Can Houttuynia cordata be used to boil eggs?

<>Yes. Houttuynia cordata is the dried aquatic part of the perennial herbaceous plant Bracken in the family Triviaceae. It is produced in the provinces south of the Yangtze River basin in China.

See "Famous Doctors". Tang Susong said:"Raw wetland, the shade of the valley can also grow, the leaves are like cavity draft buckwheat and fat, the stem is purple and red, Jiangzuo people are good raw food, Guanzhong is called the cabbage, the leaves have a fishy smell, so it is commonly known as:

Houttuynia cordata. Houttuynia scrambled eggs.

1.Raw material Xiaoxiang:

Ingredients: 150 grams of fresh Houttuynia cordata, 4 eggs.

2.Method: Wash and cut the houttuynia into small pieces, and put the eggs in the pot.

The water in the pot is boiled, add the houttuynia cordata, pour in the eggs, and it is ready to eat.

3.Note: This dish is composed of Houttuynia cordata and eggs that moisten the lungs and throat, clear heat and detoxify, and moisten yin and dryness, which has the effect of clearing heat and detoxifying, nourishing yin and moisturizing the lungs.

It can be used as an auxiliary nutritional diet for patients with pneumonia, lung abscess, carbuncle, fatigue and bleeding, eye redness, hot diarrhea and other diseases.

Ingredients: 150 grams of fresh Houttuynia cordata, 4 eggs.

Seasoning: refined salt, monosodium glutamate, chopped green onion, vegetable oil.

Method: 1. Wash and cut the houttuynia cordata into small pieces, knock the eggs into a bowl and stir well.

2. Heat the oil in the pot, put in the chopped green onion and stir-fry until fragrant, put the mermaid cordata and stir-fry a few times, pour in the eggs and stir-fry them together until they become pieces, add an appropriate amount of water and salt, fry until the eggs are cooked and enter the flavor of the year, and add monosodium glutamate to push evenly.

Note: This dish is composed of Houttuynia cordata and eggs that moisten the lungs and throat, clear heat and detoxify, and moisten yin and dryness, which has the effect of clearing heat and detoxifying, nourishing yin and moisturizing the lungs. It can be used as pneumonia, lung abscess, carbuncle, fatigue bleeding, eye redness, hot dysentery, etc.

5. Houttuynia cordata and different edible herbs have different effects.

1. Houttuynia cordata and hawthorn charcoal water decoction can be used to assist **dysentery;

2. Houttuynia cordata can be used in decoction with fine leaf fragrant tea and vegetables, which has the effect of cold and fever;

3. Houttuynia cordata and bellflower are eaten together, which has a certain effect on lung abscess;

4. Houttuynia cordata is compatible with licorice and plantain, which can assist acute bronchitis and cough;

5. Houttuynia cordata, dandelion and honeysuckle vine soaked in water can help **endometritis, cervicitis, adnexitis, red and white discharge, and lower abdominal pain.

1 Yes. Houttuynia cordata has a cold property and has a good effect of eliminating heat. Eggs are recognized as ingredients with relatively high nutritional value, and can well supplement the body's needs after eating. There is no inherently incomparable ingredient between the two, so they can be eaten together.

21. Houttuynia cordata scrambled eggs.

First, clean the houttuynia cordata and cut it into even segments for later use; Beat the eggs, add them to a bowl and stir them into a liquid egg form and set aside; After the oil pan is heated, add the houttuynia cordata to the stir-fry, and then add the egg mixture to the stir-fry until it becomes a lumpy; Finally, add an appropriate amount of salt, stir-fry evenly, and then serve on a plate.

2. Houttuynia egg soup.

First, clean the Houttuynia cordata and cut it into segments for later use; Add water to the pot, then add Houttuynia cordata to high heat and bring to a boil, remove and leave the soup for later use; After beating the eggs, pour them into the Houttuynia cordata soup, stir them in one direction to form an egg drop, add an appropriate amount of salt and boil over high heat, and then they can be eaten directly.

3. According to studies, Houttuynia cordata has good effects of clearing heat and detoxifying, diuresis and swelling, anti-inflammatory and antibacterial; Eggs are recognized as high-protein ingredients, which can prevent some cancers and delay aging. Eating these two together can have a better effect of clearing heat and detoxifying, nourishing yin and moisturizing the lungs.

4Although Houttuynia cordata and eggs can be eaten together, there are also related dietary restrictions. Because Houttuynia cordata itself is toxic, the cholesterol content of eggs is also relatively high, and if you eat it for a long time, it will bring a burden to the body. In addition, when Houttuynia cordata is eaten with eggs, it should also be noted that some patients with yin deficiency, blood deficiency, diarrhea, etc. should not eat.

1. Houttuynia cordata can be eaten with eggs. Houttuynia cordata is cold, spicy, returns to the lung meridian, can eliminate summer heat, the nutritional value of eggs is very rich, can supplement the nutrients needed by the human body, the two are not compatible, can be eaten together.

2. Houttuynia cordata has the effects of clearing heat and detoxifying, diuretic and drenching, anti-inflammatory and antibacterial, eliminating carbuncle and draining pus; Eggs have the functions of strengthening the brain, preventing arteriosclerosis, preventing cancer, delaying aging, protecting the liver, and nourishing the body. Houttuynia cordata and eggs are eaten together with tender and smooth characteristics, which can clear away heat and detoxify, nourish yin and moisten the lungs.

1. It has the functions of clearing heat and detoxifying, eliminating carbuncle and draining pus, diuretic and drenching, cough and expectorant. Especially in the hot summer, drinking a bowl of Houttuynia cordata soup has a significant effect on the prevention and treatment of eczema, bronchitis, tonsillitis, etc.

2. Health benefits: clear away heat and detoxify, nourish the spleen and stomach, diuresis and reduce swelling.

3. It is good for those who have a cough with yellow and thick phlegm and a sore throat.

4. The quercinin contained in Houttuynia cordata soup has the effect of dilating blood vessels, can effectively dilate kidney blood vessels, and contains a large amount of potassium salt to enhance diuretic effect. Cooking soup with Houttuynia cordata can also improve capillary fragility, promote tissue regeneration, have the effects of analgesic, cough and hemostasis, and have no expectorant and asthma effects.

5. Houttuynia cordata soup has a significant inhibitory effect on Staphylococcus aureus, and the effect will be reduced after heating. At the same time, Houttuynin and Houttuynia cordata decoction can significantly promote the phagocytosis of white blood cells and improve the body's immune function.