Can you eat melon with gallstones, can people with gallstones eat pumpkin

You can eat melon, people with bleeding and body weakness, people with spleen and stomach deficiency, abdominal distension and loose stools should avoid eating. Melon belongs to the Cucurbitaceae family, an annual creeping herbaceous plant, native to the tropical desert areas of Africa, which was introduced to China along with watermelons during the Northern Wei Dynasty and began to be widely cultivated in the Ming Dynasty. Now it is widely cultivated in various parts of our country, the pulp is eaten raw, quenches thirst and dryness, and can eliminate bad breath, but guati is poisonous, and excessive raw food will be poisoned.

Dr. Sun of Linyi listed the nutritional value of melons after eating stones.

1.Melon contains a lot of carbohydrates and citric acid, etc., and is abundant in water, which can relieve heat and heat, quench thirst and remove annoyance;

2.The invertase enzyme in melon can convert insoluble protein into soluble protein, which can help kidney patients absorb nutrients;

3.Cucurbitacin B in melon pedicle can protect the liver and reduce chronic liver damage;

4.Modern studies have found that melon seeds have the effect of repelling roundworms and heartworms;

5.Melon is highly nutritious and can replenish the energy and nutrients needed by the human body.

Patients with gallstones need to eat a high-fiber diet and reduce the intake of high-calorie foods; Melons are high in sugar, so they can be eaten but not too much. Eating a small amount has no effect, and at the same time, pay attention to drink plenty of water, 7-8 cups (250ml per cup) of water is the best day.

1.Eat more high-fiber foods, such as vegetables, fruits, whole grains, etc.

2.Limit your cholesterol intake. Never eat cholesterol-rich foods such as organ meats and egg yolks.

3.Supplement more vitamin K, such as: spinach, cauliflower, etc. are rich in content.

4.Avoid gas-prone foods such as potatoes, sweet potatoes, beans, onions, turnips, soft drinks, acidic juices, coffee, cocoa, etc.

5.Milk is restricted to skim milk only.

6.Eat more yellow-green vegetables that are rich in vitamin A.

7.Less frying and frying are used to cook food, and more ways to cook, stew and steam.

8.Avoid fat-rich broth and mayonnaise.

9.The taste should be as light as possible, and the seasoning should be moderate.

10.Avoid processed foods and foods high in sugar, fruits: Eat less fruits such as watermelon, bananas, and pears, as well as cold drinks and other raw and cold things.

1. Gallstones can eat pumpkin, and the nutritional value of pumpkin is relatively high, and it can also effectively prevent the phenomenon of coagulation of minerals in the urethral system, which will make the minerals be excreted smoothly with urine, so that there will be the effect of preventing gallstones, therefore, patients usually eat more pumpkin, there are some benefits to the patient's body, patients can eat with confidence, only need the usual light diet and easy to digest some on it, patients usually need to drink a lot of water, Generally more than 2,000 milliliters per day.

2. Patients with gallstones can eat pumpkin, which will be of good help to patients, and patients can also drink some green tea in moderation, but not too strong, the patient's diet must eat some more cooked and rotten food, easier to digest food is better, can not eat high cholesterol food, such as: fatty meat, egg yolk, animal liver, etc., patients can not eat some barbecue or fried food, It is important to pay attention to eating more fresh vegetables and fruits.

3. Patients with gallstones can also eat some cucumbers, tomatoes, Chinese cabbage, carrots and other vegetables, which will be very good for patients, usually you can use pumpkin to cook porridge to drink, there will be a lot of nutrients, and patients usually drink more porridge will also be very good, but pay attention to eat less and more meals, not too much at one time, patients usually need to avoid overeating, avoid drinking, usually to develop good eating habits, breakfast is a must, do not empty for too long.

Finally, patients with gallbladder stones, during the illness, they also need to go to the hospital on time for reexamination, always pay attention to the development of their condition, if there are uncomfortable symptoms, they should take surgery in time, can not delay their condition, patients also need to avoid staying up late, to avoid bad rest.

It is the problem of eating fruits, but the lack of good fats in the body**, and it is necessary to supplement this aspect**.

