, cleaning workshops, laboratories, etc., and it is estimated that 300,000 yuan is required for comparative insurance.

8. In addition, the rent and reserve fund also need to be prepared at least 300,000 yuan.

9. Therefore, it takes at least 1 million yuan to open a beverage factory that can make stable quality and maintain survival.

10. It should be noted that once it is opened, it cannot be turned back, and investors in small beverage enterprises often only pay attention to equipment investment costs, ignoring the later expenses and time costs such as supporting facilities, auxiliary facilities, start-up costs, declaration QS, customized molds, packaging design, plate making, recruitment, training, and trial production. Formulate more than two sets of plans and emergency measures, and implement them carefully.

I hope my answers help you to invest carefully.

To start a beverage production plant, you need to apply for a "Business License" and a "Food Production License".

The beverage production plant is a sole proprietorship enterprise from the registration type, and the procedures for handling the "Business License" are as follows:

1) An application form for the establishment of a sole proprietorship signed by the investor;

2) Proof of the investor's identity;

3) Proof of domicile of the enterprise;

If the entrusting person applies for establishment registration, it shall submit the investor's power of attorney and the identity certificate or qualification certificate of the person.

Procedures for "Food Production License":

1) Application for food production license;

2) A copy of the business license;

3) The floor plan of the food production and processing site and its surrounding environment, the layout plan of each functional area, the layout of the process equipment and the food production process flow chart;

4) List of main equipment and facilities for food production;

5) Rules and regulations to ensure food safety, such as purchase inspection records, production process control, factory inspection records, food safety self-inspection, employee health management, unsafe food recall, and food safety accident disposal.

If the applicant entrusts another person to apply for a food production license, the person shall submit a power of attorney and the identity document of the person.

Hello, the question I received from the teacher is: What do the production workers in the beverage factory mainly do? ：

The production workers of the beverage factory are mainly responsible for the production and filling of beverages in the assembly line. Because our current beverage factories are assembly lines, and the assembly lines are basically controlled by mechanical transmission computers, so the operators of the beverage factories are mainly responsible for the supervision of the machine.

Business License.

To start a beverage production plant, you need to apply for a "business license" and "food production license", have a certain financial base, after officially entering the operation, the funds must be fully invested in the old stove, have qualified social public relations and fixed marketing places in the selected area, have relevant experience in business and management and clear business mind, have a strong ability to resist pressure, can solve problems in a timely manner, and have a strong desire to succeed and entrepreneurial spirit.

Profit of the beverage plant:

1. With the development of society, people's living standards have improved, and the most obvious place is still reflected in people's eating, drinking, housing and transportation. Nowadays, there are many things that people can eat, and there are many different kinds of things. Drinks are a food and drink that many people like to drink nowadays, especially in the summer.

So a lot of people started to set up beverage factories.

2. Because there are many factors that affect its annual profit, such as the size of the beverage factory itself, the sales of the product throughout the year, and the expenses in the entire sales process. But generally speaking, the profit of beverages is not very high, and they are all earned through small profits and quick turnover. <>