Who knows data on wheat how the yield of wheat is,

Updated on Three rural 2024-02-09
7 answers
  1. Anonymous users2024-02-05

    As small as vertical plum wheat information.

    Wheat is a gramineous plant and is the most widely distributed grain crop in the world, and the sown area is the highest among the grain crops. Wheat has been cultivated in China for more than 5,000 years, and is currently mainly produced in Henan, Shandong, Jiangsu, Hebei, Hubei, Anhui and other provinces. Wheat sowing seasons are different, divided into spring wheat and winter wheat; According to the grain quality, it can be divided into hard wheat and soft wheat; According to the color, it can be white wheat, red wheat and flower wheat fibrillary skin.

    It has been an important food for nourishing the human body since ancient times. "Materia Medica".

    Wheat flour, replenish deficiency, real human skin, thick stomach, strong strength. "Carbohydrates contained in wheat.

    About 75% and protein about 10%. "Materia Medica" summarizes its functions into four types: nourishing the heart, benefiting the kidneys, and blood, and strengthening the spleen. "Compendium of Medical Forestry".

    In addition to annoyance, stop bleeding, facilitate urination, moisten the lungs and dryness For menopausal women, eating unrefined wheat can also alleviate menopausal syndrome.

  2. Anonymous users2024-02-04

    A minute Kai Yin disappeared with the stove bell and stared at the wheat.

  3. Anonymous users2024-02-03

    Summary. The yield of wheat per mu is generally 800-1200 catties, and the specific yield depends on various factors such as wheat varieties, management techniques, soil fertility, and climatic conditions of the year. In 2020, China's rice planting area was 30,076 thousand hectares, with a total output of 211.86 million tons, with a yield of 7,044kg per hectare, while the wheat planting area was 23,380 thousand hectares, with a total output of 134.25 million tons and a yield of 5,742kg per hectare.

    What is the yield of wheat, the yield of wheat per mu is generally 800-1200 catties, and the specific yield depends on various factors such as wheat varieties, management techniques, soil fertility of the sliding ridge, and climatic conditions of the year. In 2020, China's rice planting area was 30,076 thousand hectares, with a total output of 211.86 million tons, and a yield of 7,044kg per hectare, while the wheat planting area was 23,380 thousand hectares, with a total output of 134.25 million tons, and a yield of 5,742kg per hectare.

    How many catties of wheat are sown per mu in Ulanqab.

    Kiss. Not much different.

  4. Anonymous users2024-02-02

    Summary. Hello little master, wheat is a general term for wheat plants, is a kind of grass widely cultivated around the world, originated in the Middle East Crescent (levant) region, is one of the world's earliest cultivated crops. Wheat is rich in starch, protein, fat, minerals, calcium, iron, thiamine, riboflavin, niacin, vitamin A and vitamin C, and is one of the three major cereals.

    Then the following small peach will introduce you to the yield of wheat per mu: the yield of wheat per mu is generally 500 catties - 900 catties, of course, good varieties and good management technology can improve the yield of wheat.

    What is the yield of wheat, hello little master, wheat is a general term for wheat plants, is a kind of grass widely cultivated around the world, originated in the Middle East Crescent (levant) region, is one of the world's first cultivated crops. Wheat is one of the three major cereals rich in starch, protein, fat, minerals, calcium, iron, thiamine, riboflavin, niacin, vitamin A and vitamin C. So the following small peach will introduce you to the yield of wheat per mu:

    The yield of wheat per mu is generally 500 catties to 900 catties, of course, good varieties and good management techniques can improve the yield of wheat by judging jujube deficiency.

    The growth cycle of wheat is so short, can you plant two crops a year, spring and summer.

    Little master, which region are you?

    Henan's. Hello little master, no, because it is mainly winter wheat.

    Ok, thanks [ ].

    May I.

  5. Anonymous users2024-02-01

    <> wheat is a product of the domestication of its wild ancestors by Neolithic humans and has been cultivated for more than 10,000 years. In a large area of Central Asia, many undetected remnants of objects have been excavated in the prehistoric primitive settlements, including wild and cultivated wheat spikelets, grains, carbonized wheat grains, wheat huiqing ears, and wheat grains on hard mud.

  6. Anonymous users2024-01-31

    Wheat is a general term for wheat systems and plants, an annual herbaceous plant, it is one of the three major cereals in the world, with a long history of planting, among which the fruit can be ground into flour to make steamed bread, bread, etc., to provide the required nutrients.

    The stem of wheat is straight and erect, the height is generally between 60 and 100 cm, the diameter is generally between 5 and 7 mm, relatively thin, the leaves are long lanceolate, relatively slender, spike-like, erect above the stem, about 5 to 10 cm long.

    Wheat grows in a relatively deep and thick soil layer, this soil layer is conducive to maintaining water and soil and nutrients, can make the plant grow strongly, it belongs to the long-day Tongqi staring crops, need to maintain 8 to 12 hours of light every day, so wheat is generally planted in a wide range of open air, and the distribution area is relatively wide.

  7. Anonymous users2024-01-30

    Wheat is an important food crop of the genus Poaceae. Wheat is a cereal crop widely cultivated all over the world, it has certain requirements for the growth environment: wheat is a long-day crop, the sunshine conditions are insufficient, it can not pass the light stage, it can not be headed, in addition, the whole growth period of wheat has strict requirements for water and fertilizer, and appropriate water and fertilizer management should be carried out according to different growth periods.

    Wheat is an important food crop of the genus Poaceae. Wheat is a cereal crop widely cultivated around the world, and its fruit is one of the staple foods of human beings, which can be ground into flour to make bread, steamed buns, biscuits, noodles and other foods, and fermented to make beer, alcohol, liquor (such as vodka), or biomass fuel.

    Ambient light for wheat growth.

    Wheat is a long-day crop (8 to 12 hours of light per day), if the sunshine conditions are insufficient, it cannot pass the light stage, cannot be headed, and the light stage of wheat is after the vernalization stage.

    Temperature. There are three varieties of wheat, which are winter, semi-winter, and spring. The suitable temperature of winter varieties is between 16 18 per day, 14 16 for semi-winter varieties, and 12 14 for spring varieties.

    Moisture content. The amount of water required in the jointing and booting stage of wheat is relatively large, but the water in the early stage of jointing should not be too much, otherwise it will cause wheat to grow and lodging; In the heading and flowering stage of wheat is the peak of water demand in the whole growth period, and the soil moisture at this time should reach about 28%, and the lack of water at this time will seriously affect the quality of wheat and the amount of reeds. The milky maturity stage is a critical period for the formation of wheat quality, and the lack of water during this period will seriously reduce the quality of wheat.

    Fertilize. Before the regreening stage of wheat, because the growth rate of the plant is relatively slow, it consumes less nutrients, and less nitrogen, phosphorus and potassium can be applied. In this period, the vegetative growth and reproductive growth of wheat are carried out at the same time, and the metabolic rate is relatively fast, so the nutrients are consumed more, and the demand for nitrogen, phosphorus and potassium is relatively high. After heading and flowering, the absorption capacity of the root system is reduced, so the consumption of nutrients is relatively small, and a small amount of fertilizer can be applied at this time.

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