Hello landlord: Gallstones are a common disease, which includes gallbladder stones, intrahepatic bile ducts, and common bile duct stones, which are also called gallstones. Gallstones are generally associated with dysfunction of the neuroendocrine system, imbalance in the proportion of biliary juice, and biliary tract infection.

In daily life, the following factors can cause gallstones: long-term consumption of high-sugar, high-fat and high-cholesterol foods, not eating on time, long-term fasting and lack of nutrients, roundworms entering the biliary tract and causing infections. The people who are at high risk of gallstones are as follows:

There are gallstones that are inherited from families, 50 to 80-year-old people, people who often eat too fatty food, those who eat too many sweets, those who do not eat breakfast for a long time, and those who are too obese. It is best for gallstone patients not to eat melon seeds during the attack, which contain a lot of oil.

For gallstone patients, avoid eating too much fat in a meal, and use vegetable oils such as soybean oil, vegetable oil, peanut oil, corn oil, etc. Foods with high cholesterol such as fatty meat, egg yolks, and organ meats are prohibited. The protein is mainly Youson's grip protein, such as soy products, fish and shrimp, lean meat, etc.

You can eat more high-carbohydrate foods such as rice soup and lotus root flour, but eat less sugar, sucrose, fructose and other sugars. Crude fiber food can promote intestinal peristalsis, reduce the chance of stone formation, and have a chole-positive effect, so eat more fruits and vegetables with more fiber, and drink more water to dilute bile, promote bile discharge, and make the disease recover as soon as possible.

Melon seeds are snacks that we often eat, and eating melon seeds is also very good for the body, kidney stone patients can also eat melon seeds, the most important thing is to pay attention to daily diet, to limit purines, protein, high sugar food, in order to facilitate the recovery of the disease.

1. Purine metabolism is abnormal. Animal offal, seafood, peanuts, beans, spinach, etc., all contain more purine components. After purines enter the body, they are metabolized, and the final product of its metabolism is uric acid.

Uric acid can promote oxalate precipitation in the urine. If too much purine-rich food is eaten at one time, and the purine metabolism is abnormal, oxalate will be deposited in the urine and urinary stones will be formed.

2. Excessive accumulation of oxalic acid. The accumulation of oxalic acid in the body is one of the factors that lead to kidney stones. For example, Ziqing spinach, beans, grapes, cocoa, tea, oranges, tomatoes, potatoes, plums, bamboo shoots and other things that people generally love to eat, are foods with high oxalic acid.

Doctors have found through research that 200 grams of spinach contains milligrams of oxalic acid, if a person eats all 200 grams of spinach at a time, 8 hours after eating, check the amount of oxalic acid excreted in the urine is 20-25 mg, which is equivalent to the average total amount of oxalic acid excreted by normal people in 24 hours.

3. Excess protein. If you regularly consume too much high-protein food, the calcium, oxalic acid, and uric acid in the kidneys and urine will generally increase. If excess calcium, oxalic acid, and uric acid cannot be excreted from the body in a timely and effective manner through kidney function, the conditions for kidney stones and ureteral stones will be formed.

4. Increased sugar content. Sugar is an important nutrient for the human body, and it should be supplemented frequently and appropriately, but adding too much at once, especially lactose, will also create conditions for the formation of stones. The experts found that:

Regardless of whether it is a normal person or a stone patient, after consuming 100 grams of sucrose, after 2 hours to check their urine, it is found that the concentration of calcium and oxalate in the urine is increased, if lactose is taken, it can promote the absorption of calcium, which may lead to the accumulation of calcium oxalate in the body and the formation of urinary stones.

The above are some of the things that patients with kidney stones cannot eat, I hope that patients with kidney stones will pay more attention and remember to pay attention to their diet.

Eating a small amount of melon seeds before meals can promote appetite; Swallowing melon seeds after meals will help digest food.

If it is a cholesterol-like gallstone, eating some melon seeds often can effectively prevent the formation of stones. This is because when lipid metabolism in the body is abnormal, the ratio of cholesterol, bile acids and lecithin in the bile will be out of balance, and cholesterol will crystallize and form stones. Nuts such as melon seeds have a preventive effect on gallstones, which may be due to their function of regulating lipid metabolism.

Therefore, gallstones can be eaten in moderation. Minimally invasive gallstone-preserving surgery is mainly used for gallstones**gallstones, and if the condition is serious, the patient should take it in time**.

How can you get gallstones from eating melon seeds?

There is no general requirement for this, gallstones can be **good. **031180699769

Pumpkin is rich in sugars, starch, protein, fat, calcium, phosphorus, vitamin A, vitamin B group, vitamin C, etc.

Pumpkin seeds contain fat, protein, urease, vitamin A, vitamin B group, vitamin C, etc.

Pumpkin juice accelerates the dissolution of kidney stones and bladder stones, so patients with urinary stones should eat it regularly. Pumpkin seeds contain a lot of phospholipids, which can prevent minerals from accumulating in the body and form gallstones.

Patients with gallstone disease can eat pumpkin, eat fried every day, and 50-100 grams of cooked pumpkin seeds. Able to prevent gallstones.

You can drink Chinese medicine De Zhen Yu Shi Tom Tea Pai Shi.

In terms of dietary rules, it is advisable to eat regularly and quantitatively, eat small and frequent meals, and should not be overfilled. In terms of dietary structure, strictly control fatty and cholesterol-containing foods, such as fatty meat, fried foods, animal offal, etc., because the formation of gallstones is related to high cholesterol and metabolic disorders in the body. Do not drink alcohol and eat spicy food, and eat more non-staple foods such as radish, green vegetables, beans, and soy milk.

Radish has a choleretic effect and can help the digestion and absorption of fat; Green vegetables contain a lot of vitamins and fiber; Legumes are rich in plant protein. In addition, some fruits, juices, etc. should also be supplemented to make up for the loss of fluids and vitamins caused by inflammation. Drinking De Bao Heal Tom Tea dissolves stones, promotes the discharge of stones, protects kidney function and repairs damage, and changes the internal environment and urine properties.

In terms of diet, it is recommended that you should reduce the consumption of foods that are high in fat, cholesterol and gas-producing (e.g. lard, fatty pork, organ meats, fried foods, cabbage, onions, cauliflower, carrots, soybeans, soybeans and other legumes, cucumbers, sweet potatoes). After that, slowly resume your general diet as your body recovers.

Avoid strenuous and excessive activities. Get plenty of rest and avoid overexertion. Start with light, easy-to-digest foods such as thick rice soup, lotus root flour (with as little sugar as possible), fruit juices, degreased chicken broth, broth, etc.

After one day, you can eat porridge, vegetarian noodles or steamed egg drops, and after 2-4 days, gradually increase to soft dry rice, broth and fish broth and a small amount of lean meat, fish and vegetable oil and stir-fried vegetables. After about 1-2 weeks, the staple food of normal people can be restored, but animal oil (such as lard) and fatty meat should be eaten less.

Patients with gallstones can not eat acidic fruits, acidic fruits contain a lot of sourness, have a strong astringent effect, can cause biliary colic, aggravate gallstones.

In addition to lychee, longan, mango, durian and jackapple, other fruits can be eaten by gallstone patients, however, it is important to note that gallstone patients cannot eat persimmons, because the ingredients contained in persimmons can easily lead to the formation of stones. Citrus fruits and other foods rich in vitamin C can effectively prevent the formation of gallstones, so people with gallstones can eat more of these fruits.

Avoid high-fat foods, such as fatty meat, lard, fried foods, and oily pastries, because too much fat causes the gallbladder to contract, leading to pain.

Avoid eating fruits that have not been completely cleaned to prevent the incaris eggs from being eaten. Fried fruits such as potato chips and fried bananas should not be eaten.

Eat more vitamin-containing foods, such as green vegetables, carrots, tomatoes, spinach, cabbage, etc., stir-fry vegetables with vegetable oil, and the vegetables you eat are mainly stewed, stewed, and steamed.